Alto Shaam PR-35770 39 Inch Quick Release Probe Stainless Steel

The Alto Shaam PR-35770 Probe 39" (1000 mm) Quick Release is a precision-engineered culinary probe designed for professional foodservice applications. Constructed with durable materials, this straight probe features a 39-inch length for extended reach and accurate temperature monitoring in large-volume cooking environments. Its quick-release mechanism facilitates rapid, hassle-free cleaning and maintenance, making it ideal for high-demand commercial kitchens requiring precise thermal measurements within convection ovens, smokers, and sous-vide equipment. Crafted for operational reliability, the probe ensures consistent performance and temperature accuracy, critical for food safety and quality control in institutional and restaurant settings.

Top Alto Shaam PR-35770 Features

The Alto Shaam PR-35770 Probe is built for professional kitchen environments, offering precise temperature measurement during food preparation and cooking processes. It includes a 39-inch straight stainless-steel shaft with a quick-release feature for efficient cleaning, compatible with various commercial foodservice equipment. Its robust construction withstands rigorous daily use while maintaining accuracy. Suitable for insertion into various food items and equipment, it enhances workflow efficiency by enabling rapid, consistent temperature readings to meet strict food safety standards.

• Functionality: Extended 39\" length optimizes access in large cooking vessels
• Durability traits: Made from high-grade stainless steel for corrosion resistance
• Ease of use: Quick-release mechanism simplifies cleaning and replacement
• Real-world fit: Perfect for inserting into ovens, smokers, and sous-vide baths
• Workflow benefit: Facilitates swift, accurate temperature checks, improving cooking consistency

Ideal for professional kitchens requiring precise, quick temperature monitoring in high-volume food production settings.

Alto Shaam PR-35770 Technical Specs

The Alto Shaam PR-35770 probe features a stainless steel construction with a length of 39 inches (1000 mm), designed for durability and corrosion resistance under constant use. It operates in standard commercial environments, demanding no electrical requirements beyond its passive measurement capabilities. The probe is compatible with various foodservice equipment, offering reliable temperature readings essential in food safety management. Its simple, quick-release design ensures easy disassembly for cleaning, with a robust build suited for frequent, heavy-duty handling. Dimensions include a length of 39 inches, with the stainless-steel shaft ensuring high performance and longevity. The device maintains temperature accuracy across typical kitchen operating ranges, supporting consistent product quality. Weighing approximately an ounce, it prioritizes ease of handling and storage. The probe’s construction meets safety and hygiene standards for commercial food preparation.

• Electrical Requirements: None, passive temperature measurement
• Construction & Finish: Stainless steel, corrosion-resistant, food-safe
• Length: 39 inches (1000 mm)
• Material Safety: Food-grade stainless steel, easy to sanitize
• Cleaning & Maintenance: Disassembly via quick-release, dishwasher safe
• Usage Compatibility: Compatible with commercial ovens, smokers, sous-vide units
• Temperature Resistance: Operates accurately within typical foodservice temperature ranges

• Electrical & plumbing setup: No electrical connections required, compatible with standard kitchen environments
• Airflow & drainage: Clear access for insertion, minimal airflow disruption
• Installation clearance: 39-inch length for ease of positioning in large equipment
• Cleaning routine: Quick-release enables swift disassembly for sanitation
• Operational setting: Suitable for mid-volume kitchen operations with frequent temperature checks

What is a commercial probe?

A commercial probe is a precision measurement tool used primarily in foodservice environments to monitor internal food temperatures with high accuracy. Specifically, the Alto Shaam PR-35770 Probe is a durable, stainless-steel instrument designed for insertion in large or small food items and equipment, supporting food safety and quality assurance. Installed in ovens, smokers, or sous-vide units, this probe provides real-time temperature feedback essential for operator control and compliance with safety standards. Suitable for high-volume restaurant kitchens, institutional cafeterias, and catering operations, it ensures consistent product results through reliable thermal monitoring.

Top industrial probes for foodservice operations

Designed for medium-volume commercial kitchens, the Alto Shaam PR-35770 probe offers robust construction and precise temperature monitoring, suitable for professional food processing and temperature control in diverse settings. Its durable stainless-steel build, 39-inch length, and quick-release feature make it a reliable component of standard food safety procedures in restaurant-ready and institutional environments.

• Operation Type — Suitable for moderate output commercial kitchens
• Kitchen Type — Fits compact and standard foodservice spaces
• Foodservice Category — Ideal for professional cooking and food monitoring
• Workload Qualifier — Supports consistent temperature management during meal prep
• Use Case — Facilitates rapid, accurate temperature checks in large containers

Why Choose Alto Shaam PR-35770

Why choose the Alto Shaam PR-35770 over similar probes lies in its durable stainless steel construction, user-friendly quick-release system, and precise temperature measurement capabilities. Its long 39-inch shaft enables efficient access in various equipment, while its reliable performance supports food safety compliance. This probe’s robust design ensures longevity and consistent accuracy, reducing downtime and maintenance in high-volume kitchen applications.

• Durability: Corrosion-resistant stainless steel withstands frequent sanitization
• Design: 39-inch length enhances reach into large or tall containers
• Performance: Accurate temperature readings across diverse foodservice environments
• Maintenance: Quick-release mechanism simplifies disassembly and cleaning
• Integration: Compatible with a wide range of commercial ovens and cooking equipment