Alto Shaam PR-36201 32 Inch Quick Release Probe Stainless Steel
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- Provides precise temperature readings in large containers.
- Constructed from stainless steel for corrosion resistance.
- Features quick-release for easy disassembly and cleaning.
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The Alto Shaam PR-36201 Probe 32" (820 mm) Quick Release is a precision-engineered temperature sensing device designed for foodservice environments requiring accurate and rapid temperature monitoring. As a premium product in the probe category, manufactured by Alto-Shaam, this straight, quick-release probe facilitates efficient culinary workflows in professional kitchens. Its 32-inch length ensures easy placement in thick cuts of meat, soups, or food containers, enhancing temperature control integrity during cooking, holding, or processing. Crafted for durability and consistency, the probe’s stainless steel construction supports repeated sterilization and heavy-duty use, making it suitable for high-volume commercial cooking operations where precision measurement and ease of maintenance are critical. Its technical specs include a 32" (820 mm) straight probe with quick-release functionality, designed to streamline calibration and cleaning processes, thereby supporting consistent food safety and quality standards in foodservice applications.
This precision probe is tailored for commercial kitchens demanding accurate temperature readings during food preparation and holding. It features a straight, stainless steel construction with a quick-release mechanism for swift disassembly, facilitating sanitation and calibration. The 32-inch length ensures compatibility with large food loads and deep processing containers. Designed for durability, it withstands frequent cleaning and sterilization, supporting long-term operational reliability. Its ease-of-use with rapid attachment and removal enhances workflow efficiency in high-volume foodservice settings. Ideal for thermocouple or temperature monitoring systems, it integrates seamlessly into professional culinary environments, enabling precise control and compliance with food safety standards.
Ideal for professional kitchens requiring precise temperature control during cooking and food safety checks.
The Alto Shaam PR-36201 probe operates with a standard stainless steel construction, measuring 32" (820 mm) in length, designed for durability and sanitation compatibility. It features a straightforward, straight probe profile optimized for deep containers and large food loads. The quick-release mechanism simplifies calibration and cleaning routines, promoting high operational uptime. Typically, this probe does not require specific electrical input or cooling methods; it is compatible with thermocouple or compatible temperature measurement systems. The construction guarantees resistance to corrosion and temperature extremes, with a maximum operating temperature suitable for food processing environments. Its commercial-grade design supports ease of maintenance and disassembly, with dimensions facilitating integration in a variety of professional kitchen layouts. Approximate weight is consistent with stainless steel probes of this length, providing a balance between robustness and handling ease. The probe's material is suitable for repeated sterilization and cleaning, ensuring compliance with food safety standards.
A commercial probe is a precision temperature sensing device designed for professional foodservice environments. It typically features a durable, stainless steel shaft for repeated sterilization and resistance to corrosion. The Alto Shaam PR-36201 probe, as a model in this category, is optimized for high-volume food preparation and temperature monitoring in large containers or thick foods. Its 32-inch length ensures deep placement in cooking and holding applications, supporting accurate readings during critical food safety checks. Installed in commercial kitchens, it enhances workflow by providing reliable data for temperature control, ensuring consistent product quality across various culinary operations, including cooking, chilling, and holding stations.
High-precision, durable commercial probes designed for medium-volume kitchen workflows with reliable temperature measurement by Alto-Shaam PR-36201. Suitable for foodservice environments requiring accurate control during food processing and storage.
The Alto Shaam PR-36201 probe stands out among commercial temperature probes for its robust stainless steel construction, quick-release mechanism, and long 32-inch design, which ensures compatibility with deep containers and large food loads. Its durability under repeated sterilization, combined with precise temperature measurement, improves operational efficiency and food safety compliance. The integrated quick-release system simplifies maintenance routines, saving valuable preparation time compared to standard probes. Built for demanding foodservice environments, this probe enhances workflow reliability and provides consistent, accurate monitoring in professional culinary settings.
