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Why you’ll love it

RestaurantSupply.com is your trusted source for Alto Shaam gas combi ovens.

  • Authorized Alto Shaam dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Alto Shaam CTP6-10G_120/60/1_NAT gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Alto Shaam CTP6-10G_120/60/1_NAT 35 Inch Gas Combi Oven Stainless Steel with 48000 BTU

Alto Shaam  |  MFG #: CTP6-10G_120/60/1_NAT  |  Item #: 419051
Item: #419051

Technical details
Manufacturer Alto-Shaam
Model Number CTP6-10G_120/60/1_NAT
Manufacturer Part # CTP6-10G_120/60/1_NAT
Type Countertop
Control Type Programmable Controls
Steam Type Boilerless
Height 35.13"
Width 35.69"
Depth 41.44"
Weight 590 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX5 Yes

About this item

Product Details

The Alto Shaam CTP6-10G_120/60/1_NAT Combitherm® CT PROformance™ Combi Oven/Steamer is a professional-grade, countertop gas combination oven designed for high-efficiency commercial kitchens. It features a boilerless steam system, programmable controls with multiple cooking modes, and a robust stainless steel exterior, enabling precise temperature and humidity management. The unit offers (7) 18" x 13" half size sheet or (7) 12" x 20" full size hotel pan (1/1 GN) capacity, making it suitable for versatile foodservice operations requiring consistent results for batch cooking, rethermalization, and steaming. With 48,000 BTU of power, this combi oven combines performance with durability for demanding food preparation environments, ensuring continuity and reliability in high-volume settings.

Top Alto Shaam CTP6-10G_120/60/1_NAT Features

The Alto Shaam CTP6-10G combines advanced combi oven technology with durable stainless steel construction, optimized for moderate to high-volume commercial kitchens. It offers programmable controls with multiple cooking modes, user-friendly interface, and removable components for straightforward cleaning. The unit’s capacity supports sheet pans and hotel pans, facilitating diverse menu offerings in busy foodservice settings, including restaurants and institutional kitchens.

  • Rapid heat-up and precise temperature control for consistent cooking results
  • Stainless steel construction ensures long-term durability and ease of maintenance
  • Removable single-point temperature probe simplifies calibration and servicing
  • Multi-mode cooking (steam/convection/combination) for versatile menu application
  • Built-in programmable cool-down and cleaning cycles streamline workflows

Ideal for high-efficiency foodservice operations seeking versatile combinatorial cooking solutions.

{[app.brand] [app.aq_mfg_number]} Technical Specs

The Alto Shaam CTP6-10G_120/60/1_NAT operates on a 120V, 60Hz, single-phase electrical supply with a power draw suited for its 48,000 BTU capacity. It features a boilerless steam system, eliminating the need for external water hookups and simplifying installation. Constructed entirely from stainless steel, it measures 35.69" W × 41.44" D × 35.13" H and weighs approximately 590 lbs, providing a stable and durable platform for demanding kitchen environments. The oven's temperature range supports safe operation up to industry standards, with high-efficiency LED lighting and ergonomic design facilitating maintenance and operator convenience. Its IPX5 rated for water resistance ensures operational robustness in busy kitchens, while its compliance with multiple safety standards guarantees reliable use.

  • Electrical Requirements: 120V, 60Hz, single-phase, 15-20A, 2,880W
  • Cooling Method: Air-cooled convection system
  • Production Capacity: Supports (7) 18" x 13" sheet pans or hotel pans
  • Material Finish: Stainless steel exterior and interior
  • Dimensions: 35.69" W × 41.44" D × 35.13" H
  • Weight: 590 lbs
  • Temperature Range: Room temperature to industry max safe temperature
  • Cleaning & Maintenance: Removable door, probe, and accessible interior surfaces; Combitherm® CT PROformance™ cleaning system
  • Electrical Compatibility: 120V, single-phase circuit with sufficient amperage
  • Installation: Clearance for airflow, standard countertop placement
  • Drainage Requirements: Drains not typically required for boilerless design
  • Ventilation Needs: Adequate kitchen ventilation and exhaust hood presence recommended
  • Space Planning: Fits in compact commercial kitchens with a 35.69-inch width

What is a commercial combi oven?

A commercial combi oven is a versatile cooking appliance combining steam and convection heat for precise, efficient food preparation. Installed in high-volume kitchens, it allows for simultaneous steaming, baking, roasting, and rethermalization, thereby reducing workflow complexity. The Alto Shaam CTP6-10G is a model equipped with programmable controls, multiple cooking modes, and a robust stainless steel body, making it suitable for restaurants, hotels, and institutional foodservice environments requiring consistent quality and operational reliability in high-demand settings.

Top combi oven for high-volume foodservice settings

High-quality commercial combi oven designed for moderate workloads and versatile applications, the Alto Shaam CTP6-10G offers advanced control, durable construction, and efficient performance, ideal for restaurant and institutional kitchens. Built for reliable operation with precise temperature and humidity capabilities, this unit supports diverse cooking styles for optimized workflow in high-volume foodservice environments.

  • Designed for medium-volume restaurant kitchens
  • Compact footprint fits in space-limited environments
  • Multi-modal operation supports steaming and baking
  • Heavy-duty stainless steel for long-term durability
  • Programmable controls streamline multi-stage cooking

Why Choose Alto Shaam CTP6-10G

The Alto Shaam CTP6-10G combines precision engineering with user-friendly operation, setting it apart from competitor models. Its boilerless steam system reduces maintenance and water requirements, while its durable stainless steel construction ensures longevity in demanding kitchens. The combi oven’s versatile cooking modes and built-in cleaning features enhance operational efficiency, making it a reliable choice for professional foodservice providers seeking consistent results and simplified workflow.

  • Self-contained design eliminates external water hookup needs
  • Robust stainless steel construction supports high-volume use
  • Multiple cooking modes enable flexible menu execution
  • Compact footprint fits into space-restricted kitchens
  • Advanced control system enhances operational precision

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Alto Shaam CTP6-10G_120/60/1_NAT Combitherm® CT PROformance™ Combi Oven/Steamer
Alto-Shaam

Alto Shaam CTP6-10G_120/60/1_NAT 35 Inch Gas Combi Oven Stainless Steel with 48000 BTU

$15,732.42 $23,837.00

Alto-Shaam, CTP6-10G_120/60/1_NAT, Combitherm® CT PROformance™ Combi Oven/Steamer, gas, boiler-free, countertop, (7) 18" x 13" half size sheet or (7) 12" x 20" full size hotel pan (1/1 GN) capacity, PROtouch control with steam/convection/combi and retherm cooking modes, programmable cool-down, SafeVent™ steam venting, removable single-point temperature probe, (3) power levels, (4) cooking modes, CombiClean PLUS™ with (5) cleaning levels, (2) side racks with (7) non-tilt support rails, CoolTouch3™ glass window, door hinged right, high efficiency LED lighting, stainless steel construction, adjustable stainless steel legs, 48,000 BTU, EcoSmart®, cULus, UL EPH Classified, CE, EAC, IPX5, Gastec