Alto Shaam 500-3DN-QS 17 Inch Halo Heat Narrow Warming Drawer Free Standing 3 Drawers
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- Supports precise temperature control with digital thermostats
- High-volume capacity: 50 rolls or 34 baked potatoes
- Durable stainless steel exterior for longevity
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The Alto Shaam 500-3DN-QS (Quick Ship 202888) Halo Heat® Narrow Warming Drawer is a professional-grade, free-standing warming solution designed for foodservice operations requiring precise temperature control. This three-drawer unit features digital thermostatic controls and an innovative Halo Heat® technology that offers consistent, reliable warming without dry heat. Constructed with durable stainless steel exterior, it supports high-volume throughput with capacity for (1) 12" x 20" pan, (50) rolls, or (34) baked potatoes per drawer. Designed for versatile food presentation in commercial kitchens, it ensures optimal product temperature maintenance and workflow efficiency in hospitality, catering, and institutional environments. The model operates within a specific temperature range, with advanced controls to preserve food quality during holding periods efficiently.
The Alto Shaam 500-3DN-QS warming drawer offers three spacious, adjustable thermostatic drawers equipped with digital controllers for precise temperature regulation. Its stainless steel construction ensures longevity, while Halo Heat® technology provides even heat distribution. The unit’s capacity supports high-volume food warming, ideal for busy foodservice settings. Simplified maintenance and cleanability are achieved through its robust design, making it suitable for installation in professional kitchens requiring reliable, restaurant-ready equipment, with features optimized for efficient workflow and product preservation.
Ideal for institutions and large foodservice operations needing consistent, efficient warming solutions.
The Alto Shaam 500-3DN-QS features a robust electrical setup with controls compatible with standard commercial power supplies. It is an air-cooled unit with a self-contained refrigeration system supporting Halo Heat® technology, which ensures even heat distribution without dry spots. The three drawers measure 26.13" in height, 16.69" in width, and 31.19" in depth, with a total weight of 145 lbs for durable operation. Its stainless steel construction ensures resilience in demanding environments, complemented by CE, cULus, and UL EPH certifications. The warming drawer maintains a safe operating temperature range suitable for food holding, and its design facilitates straightforward cleaning and maintenance. Dimensions and weight are optimized for easy installation and integration into commercial kitchen workflows. The unit’s energy consumption aligns with standardized commercial equipment, ensuring efficiency during continuous operation.
Electrical Compatibility: Ensure connection to standard 120/208/240V outlets; verify amperage requirements
Ventilation Needs: Proper airflow clearance needed for optimal performance and safety
Installation Space: Requires sufficient clearance around units for maintenance and airflow
Setup requirements: No plumbing; standard electrical hookup suffices for operation
Operational Environment: Designed for indoor use in controlled temperatures and humidity
A commercial warming drawer is a professional kitchen appliance designed to maintain cooked or prepared food at safe, ready-to-serve temperatures. It typically features precise thermostatic controls, durable construction, and high-volume capacity, making it suitable for restaurants, catering services, and institutional foodservice. The Alto Shaam 500-3DN-QS is a model of such equipment, integrating Halo Heat® technology and multiple drawers to support high-volume product holding in busy food environments, often installed in undercounter stations or standalone configurations to enhance workflow efficiency and food quality preservation.
Top commercial warming drawers like the Alto Shaam 500-3DN-QS offer dependable, restaurant-ready performance with precise temperature control, durable stainless steel construction, and integration suited for high-volume foodholding needs in professional kitchens and catering venues. Designed for operation in moderate workload environments, these units optimize workflow and product presentation in foodservice settings requiring consistent, efficient heat retention.
Unlike standard warming solutions, the Alto Shaam 500-3DN-QS stands out with Halo Heat® technology, robust stainless steel construction, and three independently controlled drawers that ensure consistent, even heating. Its precise digital controls and high capacity support demanding foodservice environments, enhancing operational efficiency, sanitation, and product presentation through reliable performance and straightforward maintenance, making it a preferred choice for professional kitchens seeking durable, restaurant-ready equipment.
Product Description
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
UL EPH
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
