Alto Shaam 1000-BQ2/96_120/60/1 38 Inch Electric Heated Cabinet with Halo Heat

Alto Shaam  |  MFG #: 1000-BQ2/96_120/60/1  |  Item #: 124398
$7,021.60 $8,777.00
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  • Stainless steel construction ensures durability and sanitation
  • Supports up to 96 plates for large-scale service
  • Electronic controls with digital display for precise temps
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The Alto Shaam 1000-BQ2/96_120/60/1 Halo Heat® Banquet Cart is a commercial-grade heated cabinet designed for high-capacity foodservice operations. Equipped with advanced electronic controls, it features a digital display and an ON/OFF power switch to ensure precise temperature regulation. Its stainless steel construction provides durability and ease of sanitation, making it suitable for banquet halls, catering services, and large-scale cafeterias. The unit's notable feature is its Halo Heat® technology, which offers consistent and energy-efficient heat distribution for up to 96 plated meals, supporting efficient workflow and product presentation in demanding foodservice environments.

The Alto Shaam 1000-BQ2/96_120/60/1 Banquet Cart delivers dependable performance with a robust electronic controller, a 96-plate capacity, and stainless steel construction for longevity. Its digital display and heat indicator facilitate precise operation. Heavy-duty casters ensure mobility, and the unit’s Halo Heat® technology maintains optimal serving temperatures. Designed for high-volume banquet and catering settings, this heated cabinet maximizes workflow efficiency and consistent food quality in commercial kitchens.

Ideal for commercial banquet and catering operations requiring large food capacities and reliable heat retention.

This Alto Shaam banquet cart operates on a standard electrical supply of 120V, 60Hz, single-phase, with a power draw of approximately [specify wattage if available]. It features electric heat with a self-contained design, utilizing Halo Heat® technology to deliver steady, uniform warmth suitable for holding large quantities of plated meals. The unit's construction comprises high-grade stainless steel, with external dimensions of approximately 37.94" W x 30.81" D x 67.63" to 72" H, and weighs 415 lbs. Its operating temperature range is optimized for food safety and quality, supported by controls that allow precise temperature adjustments via a digital display and thermostatic control. The cabinet includes hinged single doors with a frequency of CE, cULus, UL EPH, and IPX4 rating, ensuring compliance with industry standards for safety and sanitation. Suitable for applications requiring durable, high-capacity, and easy-to-maintain banquet heating solutions.

A commercial heated cabinet is a high-capacity, insulated food holding unit designed to maintain consistent, safe serving temperatures for large quantities of prepared dishes. Installed in banquet halls, catering services, or institutional kitchens, the Alto Shaam 1000-BQ2/96_120/60/1 model provides reliable heat retention, durability, and efficient workflow management, making it suitable for demanding mass service environments requiring precise temperature control and extensive capacity.

Built for high-capacity foodholding, the Alto Shaam 1000-BQ2/96_120/60/1 offers robust construction, superior heat distribution, and versatile operation suitable for catering and banquet venues requiring efficient workflow and large food capacities. The model excels in delivering consistent warmth and reliable performance for demanding commercial kitchen applications. Alto Shaam 1000-BQ2/96_120/60/1 is ideal for advanced catering and banquet operations focused on quality presentation and operational efficiency.

The Alto Shaam 1000-BQ2/96_120/60/1 stands out among commercial banquet carts due to its durable stainless steel build, precise electronic controls, and Halo Heat® technology that provides uniform, energy-efficient heat. Its thoughtful design simplifies cleaning and mobility, offering reliable performance in high-volume foodservice environments. This model ensures food stays at optimal temperature without over-drying or hot spots, supporting efficient workflow and high-quality presentation in demanding settings.

More Details

Product Description

The Alto Shaam 1000-BQ2/96_120/60/1 Halo Heat® Banquet Cart is a commercial-grade heated cabinet designed for high-capacity foodservice operations. Equipped with advanced electronic controls, it features a digital display and an ON/OFF power switch to ensure precise temperature regulation. Its stainless steel construction provides durability and ease of sanitation, making it suitable for banquet halls, catering services, and large-scale cafeterias. The unit's notable feature is its Halo Heat® technology, which offers consistent and energy-efficient heat distribution for up to 96 plated meals, supporting efficient workflow and product presentation in demanding foodservice environments.

Top Alto Shaam 1000-BQ2/96_120/60/1 Features

The Alto Shaam 1000-BQ2/96_120/60/1 Banquet Cart delivers dependable performance with a robust electronic controller, a 96-plate capacity, and stainless steel construction for longevity. Its digital display and heat indicator facilitate precise operation. Heavy-duty casters ensure mobility, and the unit’s Halo Heat® technology maintains optimal serving temperatures. Designed for high-volume banquet and catering settings, this heated cabinet maximizes workflow efficiency and consistent food quality in commercial kitchens.

  • High-capacity design supports 96 plates for large-scale service
  • Stainless steel construction ensures durability and simplifies cleaning
  • Electronic controller with digital display provides accurate temperature management
  • Heavy-duty 6\" casters facilitate easy mobility in busy kitchens
  • Halo Heat® technology offers consistent, energy-efficient warming

Ideal for commercial banquet and catering operations requiring large food capacities and reliable heat retention.

Alto Shaam 1000-BQ2/96_120/60/1 Technical Specs

This Alto Shaam banquet cart operates on a standard electrical supply of 120V, 60Hz, single-phase, with a power draw of approximately [specify wattage if available]. It features electric heat with a self-contained design, utilizing Halo Heat® technology to deliver steady, uniform warmth suitable for holding large quantities of plated meals. The unit's construction comprises high-grade stainless steel, with external dimensions of approximately 37.94" W x 30.81" D x 67.63" to 72" H, and weighs 415 lbs. Its operating temperature range is optimized for food safety and quality, supported by controls that allow precise temperature adjustments via a digital display and thermostatic control. The cabinet includes hinged single doors with a frequency of CE, cULus, UL EPH, and IPX4 rating, ensuring compliance with industry standards for safety and sanitation. Suitable for applications requiring durable, high-capacity, and easy-to-maintain banquet heating solutions.

  • Electrical requirements: 120V, 60Hz, single-phase, approximately [specify wattage]
  • Construction & finish: Stainless steel exterior and interior, food-safe and corrosion-resistant
  • Dimensions: 37.94" W x 30.81" D x 67.63-72" H
  • Weight: 415 lbs
  • Temperature range: Suitable for holding hot foods at safe serving temperatures
  • Certification and compliance: CE, cULus, UL EPH, and IPX4 rating for safety and sanitation
  • Controls: Thermostatic controls with digital display, heat indicator light, up/down arrow buttons
  • Electrical compatibility: Ready for standard 120V supply with dedicated circuit
  • Mobility: Includes four heavy-duty casters for easy positioning
  • Materials: Food-grade stainless steel for durability and sanitation
  • Installation clearance: Requires sufficient airflow and clearance for optimal operation
  • Cleaning & maintenance: Easy access for cleaning, durable surfaces, minimal upkeep
  • Use case: Ideal for high-volume banquet, catering, and large-scale foodholding

What is a commercial heated cabinet?

A commercial heated cabinet is a high-capacity, insulated food holding unit designed to maintain consistent, safe serving temperatures for large quantities of prepared dishes. Installed in banquet halls, catering services, or institutional kitchens, the Alto Shaam 1000-BQ2/96_120/60/1 model provides reliable heat retention, durability, and efficient workflow management, making it suitable for demanding mass service environments requiring precise temperature control and extensive capacity.

Top Banquet Heated Cabinets for Catering and Large-Scale Foodservice

Built for high-capacity foodholding, the Alto Shaam 1000-BQ2/96_120/60/1 offers robust construction, superior heat distribution, and versatile operation suitable for catering and banquet venues requiring efficient workflow and large food capacities. The model excels in delivering consistent warmth and reliable performance for demanding commercial kitchen applications. Alto Shaam 1000-BQ2/96_120/60/1 is ideal for advanced catering and banquet operations focused on quality presentation and operational efficiency.

  • Commercial heated cabinet for multi-meal service in banquet halls
  • Designed for moderate workload with durable stainless steel construction
  • Supports large capacities, ideal for catering large events
  • Features energy-efficient Halo Heat® technology for consistent warmth
  • Suitable for installation in high-volume hospitality kitchens

Why Choose Alto Shaam 1000-BQ2/96_120/60/1

The Alto Shaam 1000-BQ2/96_120/60/1 stands out among commercial banquet carts due to its durable stainless steel build, precise electronic controls, and Halo Heat® technology that provides uniform, energy-efficient heat. Its thoughtful design simplifies cleaning and mobility, offering reliable performance in high-volume foodservice environments. This model ensures food stays at optimal temperature without over-drying or hot spots, supporting efficient workflow and high-quality presentation in demanding settings.

  • Self-contained system with programmable temperature controls
  • Built with corrosion-resistant stainless steel for longevity
  • Large capacity supports extensive banquet and catering needs
  • Energy-efficient Halo Heat® maintains consistent temperatures
  • Heavy-duty casters facilitate flexible placement and cleaning

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

Alto Shaam 1000-BQ2/96_120/60/1 Halo Heat® Banquet Cart 96 Plate Capacity ON/OFF Power Switch
Alto-Shaam

Alto Shaam 1000-BQ2/96_120/60/1 38 Inch Electric Heated Cabinet with Halo Heat

$7,021.60 $8,777.00

Alto-Shaam, 1000-BQ2/96_120/60/1, Halo Heat® Banquet Cart, 96 plate capacity, ON/OFF power switch, up and down arrow buttons, heat indicator light, temperature display button, digital display, electronic controller, solid doors, stainless steel construction, (4) 6" heavy-duty casters, 2 rigid, 2 swivel with brakes, EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, IPX4, TUV NORD, EAC