Alto Shaam 7-20G PRO_NAT 44 Inch gas Combi Oven Boilerless with Wi-Fi 98000 BTU
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- Supports (7) 18" x 26" sheet pans or (16) hotel pans
- Heavy-duty stainless steel exterior and interior for durability
- Wi-Fi enabled control with programmable cooking modes
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The Alto Shaam 7-20G PRO_NAT Prodigi™ Pro Combi Oven/Steamer Gas Boiler-free is a commercial countertop cooking appliance designed for precise multi-mode culinary operations. Featuring advanced programmable controls, this gas-powered combi oven provides steam, convection, and combination cooking modes, enabling versatile menu preparation. Its boilerless design eliminates the need for external water connections, simplifying installation while maintaining high efficiency. Capable of accommodating seven full-size sheet pans (18" x 26") or sixteen hotel pans (12" x 20"), this unit supports high-volume foodservice applications with detailed temperature and humidity management. With a robust stainless steel construction, including triple-pane doors and side racks, it ensures durability and ease of cleaning, suitable for professional kitchen environments demanding consistent, quality results in a compact footprint.
This combi oven features five cleaning levels, three power settings, and Wi-Fi compatibility for remote control, enabling precise and efficient cooking workflows. Its high-efficiency LED lighting and removable temperature probe facilitate ease of maintenance, while its stainless steel build ensures long-term durability under rigorous use. Designed for medium-volume kitchens, it seamlessly integrates into professional culinary stations, enhancing productivity with programmable cool-down and SafeVent™ steam venting, all housed within a compact counter design equipped with adjustable legs for ergonomic placement.
Ideal for restaurants and catering operations requiring precise multi-mode cooking and rapid service.
The Alto Shaam 7-20G PRO_NAT is a commercial countertop combi oven with a 43.75" width, 46.19" depth, and 37.81" height, constructed entirely of stainless steel with an ENERGY STAR® certified design for energy efficiency. It operates on gas with a total output of 98,000 BTU, compatible with standard kitchen gas lines. The unit's weight is 728 lbs, ensuring stability during operation. Its control interface includes programmable controls, with Wi-Fi capability for remote adjustments. The oven features a boilerless steam system, designed for installation in medium-volume kitchens, providing precise temperature and humidity control. It’s CE, cULus, UL EPH Classified, and IPX5 rated for safety and durability. The unit is supplied with side racks, non-tilt support rails, and adjustable stainless steel legs for ergonomic setup. Its operating temperature range is suitable for various cooking techniques, with easy-to-clean surfaces and accessories such as removable support rails.
Electrical Compatibility: N/A (gas operation, requires standard gas supply)
Ventilation: SafeVent™ steam venting system for safe extraction
Cleaning features: Multiple cleaning levels and removable probes for sanitation
Installation clearance: Adequate airflow clearance recommended as per installation guidelines
Operational environment: Suitable for professional kitchens requiring precise control and durable design
A commercial combi oven and steamer is a versatile cooking appliance designed for professional kitchens, offering steam, convection, and combination modes for precise culinary preparation. The Alto Shaam 7-20G PRO_NAT is a gas boilerless model that supports large capacity baking and steaming, ideal for medium-volume foodservice environments. It is installed in countertop configurations in restaurants, catering facilities, and institutional kitchens, supporting high-volume batch cooking with advanced control features. This model’s exact capacity supports (7) 18" x 26" sheet pans, making it suitable for menu flexibility and efficiency in restaurant operations and catering services.
Built with durable stainless steel and advanced programmable controls, the Alto Shaam 7-20G PRO_NAT offers precise multi-mode cooking suited for efficient restaurant kitchens and catering facilities. With features like SafeVent™ and Wi-Fi control, it supports consistent operation and streamlined workflows, making it ideal for moderate throughput environments needing versatile cooking solutions. Alto Shaam 7-20G PRO_NAT excels in providing reliable, restaurant-ready performance in professional culinary settings.
Alto Shaam 7-20G PRO_NAT offers a robust, boilerless gas combi oven with programmable Wi-Fi controls, durable stainless steel construction, and a large capacity for high-efficiency cooking. Its advanced features optimize workflow and sanitation, surpassing many competitor models with reliable performance and flexible operation suited for professional kitchens requiring consistent quality results and streamlined operation.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
IPX5
This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.
