The American Metalcraft 18909SPHC Pizza Disk 9" Super Perforated is a professional-grade foodservice tool designed for precise pizza preparation and baking. Crafted from 18 gauge anodized aluminum with a hard coat finish, this pizza disk features a 9-inch diameter with 114 3/8-inch holes that promote optimal airflow and even heat distribution. Its durable construction supports high-volume kitchen operations, making it suitable for commercial pizzerias, bakery stations, and restaurant kitchens seeking consistent crust quality and efficient workflow. The perforated surface minimizes dough sticking and facilitates quick cooling, delivering efficiency in high-demand environments.
Top American Metalcraft 18909SPHC Features
The 18909SPHC pizza disk’s super perforated design enhances airflow for crisp crusts and efficient heat transfer, ideal for high-output kitchens. Made of anodized aluminum with a hard coat, it offers exceptional durability and resistance to wear. Its 9-inch size and perforation pattern allow for easy handling, cleaning, and dough release, streamlining pizza assembly and baking processes in commercial settings. Designed for hand washing, it supports consistent sanitation and maintenance with minimal effort. This pizza disk is built to withstand the rigors of frequent use in busy foodservice environments.
- Function & Performance: Promotes even baking with 114 perforations for airflow
- Durability Trait: Constructed from 18 gauge anodized aluminum with a hard coat
- Ease-of-Use & Maintenance: Designed for simple hand wash cleaning and long-lasting use
- Real-World Use Case: Supports high-volume pizza prep and baking workflows
- Workflow Integration: Fits seamlessly into commercial pizza stations and prep lines
Ideal for commercial kitchens requiring perforated pizza pans for high-volume baking and quick cooling.
American Metalcraft 18909SPHC Technical Specs
The American Metalcraft 18909SPHC pizza disk features a 9-inch diameter with a thickness of 18 gauge anodized aluminum, offering a robust and corrosion-resistant surface suitable for professional use. It weighs approximately 0.29 lbs, supporting durability while remaining lightweight for easy handling. The hard coat finish enhances longevity, while the perforation pattern of 114 holes catalyzes airflow and heat dissipation critical for consistent baking results. Designed to be hand washed only, this made-in-USA pizza disk is compatible with standard commercial foodservice operations. It typically ships within 2-4 weeks and does not contain certifications but emphasizes structural integrity suitable for high-volume settings.
- Size: 9-inch diameter for standard pizza crusts
- Material: 18 gauge anodized aluminum with hard coat finish
- Weight: 0.29 lbs for easy handling during baking
- Construction: Food-safe aluminum with durable, scratch-resistant surface
- Temperature Range: Suitable for standard oven temperatures, no specific max listed
- Cleaning & Maintenance: Hand wash only, supports sanitation requirements
- Design: Perforated surface with 114 holes promotes airflow and crust crisping
- Production Time: Typically ships within 2-4 weeks
- Electrical Compatibility: Not applicable
- Refrigeration Compatibility: Not applicable
- Material & Finish: Aluminum with anodized hard coat for durability
- Dimensions & Weight: 9" diameter, 0.29 lbs weight supports ease of use
- Usage Environment: Designed for oven baking, high-volume food prep
What is a commercial pizza disk?
A commercial pizza disk is a specialized baking tool made from durable materials designed for high-volume pizza preparation. It typically features perforations to enhance airflow and crust development, supporting consistent baking and cooling in busy foodservice environments. The American Metalcraft 18909SPHC pizza disk, with its 9-inch size and perforated surface, is installed in commercial kitchens such as pizzerias, bakery stations, and restaurant setups, providing precise control over crust crispness and bake efficiency for mid-volume restaurant service.
Top Pizza Disks for High-Volume Foodservice Settings
Designed for high-output pizza kitchens, the American Metalcraft 18909SPHC pizza disk offers durable, perforated aluminum construction for efficient airflow and heat transfer. Ideal for mid-volume restaurant operations, it supports consistent crust quality and streamlined workflow in busy bakery and pizzeria environments.
- Operation Type — supporting high-volume pizza baking workflows
- Kitchen Type — suitable for commercial pizzerias and bakery stations
- Foodservice Category — tailored for pizza prep and baking areas
- Workload Qualification — designed for moderate throughput and consistent use
- Use Case — supporting fast, uniform pizza baking processes
Why Choose American Metalcraft 18909SPHC ?
The American Metalcraft 18909SPHC pizza disk distinguishes itself with its super perforated design, high-quality anodized aluminum construction, and precise 9-inch size perfect for commercial pizza applications. Its durable hard coat finish ensures longevity in demanding kitchen environments, while its lightweight design facilitates ease of handling and consistent performance. This pizza disk’s robust build and airflow optimization enhance baking efficiency, enabling consistent crusts with minimal effort compared to standard perforated pans.
- Compact footprint: Narrow 9" size fits standard pizza stations
- Enhanced airflow: Perforations support crisp crusts and even baking
- Built for durability: Hard coat anodized aluminum resists wear and corrosion
- Optimized for workflow: Supports high-volume baking with easy handling
- Made in USA: Ensures quality manufacturing standards and material sourcing
