The Alluserv ST2DPT1T20 Stealth™ Series Tray Delivery Cart Pass-thru Non-insulated is a commercial-grade meal tray transportation solution designed for efficient and durable operations in foodservice environments. Constructed from stainless steel, this double compartment cart accommodates up to 20 trays measuring 15" x 20" or 14" x 18". Its pass-thru design facilitates seamless workflow between kitchen and service areas, minimizing handling time. The reinforced doors feature magnetic pivot latches and lift-off hinges that swing 270°, ensuring durability and easy access. With noise-reducing end panels and venting, the cart maintains an optimal environment for meal presentation. Equipped with a 68.63" height and 43.13" width, it's engineered for mid-volume institutional use, providing a robust and dependable solution for tray delivery operations.
Top Alluserv ST2DPT1T20 Features
This tray delivery cart offers double compartments with reinforced hinged doors for reliable access and security. Its stainless steel construction ensures durability and ease of cleaning, while magnetic latches provide secure closure. Ventilated end panels reduce noise and promote airflow, suitable for busy foodservice workflows. The modular ledge panels simplify maintenance, and 6" cushion tread casters ensure smooth maneuverability over various surfaces. Designed for medium-duty tray circulation, it enhances efficiency in institutional kitchens.
- Capacity: Accommodates 20 trays (15" x 20" or 14" x 18") for high-volume meal service
- Material: Constructed from stainless steel for corrosion resistance and longevity
- Ease of Maintenance: Features friction cam ledge mounts for quick cleaning access
- Design: Pass-thru configuration optimizes workflow between kitchen and dining areas
- Mobility: Equipped with six 6" cushion tread casters for smooth, stable transport
Ideal for institutional foodservice operations requiring durable, efficient tray transport in moderate workloads.
Alluserv ST2DPT1T20 Technical Specs
The Alluserv ST2DPT1T20 tray delivery cart operates with a standard 375 lbs weight capacity and measures 43.13" in width by 28.13" in depth, with a height adjustable between 67" and 72". Its stainless steel construction ensures reliable performance in demanding environments and simplifies cleaning routines. The cart is powered solely by manual mobility, with 6" cushion tread casters designed for ease of maneuverability. Ventilated end panels assist in noise reduction and airflow, contributing to a quieter and more efficient workflow. Its design includes hinged pass-thru doors with magnetic latch mechanisms, allowing seamless transfer of meal trays without disrupting service. Dimensions and weight are optimized for balanced stability and ease of operation in mid-volume foodservice settings.
- Electrical Requirements: Not applicable, manual operation only
- Construction & Finish: Stainless steel body with polished finish for sanitation and durability
- Dimensions: 43.13" W x 28.13" D x 67-72" H (adjustable height)
- Weight: 375 lbs for stable movement and durability
- Mobility: Six 6" cushion tread casters for smooth, quiet operation
What is a commercial tray delivery cart
A commercial tray delivery cart is a transport device designed specifically for moving multiple food service trays efficiently within institutional settings such as cafeterias, hospitals, or large-scale dining facilities. These carts are typically constructed from durable materials like stainless steel, featuring compartments for organized tray storage and pass-thru or hinged door access for directional workflow. The Alluserv ST2DPT1T20 model exemplifies a top-tier solution with its double compartment design, reinforced hinged doors, and versatile accommodations for various tray sizes. Suitable for moderate-volume foodservice operations, it is used to streamline meal distribution, improve sanitation, and optimize staff productivity by enabling rapid, secure transfer of meals between kitchen and service areas.
Top commercial meal delivery carts for institutional foodservice environments
Designed for moderate workflows, the Alluserv ST2DPT1T20 offers robust stainless steel construction and a pass-thru configuration, ideal for institutional kitchens. Its durable design supports efficient tray circulation, facilitating meal delivery in busy healthcare, education, and correctional facility settings. This model's reliable performance ensures streamlined operations in a variety of institutional foodservice contexts.
- Medium operation — suitable for mid-volume institutional kitchens
- Compact footprint — fits tight kitchen spaces
- Meal tray transportation — ideal for hospital and cafeteria service
- Moderate workload — balances durability with maneuverability
- Designed for tray circulation — enhances workflow efficiency
Why Choose Alluserv ST2DPT1T20
Why Choose the Alluserv ST2DPT1T20 over similar tray delivery carts? Its stainless steel build offers superior durability and easy sanitization, while its pass-thru double compartment design promotes efficient workflow. The reinforced hinged doors with magnetic latches and smooth 270° swing enhance reliability and ease of access. With its optimized dimensions and noise-reducing features, this cart contributes to streamlined, hygienic meal service in demanding foodservice settings.
- Compared to standard models, it offers reinforced hinged doors for longevity
- Simultaneous pass-thru access enhances workflow efficiency
- Stainless steel construction ensures corrosion resistance and durability
- Compact size supports tight kitchen environments with ease of maneuverability
- Designed for moderate-volume hospital, school, and institutional kitchens
