The Hobart WS-022-01 Washer is a commercial-grade washing unit engineered by Hobart to meet the demands of professional foodservice environments. Designed as an OEM model, it features precise dimensions—0.4 inches in width, 0.45 inches in depth, and a height of 0.1 inches—making it suitable for integration within compact industrial setups. Constructed with durable materials, it offers reliable, long-term operation for high-use kitchen workflows, particularly in establishments requiring regular utensil and smallware cleaning. Its technical specifications include a weight of 0.58 pounds, and it operates as a specialized component in commercial dishwashing systems for venues such as cafeterias, catering services, and restaurant back-of-house areas, providing efficient and consistent wash cycles for demanding applications.
Top AllPoints WS-022-01 Features
The Hobart WS-022-01 Washer provides precise, high-performance cleaning tailored to medium-volume culinary settings. Its rugged construction ensures durability in demanding environments, with easy maintenance access for quick disassembly. Designed for seamless integration into existing dishwashing workflows, it supports efficient throughput in kitchen rinse stations and utensil prep areas, optimizing sanitation routines and workflow. Its compact footprint and corrosion-resistant materials improve operational uptime, making it ideal for commercial foodservice operations requiring reliable, low-maintenance equipment.
- Functionality: Supports efficient washing cycles in medium-volume applications
- Durability: Built from corrosion-resistant, high-grade materials for extended service life
- Maintenance: Designed for straightforward disassembly, ensuring quick cleaning and upkeep
- Use Case: Fits seamlessly into undercounter or integrated prep stations needed for quick turnaround
- Workflow Benefit: Enhances sanitation speed without disrupting existing kitchen processes
Suitable for upgrading utensil and smallware cleaning workflows in commercial kitchens.
AllPoints WS-022-01 Technical Specs
The Hobart WS-022-01 Washer operates with a minimal profile, measuring 0.4 inches wide by 0.45 inches deep and 0.1 inches high, with a weight of 0.58 pounds. It features a non-hazardous, non-corrosive composition suitable for continuous use in demanding environments. Its construction utilizes high-quality materials designed for easy cleaning and longevity. This OEM component does not have integrated refrigeration or cooling systems, focusing solely on high-quality washing performance in moderate operational workloads. Its compact size facilitates installation in constrained spaces such as undercounter stations or integrated prep areas, making it an essential part of efficient foodservice sanitation equipment.
- Dimensions: 0.4" W x 0.45" D x 0.1" H for space-efficient integration
- Weight: 0.58 lbs for lightweight handling and installation ease
- Material: Corrosion-resistant, durable OEM-grade construction
- Compatibility: Suitable for medium throughput kitchen workflows
- Operational Use: Ideal for utensil washing stations in commercial foodservice outlets
- Installation: Compatible with standard plumbing and electrical setups in professional kitchens
What is a commercial washer?
A commercial washer is a specialized piece of foodservice equipment designed for high-frequency utensil, smallware, or dish component cleaning within professional kitchens. The Hobart WS-022-01 Washer, as an OEM model, is precisely engineered for consistent performance in environments such as restaurants, cafeterias, and catering operations. It features a compact and durable design optimized for medium-volume workloads, with dimensions that facilitate easy integration into existing sanitation workflows. Typically used in undercounter or dedicated wash stations, it supports efficient, thorough cleaning with reliable operation, making it ideal for maintaining fast-paced foodservice operations—especially where space and hygiene standards are critical.
Top commercial washers for medium-scale foodservice environments
These high-reliability washers are built to support moderate throughput operations, ensuring efficient sanitation in busy foodservice setups. The AllPoints WS-022-01, with its compact design and robust construction, is suited for institutional kitchens, catering prep areas, and restaurant back-of-house use, offering dependable performance for medium workload applications in demanding environments.
- Operation type — suited for medium-volume utensil and smallware cleaning
- Kitchen setting — ideal for compact commercial spaces and prep stations
- Foodservice category — designed for restaurant and catering sanitation needs
- Workload qualifier — supports moderate throughput workflows
- Use case — effective for maintaing cleanliness in busy kitchen environments
Why Choose AllPoints WS-022-01
The AllPoints WS-022-01 Washer distinguishes itself from comparable units through its precise OEM manufacturing, durable corrosion-resistant design, and space-efficient profile. Its simplified maintenance and reliable cleaning performance reduce downtime, while its compatibility with standard plumbing and electrical connections ensures seamless integration into existing foodservice sanitation systems. This model enhances operational efficiency by providing consistent hygiene standards and dependable performance in medium-volume kitchen workflows.
- Compact footprint for tight kitchen spaces and prep stations
- High-grade, corrosion-resistant OEM materials enhance longevity
- Designed for quick maintenance and disassembly for cleaning
- Supports seamless integration with existing plumbing and electrical
- Optimized for medium throughput applications in foodservice
