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Why you’ll love it

RestaurantSupply.com is your trusted source for Alto Shaam mobile heated cabinets.

  • Authorized Alto Shaam dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Alto Shaam 1000-S_208/60/1 mobile heated cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Alto Shaam 1000-S_208/60/1 23 Inch Halo Heat Low Temp Holding Cabinet with Adjustable Thermostat

Alto Shaam  |  MFG #: 1000-S_208/60/1  |  Item #: 124393
Item: #124393

Technical details
Manufacturer Alto-Shaam
Model Number 1000-S_208/60/1
Manufacturer Part # 1000-S_208/60/1
Section 1 Section
Door Style Full Door(s)
Size 1 Compartment
Height 37" - 42"
Exterior Finish All Stainless Steel Exterior
Door Type Solid
Heater Top Mounted
Insulation Insulated
Height 40.38"
Width 23.5"
Depth 31.56"
Weight 223 lbs
CE Yes
cULus Yes
UL EPH Yes
IPX3 Yes
NSF Yes

About this item

Product Details

The Alto Shaam 1000-S_208/60/1 Halo Heat® Low Temp Holding Cabinet is a commercial-grade mobile heated cabinet designed for precise temperature maintenance and efficient food holding in high-volume foodservice operations. This unit features Halo Heat® technology for uniform low-temperature heat distribution, reducing food drying and quality loss. It is equipped with on/off simple control and an adjustable thermostat for accurate temperature regulation. Constructed with a heavy-duty stainless steel exterior, this model supports a capacity of four 12" x 20" pans, making it ideal for buffet lines, catering, and restaurant kitchens. Its durable design and integrated features enhance workflow efficiency and food presentation for demanding culinary environments.

Top Alto Shaam 1000-S_208/60/1 Features

The Alto Shaam 1000-S_208/60/1 Halo Heat® Low Temp Holding Cabinet offers reliable low-temperature food holding with precise thermostat control, stainless steel durability, and user-friendly operation. It facilitates efficient workflow with a capacity suited for large-scale service, complete with chrome-plated side racks for organized pan storage, and is built for easy maintenance with accessible components. Its compact footprint fits seamlessly into various kitchen layouts, supporting continuous operation in busy foodservice settings.

  • Capacity: Holds four 12" x 20" pans for large-volume service
  • Material: Heavy-duty stainless steel exterior for durability
  • Control: Simple on/off switch with adjustable thermostat for precision
  • Ease of maintenance: Accessible interior for quick cleaning and upkeep
  • Workflow integration: Supports multiple pans and side racks for organized food holding

Designed for restaurant kitchens, catering operations, and high-volume foodservice facilities requiring consistent food temperature maintenance.

Alto Shaam 1000-S_208/60/1 Technical Specs

The Alto Shaam 1000-S_208/60/1 model features a 208V electrical requirement operating at 60Hz with a single phase and a dedicated amperage draw of approximately 17.7A, consuming around 3,687 watts. The unit is self-contained with Halo Heat® technology that provides uniform, low-temperature heat via a top-mounted heater while maintaining an insulated, stainless steel exterior for longevity and sanitation. It measures 23.5 inches in width, 31.56 inches in depth, and stands approximately 40.38 inches high. Weighing 223 pounds, the cabinet offers ample capacity with four 12" x 20" pan slots, supporting continuous operation in demanding foodservice environments. Its construction includes heavy-duty stainless steel and durable insulation, with safety features aligned to commercial standards. Easy to clean and maintain, it features a solid door with full hinges, an indicator light, and chrome-plated side racks that can be spaced at 2-15/16 inches. Power requirements and physical dimensions make it suitable for integrated kitchen layouts, with optional clearance for ventilation and maintenance accessibility.

  • Electrical Requirements: 208V, 60Hz, single phase, 17.7A, 3,687W
  • Cooling Method: Self-contained Halo Heat® technology
  • Construction & Finish: All stainless steel exterior, insulated for optimal heat retention
  • Dimensions: 23.5" W x 31.56" D x 40.38" H
  • Weight: 223 lbs (product weight)
  • Capacity: Four 12" x 20" pan capacity for high-volume holding
  • Temperature Range: Operates within optimized low-temp holding parameters
  • Food Safety: Food-grade stainless steel, ease of cleaning, NSF-approved

Installation Considerations: Requires proper clearance for airflow and maintenance access, with a dedicated power supply suitable for 208V circuits. Ensure ventilation meets safety standards for air circulation and heat dissipation.

What is a commercial heated cabinet?

A commercial heated cabinet is a specialized foodservice equipment designed for maintaining the temperature and quality of prepared foods over extended periods. It is typically installed in restaurant kitchens, catering facilities, or buffet lines, providing uniform heat distribution with minimal product drying. The Alto Shaam 1000-S_208/60/1 Halo Heat® Low Temp Holding Cabinet is an example of such equipment, featuring Halo Heat® technology for consistent low-temperature heat, a capacity of four 12" x 20" pans, and durable stainless steel construction. It is used to support high-volume food holding, streamline service workflows, and enhance food presentation in professional culinary environments.

Top Mobile Heated Cabinets for High-Volume Foodservice

Top mobile heated cabinets offer robust construction, precise temperature control, and capacity for large-scale food holding, ideal for restaurant and catering settings. Designed for moderate workloads, Alto Shaam 1000-S_208/60/1 supports continuous operation with Halo Heat® technology and durable stainless steel, perfect for supporting efficient meal service in commercial kitchens.

  • Operation Type — Suitable for high-capacity kitchen operations
  • Kitchen Type — Fits in busy restaurant and catering facilities
  • Foodservice Category — Ideal for large-scale food holding and presentation
  • Workload Qualifier — Handles moderate throughput for extended periods
  • Use Case — Maintains hot, ready-to-serve foods with minimal quality loss

Why Choose Alto Shaam 1000-S_208/60/1

Why Choose Alto Shaam 1000-S_208/60/1? This model offers reliable Halo Heat® technology combined with rugged stainless steel construction and simple operation. Its capacity and precise temperature control support diverse foodservice applications, from buffet lines to catering, providing consistent quality and ease of maintenance that outperform many competitors' units.

  • Self-contained Halo Heat® for uniform low-temperature holding
  • All stainless steel exterior enhances durability and sanitation
  • Adjustable thermostat allows precise temperature regulation
  • Large capacity supports multiple pans for high-volume service
  • Compact footprint fits into diverse kitchen layouts

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

Alto Shaam 1000-S_208/60/1 Halo Heat® Low Temp Holding Cabinet On/off Simple Control With Adjustable Thermostat
Alto-Shaam

Alto Shaam 1000-S_208/60/1 23 Inch Halo Heat Low Temp Holding Cabinet with Adjustable Thermostat

$3,153.48 $4,778.00

Alto-Shaam, 1000-S_208/60/1, Halo Heat® Low Temp Holding Cabinet, on/off simple control with adjustable thermostat, indicator light, capacity (4) 12" x 20" pans, (2) chrome plated side racks spaced at 2-15/16" centers, heavy-duty stainless steel exterior, 3-1/2" casters, 2 rigid, 2 swivel with brakes, EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, EAC