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Why you’ll love it

RestaurantSupply.com is your trusted source for Alto Shaam gas combi ovens.

  • Authorized Alto Shaam dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Alto Shaam CTP10-10G_208-240/60/1_NAT gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Alto Shaam CTP10-10G_208-240/60/1_Gas 36 Inch Combi Oven with Programmable Controls 80000 BTU

Alto Shaam  |  MFG #: CTP10-10G_208-240/60/1_NAT  |  Item #: 419341
Item: #419341

Technical details
Manufacturer Alto-Shaam
Model Number CTP10-10G_208-240/60/1_NAT
Manufacturer Part # CTP10-10G_208-240/60/1_NAT
Control Type Programmable Controls
Type Countertop
Steam Type Boilerless
Height 45.69"
Width 35.69"
Depth 41.44"
Weight 695 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX5 Yes

About this item

Product Details

The Alto Shaam CTP10-10G_208-240/60/1_NAT Combitherm® CT PROformance™ Combi Oven/Steamer is a professional-grade gas-operated countertop appliance designed for high-efficiency cookery in commercial kitchens. This boilerless model features programmable control with multiple cooking modes, including steam, convection, and combined settings, facilitating precise process management. Its capacity supports (11) 18" x 13" half-size sheets or (11) full-size hotel pans (1/1 GN), making it ideal for moderate-volume food preparation. With a robust stainless steel construction and a compact footprint, it accommodates operations demanding reliable performance and ease of maintenance, delivering consistent results through advanced Steam and ReTherm functions with adjustable power levels at 80,000 BTU. The unit's technical specifications include a width of 35.69 inches, height of 45.69 inches, depth of 41.44 inches, and a weight of 695 lbs, engineered for durability and precision control in demanding commercial environments.

Top Alto Shaam CTP10-10G_208-240/60/1_NAT Features

The Alto Shaam CTP10-10G_208-240/60/1_NAT Combitherm® CT PROformance™ Combi Oven/Steamer integrates multiple advanced functions tailored for commercial foodservice settings. Its boilerless steam system and programmable controls improve workflow efficiency, while stainless steel durability ensures longevity. The user-friendly design simplifies cleaning and maintenance, supporting high-turnover kitchens. ReTherm and cleaning cycle options help streamline operations and sanitation. Its 11 support rails optimize space for batch cooking in moderate-volume environments.

  • Capable of steaming and convection cooking with programmable modes
  • Constructed from durable stainless steel for long-term use
  • Removable single-point temperature probe simplifies calibration
  • Supports multiple sheet and pan sizes for flexible workflow
  • Easy-to-use PROtouch control with five cleaning levels enhances maintenance

Ideal for medium-volume foodservice operations requiring precise, multi-mode cooking efficiency.

Alto Shaam CTP10-10G_208-240/60/1_NAT Technical Specs

This combi oven features a power supply requirement of 208-240V, 60Hz, single-phase, with a draw of approximately 80,000 BTU, making it suitable for installation in standard commercial kitchens with adequate ventilation. Its boilerless steam system operates via its airflow design, eliminating the need for water cooling or external condensers. The unit offers an 80,000 BTU thermal output, supporting a capacity for batch cooking of multiple sheet pans or hotel pans, with a footprint measuring 35.69" W x 41.44" D x 45.69" H. Constructed within a stainless steel exterior, it withstands demanding culinary environments and simplifies cleaning routines. The unit weighs 695 lbs, with CE, cULus, UL EPH, and IPX5 certifications ensuring safety and compliance for professional kitchens. Operating temperature ranges from ambient up to maximum safety limits, and built-in features include programmable controls, steam venting (SafeVent®), and Combitherm® cleaning regeneration. The design prioritizes sanitation, durability, and ease of maintenance, requiring minimal disassembly for cleaning or servicing.

  • Electrical Requirements: 208-240 V, 60 Hz, single-phase, 80,000 BTU
  • Cooling Method: Air-cooled airflow system
  • Refrigeration Type: Boilerless self-contained steam system
  • Production Capacity: Supports (11) full-size hotel pans or (11) 18" x 13" sheets
  • Construction & Finish: Heavy-duty stainless steel exterior
  • Dimensions: 35.69" W x 41.44" D x 45.69" H
  • Weight: Approximately 695 lbs
  • Temperature Range: Ambient to maximum safe operational limits
  • Cleaning & Maintenance: Removable components, programmable cleaning cycles, Combitherm® cleaning system
  • Usage Compatibility: Supports standard sheet and pan sizes, compatible with countertop installation requiring ample clearance for airflow and venting

What is a commercial combi oven?

A commercial combi oven is a multi-function cooking appliance used in high-volume foodservice operations. It combines steaming, convection baking, and rethermalization capabilities within a compact countertop design. Typically installed in professional kitchens for versatile meal preparation, the Alto Shaam CTP10-10G_208-240/60/1_NAT provides precise temperature control and high capacity, making it well-suited for restaurants, catering, and institutional settings requiring consistent, efficient cooking of multiple foods simultaneously.

Top Combi Ovens for moderate-volume Foodservice Settings

Reliable and versatile, the Alto Shaam CTP10-10G_208-240/60/1_NAT combines advanced cooking modes with durable stainless steel construction, ideal for kitchen environments with moderate throughput. Designed for precise operation and ease of maintenance, it supports multi-pan capacity in professional restaurants, catering services, and institutional kitchens looking for efficient multi-mode cooking equipment. The operation-type includes counter-mounted, gas-powered design capable of handling daily moderate workloads.

  • Operation type — Ideal for medium-volume restaurant kitchens
  • Kitchen setting — Suitable for compact commercial foodservice spaces
  • Foodservice category — Perfect for moderate throughput establishments
  • Workload qualifier — Supports consistent batch cooking
  • Use case — Efficiently manages multiple cooking modes and capacities

Why Choose Alto Shaam CTP10-10G_208-240/60/1_NAT?

Designed with durability and performance in mind, the Alto Shaam CTP10-10G_208-240/60/1_NAT stands out among commercial combi ovens through its boilerless steam technology, large capacity, and programmable controls. Its stainless steel construction ensures longevity in demanding environments, while the integrated cleaning features and user-friendly interface optimize operational efficiency. The compact countertop design with support for multiple pans makes it suitable for high-demand kitchens seeking reliable, versatile cooking technology.

  • Self-contained boilerless steam system for simplified operation
  • Robust stainless steel build for extensive durability
  • Optimized footprint suited for limited counter space
  • Advanced programmable controls facilitate precise cooking cycles
  • Supports multiple sheet and pan configurations for flexible use

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Alto Shaam CTP10-10G_208-240/60/1_NAT Combitherm® CT PROformance™ Combi Oven/Steamer
Alto-Shaam

Alto Shaam CTP10-10G_208-240/60/1_Gas 36 Inch Combi Oven with Programmable Controls 80000 BTU

$20,278.50 $30,725.00

Alto-Shaam, CTP10-10G_208-240/60/1_NAT, Combitherm® CT PROformance™ Combi Oven/Steamer, gas, boiler-free, countertop, (11) 18" x 13" half size sheet or (11) 12" x 20" full size hotel pan (1/1 GN) capacity, PROtouch control with steam/convection/combi and retherm cooking modes, (3) power levels, (4) cooking modes, programmable cool-down, SafeVent™ steam venting, removable single-point temperature probe, CombiClean PLUS™ with (5) cleaning levels, (2) side racks with (11) non-tilt support rails, CoolTouch3™ glass window, door hinged right, high efficiency LED lighting, stainless steel construction, adjustable stainless steel legs, 80,000 BTU, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, Gastec, EAC