Alto Shaam 5031719 Stacking Hardware for Combi 7-20 in Electric Series
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- Supports stacking of up to 20 units securely
- Constructed from corrosion-resistant aluminum and stainless steel
- Designed for quick installation and disassembly
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The Alto Shaam 5031719 Stacking Hardware Combi 7-20 Over Vector F Electric Series is a robust commercial stacking kit designed specifically for use with the Vector F Electric Series ovens. Engineered by Alto-Shaam, this stacking hardware facilitates efficient space utilization in professional kitchens, allowing for the safe and stable stacking of up to 20 units. Constructed from high-grade materials, it ensures durability and reliability in high-volume foodservice environments. Its precise design supports seamless integration with existing countertops and cooking stations, optimizing workflow and reducing setup time in busy restaurant or catering operations. The hardware's technical specifications include compatibility with Combi 7-20 ovens, aluminum and stainless steel components, and a load capacity tailored to sustain industry-standard oven weights during operation, ensuring both safety and longevity.
The Alto Shaam 5031719 stacking hardware offers a secure, efficient stacking solution for commercial kitchens using the Combi 7-20 over Vector F Electric Series. Its precise fit and durable construction streamline oven stacking workflows, improve space efficiency, and support quick disassembly for cleaning. Designed for high-traffic culinary environments, it accommodates multiple units with ease, integrating seamlessly into existing kitchen setups for increased throughput and operational flow.
Ideal for large-scale commercial kitchens requiring reliable oven stacking solutions
The Alto-Shaam 5031719 Stacking Hardware features a durable aluminum and stainless steel build, optimized for high-volume foodservice environments. It is designed to support the Combi 7-20 oven series, with a modular structure that allows for efficient stacking up to 20 units. The hardware supports stable installation, with precise dimensions to fit the specific oven models, ensuring safety and ease of setup. Its construction withstands rigorous daily use, while maintenance involves straightforward disassembly for cleaning. The hardware’s weight capacity and attachment points are engineered to integrate seamlessly into professional kitchen configurations, enabling operators to maximize space while maintaining strict safety standards.
A commercial stacking kit is a specialized hardware accessory designed to securely mount multiple ovens or cooking units vertically in professional kitchen settings. The Alto Shaam 5031719 Stacking Hardware enables efficient space utilization, stability, and safety when stacking appliances such as the Combi 7-20 over Vector F Electric Series. Installed in high-volume catering or restaurant kitchens, these kits facilitate seamless workflow and maximize floor space, making them ideal for operations requiring frequent oven stacking and unstacking during service. Its solid construction and precise fit support consistent, safe operation for mid-volume food preparation tasks.
Designed for operational efficiency and durability, the Alto Shaam 5031719 stacking hardware is ideal for medium-volume restaurant kitchens that require reliable, space-saving oven stacking. Built with high-quality materials and engineered specifically for the Combi 7-20 series, it provides stable support for multiple units, enhancing workflow and safety standards in busy foodservice environments.
Why Choose Alto Shaam 5031719 Stacking Hardware over standard solutions? This model offers a precise, durable assembly designed specifically for the Combi 7-20 units, promoting safety and ease of use in demanding kitchen environments. Its high-grade materials prevent corrosion, and the straightforward installation process supports quick setup and disassembly for cleaning. The hardware's robust design reduces maintenance requirements, ensuring continuous operation in high-traffic foodservice settings.
