The Alluserv EPD210 Enclosed Plate Dispenser Mobile for 9-1/4" to 10-1/8" plates is a commercial-grade mobile storage and dispensing unit designed for efficient restaurant and foodservice operations. Constructed from durable stainless steel, it features an enclosed base with corner bumpers, two self-leveling dispensers, and integrated drainage for easy maintenance. The unit is mounted on four 5" casters, including two with brakes, enabling smooth maneuverability within busy kitchen environments and ensuring stability during use. Its precise dimensions of 32" W x 18.56" D x 41" H make it compatible with standard foodservice spaces, providing a robust solution for high-throughput dish management.
Top Alluserv EPD210 Features
The Alluserv EPD210 mobile plate dispenser is engineered for reliable, sanitary, and space-efficient dish storage, featuring stainless steel construction and self-leveling mechanisms. Its two enclosed compartments accommodate various plate sizes, optimizing workflow in foodservice settings with moderate throughput. Designed for durability and ease of maintenance, this unit simplifies plate handling and enhances operational efficiency, making it suitable for busy restaurants and catering establishments.
- Durable stainless steel construction ensures long-lasting performance in commercial kitchens
- Enclosed base and corner bumpers enhance stability and protect against impacts
- Two self-leveling dispensers provide reliable plate access for efficient service
- Four 5" casters with two brakes facilitate mobility and secure placement during operation
- Fits 9-1/4" to 10-1/8" round plates for versatile dish storage in restaurant environments
Ideal for foodservice operations requiring organized plate management and quick access, particularly in moderate-volume restaurant kitchens.
Alluserv EPD210 Technical Specs
The Alluserv EPD210 features a compact stainless steel enclosure measuring 32" in width, 18.56" in depth, and 41" in height, with a weight of 93 lbs, ensuring durability and stability in demanding kitchen environments. It operates as a unheated, mobile plate dispenser with a sturdy base style and accommodation for round plates measuring 9-1/4" to 10-1/8" diameter. The unit’s design includes two compartments with self-leveling dispensers, facilitating quick and sanitary plate retrieval. Its construction leverages high-quality stainless steel, promoting ease of cleaning and resistance to corrosion, suitable for daily commercial use. The unit is equipped with four swivel casters, two with brakes, for maneuverability and stability on busy kitchen floors.
- Electrical Requirements: Not applicable, manual operation
- Construction & Finish: Stainless steel for durability and sanitation
- Dimensions: 32" W x 18.56" D x 41" H
- Weight: 93 lbs
- Plate Compatibility: Rounded dishes 9-1/4" to 10-1/8" diameter
- Mobility Features: Four 5" casters with two brakes for stability and movement
Usage scenarios include installations in commercial kitchens requiring flexible, space-efficient plate dispensing with minimal maintenance needs. Proper clearance for caster movement, drainage for cleaning, and regular stainless steel cleaning routines are recommended for optimal performance.
What is a commercial plate dispenser?
A commercial plate dispenser is a specialized device designed for efficient, sanitary storage and distribution of plates in high-volume foodservice environments. The Alluserv EPD210 is a mobile, stainless steel model with enclosed compartments for round plates measuring 9-1/4" to 10-1/8" in diameter. Installed in restaurant kitchens, catering facilities, or buffet lineups, it ensures quick access to clean plates, streamlining service and reducing handling time, making it suitable for moderate-volume operations requiring consistent dish presentation.
Top foodservice plate dispensers for moderate-volume restaurant kitchens
Built for durable, sanitary, and space-efficient dish management, the Alluserv EPD210 serves restaurant kitchens with reliable mobility and easy maintenance. Its robust stainless steel construction and self-leveling dispensers are ideal for moderate throughput environments, providing functional and hygienic storage solutions for efficient dish service.
- Operational in busy kitchens with moderate throughput levels
- Compact commercial kitchen equipment suited for limited space
- Designed for foodservice categories such as casual dining and catering
- Supports moderate workload demands with reliable performance
- Suitable for plate handling and organization in restaurant or cafeteria settings
Why Choose Alluserv EPD210 Enclosed Plate Dispenser Mobile
Compared to similar mobile plate dispensers, the Alluserv EPD210 offers robust stainless steel durability, precise self-leveling mechanisms, and a compact design with a stable, lockable caster base. Its enclosed structure enhances sanitation and protects plates, streamlining workflow in demanding foodservice environments while simplifying maintenance and providing reliable mobility for versatile kitchen layouts.
- Self-contained, stainless steel construction optimizes sanitation
- Enclosed base with corner bumpers enhances impact resistance
- Mobility with four 5" casters, including two with brakes
- Designed for precise fit for 9-1/4" to 10-1/8" plates in high-use environments
- Optimized for space-efficient plate management in restaurant workflows
