Alto Shaam PN-47727 6-1/4 Inch Diameter Deep Dish Pizza Pan with Nesting
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- High-temperature tolerance ensures consistent baking.
- Nesting design optimizes space in busy kitchens.
- Constructed with durable stainless steel for longevity.
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The Alto Shaam PN-47727 Pizza Pan 6-1/4" Diameter Deep Dish is a professional-grade cookware piece designed for commercial kitchens. Constructed by Alto-Shaam, this deep dish pizza pan features a straight-sided, round configuration with a 6.25-inch width, suitable for baking or serving high-quality pizzas in busy foodservice environments. Its nesting design allows for efficient storage and handling, while the durable material ensures consistent heat conduction and longevity in high-volume operations. This pan is ideal for institutions requiring precise portion control and uniform baking, such as pizzerias, catering services, and hotel kitchens.
The Alto Shaam PN-47727 deep dish pizza pan offers precise heat retention and uniform baking, thanks to its high-grade stainless steel construction. Its nesting feature enhances storage efficiency, while the straight-sided design ensures even crust formation. Easy to clean and maintain, this pan is built for demanding commercial workflows, supporting high throughput with durable, commercial-grade materials. It fits seamlessly into busy foodservice operations requiring dependable bakeware for consistent results.
Ideal for baking commercial pizza products in busy restaurant or catering environments.
The Alto Shaam PN-47727 pizza pan features a stainless steel construction with a 6.25-inch diameter, straight-sided style, and a robust nesting design for space-efficient storage. Engineered for professional baking, it operates in typical commercial oven environments without requiring electrical or water connections. Its heat-resistant construction maintains safe operating temperatures, facilitating consistent baking performance. The 6-1/4-inch deep dish design ensures appropriate volume for various dough types, with a weight suitable for easy handling and stacking during busy service periods. Cleaning involves standard commercial dishwashing protocols, and its durable material withstands regular sanitation routines without corrosion or deformation. This pan is a reliable component in high-volume pizza preparation setups, supporting uniform browning and crust development.
A commercial pizza pan is a kitchen essential designed specifically for high-volume pizza baking and serving in professional foodservice settings. It is typically constructed from durable materials like stainless steel to withstand daily use, with features such as straight or angled sides, nesting capabilities for space efficiency, and uniform heat conduction for consistent crust quality. The Alto Shaam PN-47727 pizza pan, with its 6-1/4" deep dish design, is installed in busy pizzerias, catering operations, and institutional kitchens, supporting medium-volume production of pizza and baked goods with precise control over bake quality and portion size.
Built with durable stainless steel, the Alto Shaam PN-47727 provides uniform heat distribution for dependable pizza baking in moderate workflow environments. Its nesting feature ensures efficient storage, ideal for busy kitchens handling medium throughput, such as hotel bakeries or catering kitchens. Designed to integrate seamlessly into standard oven racks, it supports consistent baking performance for high-quality pizza presentation and operational efficiency.
Why choose the Alto Shaam PN-47727 over similar commercial pizza pans is its robust stainless steel build, space-saving nesting design, and deep dish configuration that enhances baking uniformity. Its precise craftsmanship supports consistent crust production and easy cleaning, making it suitable for demanding foodservice operations. The model’s durable construction improves operational longevity while maximizing workflow efficiency in high-demand environments.
