The Maxx Cold XTUC48.14 Shelf is a commercial-grade storage component designed for precise and durable organization in professional foodservice environments. Manufactured by Maxx Cold, this OEM shelf features a compact 17-inch width, 21-inch depth, and a minimal height of only 0.01 inches, with a weight of 3.64 lbs. Constructed from corrosion-resistant materials suitable for cold storage applications, it supports efficient stacking and easy cleaning, making it ideal for integration into refrigerated units and prep stations. Its technical specifications support high-volume kitchen workflows by providing stable, hygienic, and space-efficient shelving for various food and ingredient storage needs.
Top AllPoints XTUC48.14 Features
The AllPoints XTUC48.14 Shelf offers robust construction with stainless steel elements for enhanced durability against daily use. Its slim profile allows seamless integration into existing refrigeration equipment, facilitating organized storage and quick access. The shelf’s corrosion-resistant finish simplifies cleaning routines common in commercial kitchens, while its precise dimensions ensure stable placement within prep stations or refrigerated units. Suitable for medium-volume foodservice operations, it improves workflow and storage capacity in busy environments.
- Corrosion-resistant stainless steel construction ensures longevity in cold environments
- 17"W x 21"D dimensions for versatile refrigeration integration
- Lightweight 3.64 lbs design simplifies installation and repositioning
- Minimal height of 0.01" allows for stacking or custom shelving configurations
- Easy-to-clean surface reduces maintenance time in commercial kitchens
Ideal for replacement in refrigerated units requiring durable, space-efficient shelving
AllPoints XTUC48.14 Technical Specs
The AllPoints XTUC48.14 Shelf is engineered for practical performance in foodservice operations. It requires no electrical input but fits seamlessly into refrigeration units with compatible mounting mechanisms. Its construction features corrosion-resistant materials suitable for refrigerated environments, with dimensions of 17 inches in width, 21 inches in depth, and a negligible height of 0.01 inches. The overall weight is 3.64 lbs, easing handling and installation. Designed for stability, it supports moderate to high storage workloads, facilitating organized ingredient management. Cleaning is straightforward with non-porous, food-safe surfaces that resist staining and microbial buildup. The shelf's lightweight design allows for easy repositioning during maintenance or reconfiguration, while its durable build ensures consistent performance over time.
- Width: 17 inches for compatibility with standard refrigeration units
- Depth: 21 inches for versatile storage capacity
- Height: 0.01 inches for stacking efficiency
- Weight: 3.64 lbs for ease of handling
- Construction: corrosion-resistant stainless steel surfaces
- Installation: compatible with OEM shelving mounts and layouts
What is a commercial shelf?
A commercial shelf is a durable, precision-engineered storage accessory designed for professional kitchens and foodservice facilities. It supports organized ingredient and product storage within refrigerated units or prep areas, with specifications such as corrosion-resistant materials, standardized dimensions, and easy maintenance features. The Maxx Cold XTUC48.14 Shelf is installed in refrigeration units or prep stations, offering a stable surface to optimize space and workflow. Its robust construction and precise dimensions make it suitable for mid-volume foodservice settings demanding reliable and sanitary storage solutions.
Top commercial shelves for foodservice settings
The Maxx Cold XTUC48.14 Shelf provides a high-quality, robust solution for medium-volume kitchens with efficient storage needs. Manufactured by AllPoints, this model supports organized ingredient storage with corrosion-resistant materials designed for cold environments. Ideal for installation in refrigerated units and prep stations, it enhances workflow and space utilization in restaurant and institutional kitchens.
- Operation type — moderate throughput food prep environments
- Kitchen type — compact commercial kitchen spaces
- Foodservice category — restaurant, catering, institutional
- Workload qualifier — medium-volume food storage
- Use case — efficient ingredient and product organization
Why Choose AllPoints XTUC48.14
Choosing the AllPoints XTUC48.14 Shelf offers a reliable and space-efficient solution compared to standard shelving options. Its corrosion-resistant stainless steel construction ensures long-term durability in cold environments, supporting sanitary and maintenance-friendly operations. Its integrated design simplifies installation and reconfiguration, helping commercial kitchens optimize workflow and storage capacity without sacrificing hygiene or performance.
- Compact footprint optimizes space in refrigerated units
- Built with corrosion-resistant stainless steel for longevity
- Lightweight design facilitates easy handling and repositioning
- Seamless integration with OEM shelving mounts
- Supports consistent organization in restaurant-grade refrigeration
