The GE/Hobart WS-021-19 Washer is a commercial-grade cleaning unit engineered by GE/Hobart for high-efficiency laundry and sanitation applications in foodservice environments. Designed as an OEM product, this model features a compact form factor with dimensions of 0.65 inches in width, 0.7 inches in depth, and a height of merely 0.1 inches. Its construction utilizes durable materials tailored for frequent sanitation cycles, with a lightweight profile of 0.07 lbs, facilitating integration into tight operational spaces. Equipped with precise specifications supporting steady, reliable operation, this washer addresses the operational needs of industrial kitchens and dishwashing stations, providing effective wash performance with technical standards built into its core. Its technical attributes include a model number WS-021-19, manufactured by GE/Hobart, suitable for demanding foodservice cleaning workflows requiring consistent and thorough sanitation.
Top GE/Hobart WS-021-19 Features
This OEM washer provides robust performance tailored for commercial kitchen workflows, with features focused on durability, ease of maintenance, and reliable operation. Its construction from high-grade materials ensures long-term durability, while its compact size simplifies installation in undercounter and prep area environments. Designed for medium-volume throughput, it supports efficient cleaning cycles during busy operation hours, ideal for restaurants and institutional foodservice facilities. The unit’s technical configuration facilitates seamless integration into existing sanitation systems, with straightforward disassembly for cleaning and maintenance, reducing downtime and operational costs.
- High-performance cleaning: Supports continuous operation with reliable wash cycles.
- Durable construction: Made from corrosion-resistant materials to withstand repeated use.
- Compact footprint: Dimensions allow installation in tight commercial kitchen spaces.
- Easy maintenance: Features accessible parts for quick disassembly and cleaning.
- Workflow integration: Supports seamless attachment to existing plumbing and electrical setups.
Ideal for foodservice establishments seeking reliable, space-efficient washing solutions.
GE/Hobart WS-021-19 Technical Specs
The GE/Hobart WS-021-19 Washer operates with a minimal footprint, measuring 0.65 inches wide, 0.7 inches deep, and 0.1 inches in height, with a weight of 0.07 lbs. It is constructed from corrosion-resistant materials suitable for frequent cleaning cycles. The product is non-hazardous and designed for OEM integration in commercial kitchen equipment. With shipping typically within 4 to 8 business days, it’s optimized for quick deployment in institutional kitchens and restaurant wash stations. The unit’s specifications support stable operational performance, with internal components fulfilling technical standards for sanitation and durability, making it suitable for medium-demand workflows in restaurant or cafeteria environments.
- Electrical requirements: Compatible with standard foodservice electrical setups
- Material finish: Constructed from corrosion-resistant materials for longevity
- Dimensions: 0.65” W x 0.7” D x 0.1” H for space-efficient installation
- Weight: 0.07 lbs, facilitating easy handling and setup
- Shipping time: Typically ships within 4-8 business days for quick deployment
- Construction: OEM build suited for integration with existing sanitation systems
- Usage environment: Optimized for institutional kitchens and restaurant wash stations
What is a commercial washer?
A commercial washer is a heavy-duty cleaning device designed for frequent use in foodservice and industrial environments. It typically features robust construction, high reliability, and efficient operation to meet the sanitation demands of busy kitchens and institutional facilities. The GE/Hobart WS-021-19 Washer specifically supports medium-volume applications with precise dimensions, corrosion-resistant materials, and easy maintenance features, making it well-suited for installation in undercounter or prep areas. Its technical specifications, including size, weight, and operational standards, ensure effective cleaning cycles aligned with commercial kitchen throughput requirements, particularly in restaurant, cafeteria, or catering operations requiring consistent sanitation performance.
Top commercial washers for foodservice settings
Designed for medium workload operations, the AllPoints GE/Hobart WS-021-19 Washer offers durable, compact, and dependable cleaning performance in restaurant and institutional kitchens. Its high-quality materials and precise build support efficient sanitation tailored for foodservice workflows. Ideal for moderate throughputs, these units integrate seamlessly into commercial kitchen maintenance routines.
- Operation type — Suitable for small to medium commercial kitchens
- Kitchen setting — Fits in space-constrained prep and dish stations
- Foodservice category — Ideal for restaurants and institutional cafeterias
- Workload qualifier — Supports moderate throughput cleaning cycles
- Use case — Efficient sanitation for daily commercial kitchen operations
Why Choose AllPoints GE/Hobart WS-021-19?
Compared to similar OEM models, the GE/Hobart WS-021-19 offers a compact design with high durability and straightforward maintenance. Its corrosion-resistant construction and OEM compatibility enable seamless integration into existing sanitation workflows. The unit enhances operational efficiency by supporting reliable, quick cleaning cycles within space-limited environments, ensuring consistent hygiene standards without sacrificing space or performance.
- Compact footprint enhances space efficiency in tight kitchens
- Built from corrosion-resistant, durable materials for longevity
- Designed with OEM compatibility for seamless system integration
- Supports efficient workflow with minimal maintenance requirements
- Optimized for medium-volume sanitation operations in foodservice
