The American Metalcraft 17160 Pizza Peel is a professional-grade pizza handling tool designed for high-volume foodservice environments. Constructed from durable aluminum with a round blade measuring 16 inches in diameter and an overall length of 38 inches, it provides a lightweight yet robust solution for transferring pizzas in commercial kitchens. Made in the USA, this pizza peel features a wooden handle ensuring secure grip and ease of maneuvering. Its precise dimensions support efficient workflow in pizzerias, bakeries, and catering operations by facilitating quick pizza retrieval and deployment without bending or damage to the crust. The aluminum blade's flat, smooth surface minimizes sticking and allows for effortless sliding under pizzas, optimizing productivity during peak hours.
Top American Metalcraft 17160 Features
The American Metalcraft 17160 Pizza Peel offers a round aluminum blade with a 16-inch diameter, designed for efficient transfer of pizza dough and baked items in commercial kitchens. Its overall length of 38 inches provides ergonomic handling while maintaining adequate reach in busy foodservice settings. The aluminum construction ensures lightweight operation, reducing fatigue during high-volume service. The wooden handle enhances durability and user comfort, allowing precise control. Ideal for assembly lines, pizzerias, and catering operations, this peel integrates seamlessly into workflows requiring quick loading and unloading of pizzas while maintaining product integrity.
- Lightweight aluminum blade for effortless sliding and turning
- Durable aluminum construction withstands frequent commercial use
- 38-inch overall length enables extended reach safely
- Easy to clean with hand wash routine for sanitation
- ergonomically designed handle for enhanced control and safety
Ideal for pizzerias, catering, and bakery production requiring reliable pizza handling
American Metalcraft 17160 Technical Specs
The American Metalcraft 17160 Pizza Peel features a round aluminum blade measuring 16 inches in diameter, supported by a 38-inch overall length with a sturdy wooden handle for ergonomic grip. Constructed entirely in the USA, it maintains a lightweight profile at approximately 2 lbs, easing prolonged use in high-demand settings. The aluminum blade offers excellent heat resistance and easy cleaning with hand wash only, ensuring sanitation standards are met. Its design supports typical medium-volume operations, with a focus on speed and efficiency during pizza preparation and transfer tasks. The peel's flat surface allows for smooth sliding and minimal dough sticking, optimizing workflow within commercial kitchen environments.
- Blade Diameter: 16 inches for versatile pizza sizes
- Overall Length: 38 inches for extended reach
- Material: Aluminum for durability and lightweight handling
- Weight: 2 lbs for manageable operation
- Construction: Made in USA with high-grade aluminum and wood handle
- Cleaning: Hand wash only to maintain surface integrity
- Temperature Resistance: Suitable for hot and cold applications within operational limits
- Electrical Compatibility: Not applicable
- Material Safety: Aluminum surface for food contact, corrosion resistance
- Dimensions: 16" blade diameter x 38" overall length
- Usage Environment: Designed for pizzerias, bakeries, and catering services
- Assembly: No assembly required upon delivery
What is a commercial pizza peel
A commercial pizza peel is a specialized kitchen tool designed for handling pizzas in high-volume foodservice settings. Typically constructed from durable materials like aluminum, these tools feature a flat, wide blade optimized for sliding under pizzas, transferring them to and from baking surfaces. The American Metalcraft 17160 Pizza Peel is an example of a professional-grade peel with a 16-inch diameter aluminum blade and a 38-inch overall length, suited for busy pizzerias, bakeries, and catering operations. Its design enhances workflow efficiency by enabling quick, safe handling of pizzas during baking, assembly, and service, making it a vital component in commercial pizza preparation.
Top Pizza Tools for Moderate Foodservice Operations
Designed for assembly and baking in moderate-volume pizzerias, the American Metalcraft 17160 Pizza Peel features a durable aluminum blade and ergonomic handle, ideal for medium throughput kitchens. This pizza tool supports efficient workflow and high sanitation standards in foodservice settings requiring reliable pizza transfer and handling. American Metalcraft 17160 is built for operational consistency and swift turnaround in commercial kitchen environments.
- Used in moderate throughput pizzerias and bakeries
- Designed for compact commercial spaces with balance and control
- Suitable for pizza assembly, baking, and serving
- Supports workflow efficiency during busy meal periods
- Built for reliability in regular foodservice use
Why Choose American Metalcraft 17160 Pizza Peel
Why Choose American Metalcraft 17160 Pizza Peel? This model stands out with its high-quality aluminum blade and extended length, providing a lightweight but sturdy tool for fast, efficient pizza handling. Its American manufacturing ensures reliable construction and durability in demanding environments. The handle's ergonomic design offers superior control, facilitating swift operation during high-volume service, and the hand wash-only feature maintains sanitation with minimal effort.
- Compact footprint with 16-inch blade diameter for versatility
- Lightweight aluminum enhances handling agility
- Extended 38-inch length improves safety and reach
- Made in USA for consistent quality and durability
- Ergonomic wooden handle reduces fatigue during use