The Alluserv ETC10 Tray Delivery Cart is a commercial-grade meal tray transportation solution designed for efficient foodservice operations. Constructed from durable stainless steel, it features a single door for secure access and accommodates up to ten trays measuring 14" x 18" or 15" x 20"—one per ledge with 5-1/4" spacing. Its robust design includes recessed push handles for ease of maneuverability, perimeter bumpers to protect surrounding environments, and a perforated center drain for optimal sanitation. Equipped with four 6" heavy-duty casters—two with brakes—it offers smooth mobility and stability, ideal for hospital, cafeteria, or institutional settings seeking reliable tray transport within compact kitchen layouts.
Top Alluserv ETC10 Features
The Alluserv ETC10 Tray Delivery Cart is tailored for medium-volume foodservice environments, integrating heavy-duty stainless steel construction to withstand frequent use. Its design supports efficient workflow with removable doors that open 270°, facilitating quick tray access and cleaning. The cart’s equipped with four durable casters, including brakes, ensuring reliable maneuverability across busy kitchen floors. The spacing between ledges optimizes tray placement, reducing handling time and preventing damage, making it suitable for hospital cafeterias, catering services, and institutional kitchens. Its perforated drain promotes sanitation, while recessed handles streamline operation for staff.
- Heavy-duty stainless steel construction offers long-term durability in demanding environments.
- 270° removable hinged doors enable rapid access and maintenance.
- Four 6" casters with two brakes ensure smooth, stable mobility over various surfaces.
- Optimized 5-1/4" ledge spacing facilitates organized tray storage and efficient workflow.
- Perforated center drain enhances sanitation and cleaning process.
Ideal for institutional cafeterias, hospitals, and large-scale catering operations requiring efficient tray handling.
Alluserv ETC10 Technical Specs
The Alluserv ETC10 Tray Delivery Cart features a stainless steel construction with dimensions of 25" width, 29.13" depth, and a height range of 60.75" to 66". It weighs approximately 250 lbs, providing a solid, stationary base while maintaining mobile functionality. The unit is NSF certified for sanitation and ease of cleaning, with a non-insulated, one-compartment design supporting various tray sizes. Designed for operational longevity, it can withstand typical kitchen environments with no specific temperature restrictions. The cart's dimensions and weight make it suitable for placement in tight spaces, providing stable and reliable tray transportation. Its straightforward disassembly and cleaning process support ongoing maintenance and sanitation compliance.
- Dimensions: 25" W x 29.13" D x 60.75-66" H
- Weight: 250 lbs
- Material: Stainless steel
- Transport Capacity: 10 trays (14" x 18" or 15" x 20")
- Casters: Four 6" heavy-duty with two brakes
- Certification: NSF approved
- Drainage System: Perforated center drain for sanitation
- Construction: Non-insulated, single compartment
- Operation: Manual push mobility for versatile kitchenc layouts
What is a commercial meal tray delivery cart
A commercial meal tray delivery cart is a specialized piece of hospitality equipment designed for transporting multiple food trays within foodservice establishments. Typically constructed from stainless steel for durability and sanitation, these carts feature multiple ledges or compartments to organize trays efficiently. Installed in hospitals, cafeterias, or catering kitchens, the Alluserv ETC10 is engineered for medium-volume workflow, supporting seamless tray handling and sanitation with features like drain systems and lockable doors. Its structure enhances operational efficiency by minimizing tray handling time and protecting food during transit, making it ideal for institutional or high-capacity kitchens.
Top Meal Tray Delivery Carts for Medium-Volume Foodservice Settings
Built for medium-workload environments, the Alluserv ETC10 is a robust stainless steel meal tray delivery cart ideal for hospitals, cafeterias, and catering services requiring reliable, organized tray transport. Its durable construction supports efficient workflow, with features optimized for sanitation and ease of use, suitable for institutional kitchens and high-volume environments where consistent tray handling is essential.
- Operation Type — suited for institutional cafeterias and hospital kitchens
- Kitchen Type — optimized for compact or medium-sized foodservice facilities
- Foodservice Category — designed for tray transportation and delivery
- Workload Qualifier — supports moderate throughput of up to 10 trays
- Use Case — ideal for tray organization, sanitation, and multi-tray transport
Why Choose Alluserv ETC10 Tray Delivery Cart
Designed with durability and functionality, the Alluserv ETC10 surpasses typical tray carts by integrating corrosion-resistant stainless steel, a user-friendly hinged door design, and a compact footprint suited for tight kitchens. Its sturdy casters and thoughtful spacing facilitate streamlined workflow, reducing tray handling time while ensuring sanitation and longevity in high-use environments. This makes it a reliable choice for busy foodservice operations seeking efficient tray management and easy maintenance.
- Self-contained stainless steel design offers enhanced sanitation and longevity
- Removable hinged doors improve access and cleaning efficiency
- Heavy-duty casters support maneuverability over busy kitchen floors
- Optimized tray ledge spacing enhances organization and handling
- Compact footprint supports placement in tight kitchen spaces
