Alto Shaam 1000-SK_208-240/60/1 23 Inch Electric Smoker Oven with Probes and Racks
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The Alto Shaam 1000-SK_208-240/60/1 Halo Heat® Slo Cook And Smoker Oven Electric is a professional-grade commercial smoker oven designed for low-temperature cooking and smoking applications in foodservice environments. This single-deck, stainless steel cabinet-style appliance offers a capacity to accommodate three full-size pans, supporting versatile smokehouse and slow-cooking operations. Its Halo Heat® technology ensures consistent, gentle heat distribution for precision cooking, while the programmable controls, probe, and user-friendly interface cater to chefs seeking reliable, repeatable results in busy kitchens. With dimensions of approximately 22.56" W x 33.5" D x 40.13" H and a weight of 315 lbs, this unit is suitable for institutional and restaurant applications requiring high durability and precise temperature maintenance for smoking, slow cooking, and holding tasks.
The Alto Shaam 1000-SK_208-240/60/1 Halo Heat® Smoker Oven integrates advanced low-temperature cooking technology with durable stainless steel construction, suitable for commercial kitchens. Its programmable recipe management, external probe, and stainless steel wire shelves enable precise control and efficient workflow for smokehouse, catering, and high-volume roasting environments. The unit’s design simplifies maintenance with easy-to-clean surfaces and removable accessories, ensuring long-term operational reliability under demanding workloads.
Ideal for commercial smoking and low-temperature cooking in high-volume foodservice settings
This smoker oven operates on a voltage of 208-240 V at 60 Hz with a single phase, drawing approximately 15-20 amps and consuming around 3,300 to 3,600 watts. The unit is air-cooled with a self-contained refrigeration system, although refrigeration is not applicable as it is a smoker oven. Its dimensions are 22.56 inches in width, 33.5 inches in depth, and 40.13 inches in height, with a weight of 315 lbs. The stainless steel construction and seamless design facilitate hygienic cleaning and robust performance. The appliance’s operating temperature range ensures safe and reliable low-temperature smoking up to 250°F (121°C). Features include CE and cULus certifications, IPX4 splash resistance, and UL EPH classification for safety. Accessories include stainless steel wire shelves, a rib rack, and an exterior drip tray, supporting efficient food processing and maintenance routines.
A commercial smoker oven is a professional-grade appliance used in foodservice operations for slow cooking, curing, and smoking food products. These units typically feature precise temperature controls, large capacities, and durable constructions to withstand demanding environments. The Alto Shaam 1000-SK_208-240/60/1 model is designed for integration into smokehouses, catering kitchens, and culinary laboratories, offering consistent low-temperature smoking with programmable features that support high-volume production and product consistency on a commercial scale.
Designed for medium-volume foodservice environments, the Alto Shaam 1000-SK_208-240/60/1 delivers precise low-temperature smoking and slow cooking. Built with robust stainless steel and advanced Halo Heat® technology, it supports reliable, consistent results in commercial kitchen setups. Ideal for smokehouses and catering, it ensures efficient workflow and long-term durability, making it suitable for institutions and restaurants seeking professional-grade smoke ovens.
The Alto-Shaam 1000-SK_208-240/60/1 Halo Heat® Smoker Oven offers a high-performance, durable, and easy-to-maintain solution for commercial smoking and slow-cooking needs. Its stainless steel build, programmable features, and safety-certified design provide operational efficiency and consistent results, setting it apart from competing units that may lack integrated controls or robust construction for heavy use.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
IPX4
With an IPX4 rating, this product is resistant to splashing water from any direction.
