The Hobart WS-028-22 Washer is a commercial-grade foodservice equipment designed for high-efficiency washing within professional kitchen environments. Manufactured by Hobart, this compact OEM unit features a precise technical design optimized for restaurant and institutional settings. With a lightweight construction of 2.66 pounds and dimensions of 0.9 inches in width, depth, and 0.05 inches in height, it provides reliable performance tailored to integration with food processing workflows. Engineered with durability and ease of maintenance in mind, the WS-028-22 offers an essential component for ensuring sanitation standards in busy foodservice operations.
Top AllPoints WS-028-22 Features
The AllPoints WS-028-22 Washer integrates sophisticated mechanical design elements suitable for medium-volume food processing environments. Its compact form factor facilitates installation in limited spaces, supporting efficient workflow and rapid cleaning of specialized kitchen tools. This OEM component includes a corrosion-resistant construction and precise dimensional compliance, ensuring long-term durability and minimal maintenance requirements. It effectively supports commercial wash cycles, optimizing operational throughput in institutional settings, hospitality kitchens, or high-volume cafeterias.
- Functionality: Ensures thorough cleaning with integrated sanitization capabilities.
- Material durability: Constructed from corrosion-resistant components for extended lifespan.
- Ease of maintenance: Designed for quick disassembly and routine cleaning access.
- Operational fit: Compatible with standard kitchen workflows and equipment integration.
- Workflow efficiency: Supports streamlined cleaning processes in busy foodservice environments.
Ideal for installation in food processing stations requiring precise OEM parts for sanitation and operational reliability.
AllPoints WS-028-22 Technical Specs
The Hobart WS-028-22 Washer operates on a precise technical foundation featuring a lightweight construction of 2.66 lbs, with a compact profile measuring 0.9 inches in width, depth, and 0.05 inches in height. It is engineered with non-hazardous components suitable for frequent cleaning routines. The unit’s design emphasizes durability with corrosion-resistant materials, ensuring stable performance during repeated use. It does not specify electrical requirements or cooling methods due to its OEM nature, but it is intended for integration into existing foodservice processing workflows. Its application is tailored to support precise cleaning functions in restaurant operations or institutional kitchens, providing a dependable component for sanitation processes.
- Electrical requirements: Not specified, designed as OEM component for integration
- Construction & finish: Corrosion-resistant materials, lightweight build
- Dimensions: 0.9 in width, 0.9 in depth, 0.05 in height
- Weight: 2.66 lbs for unit component
- Material safety: Non-hazardous, compatible with standard cleaning protocols
- Operation range: Not specified, suited for general food processing sanitation
Usage and installation considerations:
- Electrical compatibility: Verify existing wiring when integrating with OEM equipment
- Plumbing setup: Compatible with standard restaurant water supply connections
- Space clearance: Installation requires minimal clearance due to compact size
- Maintenance routine: Disassembly should follow OEM guidelines using standard tools
- Workflow integration: Suitable for placement adjacent to food prep stations
What is a commercial washer?
A commercial washer is a professional-grade equipment designed for high-frequency cleaning within foodservice or hospitality settings. It typically features durable construction, optimized performance for frequent use, and specific technical parameters such as size, weight, and cleaning capacity. The Hobart WS-028-22 Washer is installed in food processing stations or restaurant kitchens to support sanitation processes, making it suitable for medium-volume operations that require reliable component functioning for efficient workflow and hygiene standards.
Top commercial washers for foodservice settings
Designed for medium workloads, the Hobart WS-028-22 Washer by AllPoints offers durable, compact OEM performance suitable for restaurant, cafeteria, and institutional kitchens with moderate throughput. Its precise engineering supports seamless integration into existing cleaning workflows, ensuring food safety and operational effectiveness in food processing environments.
- Operation type — ideal for restaurant prep kitchens
- Kitchen setting — suited for compact commercial spaces
- Foodservice category — appropriate for institutional cafeterias
- Workload qualifier — supports moderate throughput demands
- Use case — optimizes sanitation during food processing cycles
Why Choose AllPoints WS-028-22
Why Choose the AllPoints WS-028-22 Washer? It combines precise OEM engineering with reliable performance, durable corrosion-resistant materials, and a compact footprint that fits seamlessly into professional kitchen environments. This unit enhances sanitation workflows by providing a dependable, maintenance-friendly component for food processing and cleaning applications.
- Self-contained OEM design maximizes efficiency and compatibility
- Built with corrosion-resistant materials for extended service life
- Compact size allows installation in limited space kitchens
- Designed to support high-frequency cleaning routines
- Supports seamless integration into existing sanitation workflows
