The Alto Shaam HSM-24/3S/T_208-240/60/1 HSM Series Hot Food Merchandiser for countertops is a commercial-grade warming and presentation unit designed for efficient foodservice operations. This self-service display case features a 24-inch length, three heated shelves, and a 48-pound product capacity, making it suitable for mid-volume restaurants, cafes, and catering facilities. Equipped with Halo Heat® technology, it ensures uniform temperature maintenance without drying out the food, while LED illumination enhances product visibility. Its front access panel simplifies cleaning and maintenance, and the unit's precise thermostatic controls provide consistent operation within safe temperature ranges. This model measures 24" W x 27.31" D x 45.75" H and includes four 4-inch legs for stability, with signage not included. Built for durability and reliable performance, it is cULus and UL EPH Classified, making it an ideal addition for foodservice operators seeking a compact, restaurant-ready countertop hot food display solution.
The Alto Shaam HSM-24/3S/T_208-240/60/1 hot food merchandiser combines precise heat management with durable construction for commercial kitchens, supporting medium throughput food presentation. Its three heated shelves and 48-pound capacity address efficient food holding needs, while the stainless steel build offers longevity and ease of cleaning. Front access simplifies routine maintenance, and LED lighting enhances product appeal for self-service environments. Designed for countertop use, it integrates seamlessly into compact foodservice setups, optimizing workflow and customer self-service experiences.
Designed for commercial foodservice environments requiring reliable, compact heated display with easy access for cleaning and maintenance.
This model operates at 208-240V with a frequency of 60Hz and a single-phase power supply, consuming approximately 300 lbs of weight including packaging. Its energy is supplied via a 200-watt system, supporting moderate thermal output, with a total product capacity of 48 lbs over three heated shelves. Constructed from high-grade stainless steel, it features a sleek exterior finish suitable for high-traffic foodservice settings. The unit maintains operating temperatures within a range suitable for hot holding, with a max temperature safe for food presentation. It is UL EPH Classified and cULus listed, ensuring compliance with industry safety standards. The dimensions are 24" W x 27.31" D x 45.75" H, supporting countertop installation with stable four 4-inch legs. The design emphasizes durability, sanitation, and ease of cleaning, with materials compatible with routine commercial kitchen sanitation practices.
A commercial hot food display case is a specialized foodservice equipment designed to keep hot foods at safe serving temperatures while providing visibility for customers. The Alto Shaam HSM-24/3S/T_208-240/60/1 is a countertop model that features three heated shelves, utilizing Halo Heat® technology for uniform temperature distribution, ideal for mid-volume restaurant or cafeteria settings. Its self-contained design supports efficient food holding, with a focus on durability and ease of maintenance, making it suitable for self-service areas and front-of-house presentation. This model is best suited for operators needing reliable, compact, restaurant-ready heated display units that maximize workflow and product appeal.
The Alto Shaam HSM-24/3S/T_208-240/60/1 is a high-quality, self-contained heated merchandiser designed for moderate throughput food presentation in commercial kitchens and self-serve dining areas. Its robust stainless steel construction, precise thermostatic controls, and Halo Heat® technology ensure consistent serving temperatures. Built for durability and sanitation, it performs reliably in busy cafés, buffets, and catering operations, providing an optimal solution for holding hot foods at safe temperatures with enhanced product visibility.
Compared to similar hot food merchandisers, this model offers a unique combination of robust stainless steel construction, precise temperature management, and a compact countertop design that maximizes space efficiency. Its Halo Heat® technology ensures uniform heating without drying food, enhancing product quality. The front access panel simplifies cleaning, while the UL EPH Classified status guarantees compliance with safety standards, all supporting better operational flow and sanitation in foodservice environments.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
