The American Metalcraft 801 Deep Dish Pie Pan is a professional-grade baking vessel designed for commercial kitchens and bakery operations. Crafted from 18-gauge aluminum, this pie pan features an 8-inch outer diameter with a 7-inch inside diameter top opening, a bottom inside diameter of 5-1/2 inches, and a depth of 1-1/8 inches. Suitable for high-volume baking tasks, it offers consistent heat conduction and durability for repeated use in restaurant and catering environments. Engineered for precise pie crust formation and even baking, the pan's sturdy construction ensures uniform heat distribution and long-term performance in busy foodservice settings.
American Metalcraft 801 Features
The American Metalcraft 801 deep dish pie pan provides precise dimensional control suitable for commercial baking, with features engineered for durability and ease of maintenance. Its 18 gauge aluminum construction delivers excellent heat conduction, supporting consistent baking results. The design supports efficient workflow during high-volume pastry production, while its hand-wash-only requirement maintains material integrity. Ideal for bakeries, cafes, and catering, it ensures reliable form and function for professional pastry preparation.
- Heat conduction: 18 gauge aluminum ensures even baking and browning
- Durable construction: Sturdy aluminum resists warping in busy kitchens
- Easy to clean: Hand wash only maintains material quality and finish
- Precise dimensions: Fits standard commercial oven racks and prep areas
- Commercial reliability: Suitable for high-volume baking operations
Designed specifically for commercial baking facilities, this pan supports consistent results in busy bakeries and catering kitchens.
American Metalcraft 801 Technical Specs
The American Metalcraft 801 deep dish pie pan features a durable 18-gauge aluminum body, with a width of 8 inches and a height of approximately 1.13 inches. It is designed for professional use with a weight of only 0.29 pounds, facilitating easy handling during repetitive baking tasks. Crafted in the USA, this pan supports uniform heat distribution for consistent baking performance. Its dimensions are tailored to fit standard commercial ovens, while its construction ensures long-term durability. The material is compatible with standard cleaning routines—hand wash only—and maintains a safe operating temperature suitable for baking applications. It is compliant with basic food safety standards, and the product has a high manufacturing quality for intensive usage in foodservice environments.
- Dimensions: 8\" diameter, 1-1/8\" depth, 1.13\" height
- Material: 18 gauge aluminum for superior heat conduction
- Weight: 0.29 lbs for easy handling and replacement
- Construction: Heavy-duty aluminum body supports high-volume baking
- Made in USA: Ensures quality manufacturing standards
- Cleaning: Hand wash only maintains surface integrity
- Usage Range: Suitable for commercial oven environments and bakery workflows
What is a commercial deep dish pie pan
A commercial deep dish pie pan is a professionally designed baking vessel intended for high-volume bakery or restaurant use. Its precise dimensions and durable aluminum construction support consistent baking and easy handling during busy foodservice operations. Typically installed in standard commercial ovens, this pan from American Metalcraft, model 801, is optimized for producing uniformly baked deep-dish pies and similar baked goods. Its robust design makes it ideal for institutional kitchens, bakeries, and catering services requiring reliable and repeatable results in large-volume pastry production.
Top Baking Pans for Commercial Foodservice Settings
The American Metalcraft 801 deep dish pie pan is crafted for precise baking, durability, and efficient workflow in bakery and restaurant environments. Designed for medium-volume pastry production, it supports consistent heat distribution and easy handling within professional kitchens, making it ideal for bakery setups and catering operations.
- Operation type — moderate throughput bakery and pastry kitchens
- Kitchen type — compact commercial bakery spaces
- Foodservice category — bakery and catering preparation
- Workload qualifier — optimized for consistent daily baking
- Use case — preparing uniform deep-dish pies in high-volume settings
Why Choose American Metalcraft 801
American Metalcraft's 801 deep dish pie pan stands out with its heavy-duty aluminum construction, precise dimensional tolerances, and efficient heat conduction—features that improve baking consistency and product presentation. Its hand-wash-only maintenance ensures long-term performance, making it a reliable choice for busy commercial kitchens looking for durable, restaurant-ready bakeware with a proven track record of quality and reliability.
- Compared to standard pans, it offers superior heat transfer for even baking
- Designed with a robust 18 gauge aluminum body for durability
- Optimized for professional use with precise dimensional control
- Built-in features support efficient workflow in high-volume environments
- Made in the USA, assuring quality manufacturing standards
