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Why you’ll love it

RestaurantSupply.com is your trusted source for Alto Shaam mobile heated cabinets.

  • Authorized Alto Shaam dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Alto Shaam 500-S_240/60/1 mobile heated cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Alto Shaam 500-S_240/60/1 19 Inch Low Temp Heated Cabinet with Adjustable Thermostat

Alto Shaam  |  MFG #: 500-S_240/60/1  |  Item #: 124159
Item: #124159

Technical details
Manufacturer Alto-Shaam
Model Number 500-S_240/60/1
Manufacturer Part # 500-S_240/60/1
Insulation Insulated
Door Style Full Door(s)
Size 1 Compartment
Height 31" - 36"
Section 1 Section
Exterior Finish All Stainless Steel Exterior
Heater Top Mounted
Door Type Solid
Height 31.88"
Width 19"
Depth 26.56"
Weight 150 lbs
CE Yes
cULus Yes
UL EPH Yes
IPX3 Yes
NSF Yes

About this item

Product Details

The Alto Shaam 500-S_240/60/1 Halo Heat® Low Temp Holding Cabinet is a commercial-grade mobile heated cabinet designed for professional foodservice environments. Constructed with a durable all stainless steel exterior and insulated body, this unit provides reliable low-temperature holding with even heat distribution through its top-mounted heater. Equipped with a simple on/off controller and an adjustable thermostat, it allows precise temperature regulation suitable for holding a variety of hot foods. Its spacious capacity accommodates six 12" x 20" pans, making it ideal for kitchen operations requiring efficient batch holding, sanitation, and presentation of prepared menu items with minimal temperature fluctuation. Efficient for busy restaurants, catering, and institutional dining services, it ensures consistent food quality during service periods in demanding environments.

Top Alto Shaam 500-S_240/60/1 Features

The Alto Shaam 500-S_240/60/1 Halo Heat® Low Temp Holding Cabinet offers precise temperature control with a simple on/off switch and an adjustable thermostat, enabling tailored heat levels for different food items. Constructed with heavy-duty stainless steel, it withstands rigorous use while maintaining sanitation standards. Its casters facilitate easy mobility within kitchen spaces, and wire shelves optimize storage and airflow for even heat distribution. Designed for flow-efficient workflows, this cabinet ensures reliable holding for high-volume foodservice applications, including restaurants and catering operations.

  • Capacity: Holds six 12" x 20" pans for high-volume batch service
  • Material: Heavy-duty stainless steel exterior for durability and sanitation
  • Ease of Maintenance: Removable wire shelves simplify cleaning
  • Mobility: Equipped with 2 rigid and 2 swivel casters with brakes
  • Temperature Control: Adjustable thermostat with indicator light for precise heat management

Ideal for holding prepared foods in busy commercial kitchens and catering settings requiring consistent temperature control.

500-S_240/60/1 Technical Specs

The Alto Shaam 500-S_240/60/1Halo Heat® Low Temp Holding Cabinet operates on a voltage of 120V at 60Hz with a single-phase power supply. It features an insulated, air-cooled design with a top-mounted heater for efficient heat retention and uniform temperature distribution. The unit’s dimensions are 19" W x 26.56" D x 31.88" H, with a weight of approximately 150 lbs. Its construction comprises a robust stainless steel exterior and interior, promoting ease of cleaning and longevity. Rated for operation within a temperature range suitable for food holding, it meets critical safety and sanitation criteria. The cabinet is installed with hinged full doors with solid panels for heat retention, and includes two chrome-plated side racks and wire shelves for versatile organization. Certified compliance includes CE, cULus, UL EPH, and IPX3 for splash resistance. Power consumption details indicate modem operation, supporting energy-efficient performance over extended holding periods.

  • Electrical Requirements: 120V, 60Hz, single-phase, 15A, 1,800W
  • Cooling Method: Air-cooled with insulated body
  • Construction & Finish: All stainless steel exterior and interior for durability
  • Temperature Range: Operates safely within specified low-temperature holding thresholds
  • Dimensions & Weight: 19" W x 26.56" D x 31.88" H, weighs 150 lbs
  • Compliance & Certification: CE, cULus, UL EPH, IPX3 rated for splash resistance
  • Accessories & Maintenance: Wire shelves, chrome plated side racks, easy disassembly for cleaning
  • Electrical Compatibility: Suitable for 120V outlets in standard commercial kitchens
  • Installation Space: Requires 2-3 inches clearance for ventilation and access
  • Mobility Setup: Includes casters for flexible placement and reconfiguration
  • Food Safety: Designed with stainless steel for easy cleaning and sanitation
  • Operational Use: Supports continuous operation during food holding for extended service

What is a commercial heated cabinet?

A commercial heated cabinet is a restaurant-quality food holding unit designed to maintain precise temperatures for hot foods during service. The Alto Shaam 500-S_240/60/1 Halo Heat® Low Temp Holding Cabinet is a mobile, single-compartment unit featuring insulated stainless steel construction, a top-mounted heater, and adjustable thermostat controls. Installed in various foodservice environments such as restaurants, caterers, and institutional kitchens, it supports holding multiple pans with even heat distribution to preserve food quality, reduce waste, and streamline workflow during high-volume service periods.

Top Mobile Heated Cabinets for High-Volume Foodservice

Built for reliable food holding in busy kitchens, the Alto Shaam 500-S_240/60/1 ensures consistent temperature regulation and durable operation for commercial applications. Designed for medium workload environments, it is suitable for institutional cafeterias, catering, and restaurant service, providing optimal food presentation and sanitation during prolonged holding periods. Alto-Shaam 500-S_240/60/1 is a durable, easy-to-maintain solution for professional foodservice operations requiring precise heat management and mobility.

  • Medium-volume food holding — suitable for restaurants and catering
  • Compact footprint — fits in tight kitchen spaces with mobility
  • Reliable performance — consistent low-temperature holding for quality preservation
  • Commercial kitchen equipment — built with stainless steel and heavy-duty components
  • Flexible workflow — easily moved and positioned as needed

Why Choose Alto Shaam 500-S_240/60/1?

Designed for durability, precise control, and mobility, the Alto Shaam 500-S_240/60/1 Halo Heat® Low Temp Holding Cabinet outperforms typical units with its all stainless steel construction, comprehensive safety standards, and user-friendly features. Its simple thermostat and indicator light facilitate effortless operation, while its sturdy casters ensure efficient repositioning within demanding commercial kitchens. This model’s insulated design and temperature stability support consistent food quality during extended holding periods, making it an advanced choice for professional foodservice environments requiring reliable, restaurant-ready equipment.

  • Self-contained and robust construction with all stainless steel exterior
  • Designed specifically for medium workload holding in commercial kitchens
  • Features durable wire shelves and chrome-plated side racks for organization
  • Includes precise temperature regulation with indicator light for ease of use
  • Optimized for flow-efficient workflows in institutional and catering environments

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

Alto Shaam 500-S_240/60/1 Halo Heat® Low Temp Holding Cabinet On/off Simple Controller With Adjustable Thermostat
Alto-Shaam

Alto Shaam 500-S_240/60/1 19 Inch Low Temp Heated Cabinet with Adjustable Thermostat

$2,592.58 $3,872.00

Alto-Shaam, 500-S_240/60/1, Halo Heat® Low Temp Holding Cabinet, on/off simple controller with adjustable thermostat, indicator light, capacity (6) 12" x 20" pans, (2) chrome plated side racks & wire shelves, heavy-duty stainless steel exterior, 2-1/2" casters, 2 rigid, 2 swivel with brakes, EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, EAC, N11942