American Metalcraft 106 6 Inch Lemon Lime Zester Wooden Handle Hand Wash Only

The American Metalcraft 106 Lemon/Lime Peeler/Zester is a professional-grade kitchen utensil designed for precise citrus zesting and peel removal, ideal for commercial foodservice environments. This 6-inch-long tool features a durable construction with a wooden handle optimized for controlled application, facilitating consistent zesting of lemons and limes. Its ergonomic design allows for efficient citrus preparation in high-volume culinary workflows, particularly in bartending, pastry, and prep stations, where consistent fruit garnishing enhances presentation quality and flavor extraction. Engineered for durability and ease of use, this zester’s technical specifications include a 6-inch handle length and a lightweight construction optimized for daily professional use.

Top American Metalcraft 106 Features

The American Metalcraft 106 Lemon/Lime Peeler/Zester is tailored for commercial kitchens needing precise citrus zesting. Its 6-inch length offers optimal leverage while maintaining maneuverability, with a sturdy wooden handle that withstands frequent washing. Designed for high-performance food prep, this tool simplifies zesting tasks, reduces waste, and enhances workflow efficiency, making it suitable for bartenders, pastry chefs, and prep staff. Its hand-wash-only requirement ensures longevity and hygiene in busy kitchen environments.

• Functionality: Perfect for citrus zesting and peeling in busy kitchens
• Material Durability: Wooden handle resists impacts and frequent cleaning
• Ease of Maintenance: Hand-wash only design for sanitation and longevity
• Application Fit: Compatible with high-volume citrus preparation stations
• Workflow Benefit: Enhances efficiency in zesting, minimizing prep time

Ideal for food prep stations requiring precision citrus peeling and zesting.

American Metalcraft 106 Technical Specs

The American Metalcraft 106 Lemon/Lime Peeler/Zester features a 6-inch length with a lightweight design of approximately 0.06 lbs, constructed with a durable wooden handle suited for frequent hand washing. It is intended for manual citrus zesting applications with a focus on precision and control. The unit’s simple design emphasizes ease of cleaning, with no electrical components involved. Dimensions are 6 inches in length and width, making it an ergonomic tool compatible with standard food prep workflows. The handle material provides a slip-resistant grip, facilitating safe and efficient operation during repetitive use in professional kitchens. Food safety standards are maintained through the use of hygienic, non-toxic wood materials, and proper cleaning protocols are recommended.

• Handle Material: Wood for comfort and durability in commercial settings
• Dimensions: 6 inches long and wide for optimal control
• Weight: 0.06 lbs for lightweight handling
• Cleaning Method: Hand wash only for surface integrity and hygiene
• Construction: Solid, impact-resistant wood handle with a stainless-steel blade
• Temperature Tolerance: Suitable for damp environments, not exposed to dishwasher or prolonged moisture
• Usage Compatibility: Ideal for citrus zesting and peel removal in high-volume preps
• Design Features: Ergonomic handle with slip-resistant grip enhances safety and efficiency

What is a commercial lemon lime zester?

A commercial lemon lime zester is a hand-held culinary tool designed for precise removal of zest and peel from citrus fruits used in professional kitchens. The American Metalcraft 106 Lemon/Lime Peeler/Zester, equipped with a 6-inch handle and built with durable materials, is installed in prep stations to facilitate efficient citrus preparation. Its focus on manual operation makes it suitable for high-volume foodservice settings like bars, bakeries, and restaurant kitchens, streamlining zesting processes while maintaining product presentation and flavor integrity.

Top citrus zesting tools for high-volume foodservice settings

The American Metalcraft 106 Lemon/Lime Peeler/Zester provides a robust, manual solution for professional citrus zesting in high-demand kitchens, ensuring precise peel removal and minimal waste. Designed for moderate throughput, it supports effective workflow in food prep and bar stations, making it an essential tool for restaurant-ready citrus garnishing and flavoring tasks. Its durable construction and ergonomic design make it suitable for daily commercial kitchen use.

• Operation Type — e.g., standard citrus prep stations
• Kitchen Type — e.g., compact commercial spaces
• Foodservice Category — e.g., beverage stations, pastry prep
• Workload Qualification — moderate throughput capacity
• Use Case — manual citrus zesting and peel removal

Why Choose American Metalcraft 106 Lemon/Lime Peeler/Zester

Why Choose American Metalcraft 106 Lemon/Lime Peeler/Zester? This model emphasizes rugged construction with a solid wooden handle optimized for daily professional use. Its precise design enhances zesting accuracy and control, while the hand-wash-only maintenance extends tool life. Compared to similar tools, it offers a compact footprint suitable for tight prep areas and requires minimal cleaning downtime, improving overall kitchen efficiency.

• Self-contained design ideal for busy commercial kitchens
• Durable wooden handle withstands frequent washing and impact
• Compact size fits seamlessly into limited workspace
• Ergonomic handle improves operator comfort during extended use
• Minimal maintenance required for reliable performance