Alto Shaam CTC10-10G_120/60/1_LP 36 Inch Countertop Gas Combi Oven with 70000 BTU
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The Alto Shaam CTC10-10G_120/60/1_LP Combitherm® CT Classic™ Combi Oven/Steamer combines advanced gas-powered technology with versatile cooking modes, making it an essential component in commercial kitchens requiring precise multi-functionality. This boilerless countertop unit features a capacity of eleven 18" x 13" half-size sheet pans or eleven 12" x 20" full-size hotel pans (1/1 GN), optimized for high-volume foodservice operations. Its classic control interface enables seamless switching between steam, convection, and combi modes, providing flexible cooking options. Equipped with SafeVent® steam venting and CleanLevel® cleaning system, it meets industry standards for efficiency and sanitation, with a maximum input of 70,000 BTU. Crafted from durable stainless steel, this combi oven ensures long-term performance with low maintenance, suitable for gastronomic professionals seeking reliable, multifunctional kitchen equipment.
Designed for professional foodservice environments, the Alto Shaam CTC10-10G_120/60/1_LP features a boilerless gas system with digital controls, enabling precise temperature and humidity adjustments for diverse cooking needs. Its stainless steel construction offers enhanced durability and ease of cleaning, while the integrated steam and convection modes optimize workflow within limited countertop space. The unit supports a high capacity of (11) 18" x 13" or (11) 12" x 20" pans, ideal for mid-volume kitchens. Built-in SafeVent® and deep side racks facilitate safe operation and efficient use, streamlining kitchen throughput and reducing downtime.
Ideal for high-volume foodservice operations needing flexible cooking modes and reliable performance.
The Alto Shaam CTC10-10G_120/60/1_LP combines a robust 70,000 BTU gas heating system with a self-contained design optimized for countertop installation. Its stainless steel build ensures durability, with dimensions of 35.69" W x 41.44" D x 45.69" H and a weight of 695 lbs, suitable for steady commercial use. It operates on 120V, 60Hz, single-phase power, drawing a consistent amperage compatible with standard kitchen electrical setups. The unit features Safety Class UL EPH certification, CE compliance, and IPX5-rated water resistance, enabling reliable performance in demanding environments. The combi oven supports various cleaning routines, with removable racks and a glass door for easy inspection. Designed for versatility, it facilitates precise temperature control within a broad operating range, ensuring food safety and hygiene.
A commercial combi oven is a multi-function cooking appliance that combines steam, convection, and combination modes to prepare a wide variety of dishes efficiently. Specifically, the Alto Shaam CTC10-10G_120/60/1_LP is a gas-powered, countertop unit designed for medium-volume foodservice operations. It features a stainless steel construction, multiple pan capacities, and advanced digital controls, making it suitable for professional kitchens such as restaurants, hotels, and institutional facilities. These ovens are ideal for tasks requiring precise temperature and humidity control, supporting high-quality food preparation in demanding environments.
Top commercial gas combi ovens deliver versatile, operator-friendly performance with durable stainless steel construction, making them ideal for mid-volume kitchens and restaurant applications. The Alto Shaam CTC10-10G_120/60/1_LP exemplifies this, offering reliable multi-mode cooking for professional foodservice environments.
The Alto Shaam CTC10-10G_120/60/1_LP stands out among commercial combi ovens with its boilerless gas system, durable stainless steel build, and precise digital controls, enhancing operational efficiency and sanitation. Its capacity and versatile modes support diverse menu preparation, reducing equipment clutter and streamlining workflow compared to standard models. Built for long-term performance, it offers lower maintenance and reliable safety features, making it a superior choice for professional kitchens seeking dependable, multifunctional cooking solutions.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
IPX5
This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.
