The American Metalcraft 475 Mini Pie Pan is a professional-grade bakery accessory designed for commercial foodservice applications requiring precise portion control and durable bakeware. Crafted from high-quality aluminum, this 4-inch top internal diameter pie pan features a 4-3/8-inch top outer diameter, a 3-inch bottom internal diameter, and a depth of 1 inch, making it ideal for small-scale baking, pastry stations, or dessert presentation in restaurants, cafes, and catering venues. Its construction ensures consistent heat conduction, while its dimensions facilitate efficient workflow in high-volume environments. Suitable for prepping individual pies, tarts, and similar baked goods, this pan supports meal prep efficiency and portion management with reliable technical specifications.
American Metalcraft 475 Features
The American Metalcraft 475 Mini Pie Pan offers precise dimensional control for high-volume baking needs, with aluminum construction for excellent heat transfer. Its lightweight design ensures ease of handling during baking and cleaning, while the rugged aluminum material guarantees durability in busy commercial kitchens. Designed specifically for mini pie and tart production, it integrates seamlessly into pastry lines and dessert stations, supporting efficient workflow and consistent product output. The 1-inch depth accommodates typical filling levels, optimizing portion control and presentation in restaurant and catering environments.
- Functionality: Precise 4" top ID and 4-3/8" top OD enable accurate portioning.
- Durability Traits: Aluminum construction provides balanced strength and heat conduction.
- Ease-of-Use: Lightweight and hand wash only for quick cleanup.
- Real-World Use Case: Ideal for pastry stations and dessert prep in commercial kitchens.
- Workflow Benefit: Supports consistent baking and quick handling during high-volume service.
Designed for commercial baking operations requiring dependable mini pie pans with precise sizing.
American Metalcraft 475 Technical Specs
The American Metalcraft 475 Mini Pie Pan features aluminum construction for optimal thermal conductivity, ensuring uniform baking. It measures 4 inches in diameter internally, with a top outer diameter of 4-3/8 inches and a bottom internal diameter of 3 inches, with a height of 1 inch. Weighing only 0.06 lbs, it’s lightweight yet durable enough for repeated professional use. Its construction and finish meet food safety standards and are compatible with quick cleaning routines, although hand washing is recommended. Made in USA, it supports high-volume bakery and dessert production, fitting seamlessly into commercial pastry setups requiring precise portioning and reliable performance.
- Electrical Compatibility: Not applicable, designed for manual handling in kitchen environments.
- Material: Aluminum for rapid heat transfer and durability.
- Dimensions: 4" top ID x 4-3/8" top OD x 3" bottom ID x 1" deep.
- Temperature Range: Suitable for baking temperatures within standard oven limits.
- Cleaning & Maintenance: Hand wash only to preserve aluminum finish and performance.
- Usage Compatibility: Compatible with conventional ovens; designed for direct baking.
What is a commercial pie pan?
A commercial pie pan is a durable, professionally designed bakeware piece intended for high-volume baking environments. It provides precise dimensions, consistent heat conduction, and reliable performance suited for bakeries, restaurants, and catering operations. The American Metalcraft 475 Mini Pie Pan, with its aluminum body, 4-inch internal diameter, and 1-inch depth, is specifically engineered for producing uniform mini pies, tarts, and pastries in busy foodservice settings. Its construction supports efficient workflow, ensuring quick turnaround for small baked goods in dessert stations, pastry shops, or café kitchens.
Top Mini Pie Pans for Foodservice Operations in Hospitality
The American Metalcraft 475 Mini Pie Pan is a robust, aluminum bakeware option designed for efficient individual portioning in commercial kitchens, supporting upscale bakery, pastry, and dessert stations. The model is ideal for moderate throughput environments, ensuring consistent baking results during high-volume production in foodservice settings.
- Operation Type — Suitable for bakery prep and dessert stations
- Kitchen Setting — Fits compact and large-scale foodservice kitchens
- Foodservice Category — Serves pastry, tart, and mini pie applications
- Workload Qualifier — Supports moderate-volume baking operations
- Use Case — Designed for professional pastry and dessert service
Why Choose American Metalcraft 475?
The American Metalcraft 475 Mini Pie Pan distinguishes itself through its precise dimensions, lightweight aluminum build, and durable design tailored for commercial baking efficiency. Its made-in-USA quality guarantees reliable, consistent results in busy foodservice environments, enhancing portion control and presentation. Its compact size and quick handling optimize workflow in high-demand settings, supporting rapid baking cycles without compromising quality.
- Self-Contained Design: Ideal for standalone baking in professional kitchens.
- Chewable Ice Compatibility: Not applicable to this bakeware product.
- Compact Footprint: Fits into limited countertop or oven space efficiently.
- Enhanced Durability: Aluminum construction withstands daily commercial use.
- Optimized for Uniform Baking: Ensures even heat conduction for consistent product results.