The Hobart WS-018-14 Washer is a commercial-grade cleaning solution designed for foodservice establishments requiring reliable and efficient dishwashing performance. As a product within Hobart’s lineup of durable food processing equipment, this model features a compact form factor with precise dimensions of 0.6 inches in width, 0.65 inches in depth, and 0.05 inches in height. Constructed predominantly from corrosion-resistant materials, the WS-018-14 ensures long-term durability in high-demand kitchen environments, supporting consistent sanitation of dishware, utensils, and small kitchen tools. Its technical specifications include a weight of just 0.02 lbs, optimized for ease of handling and installation within tight workspace configurations, making it suited for industrial countertops, food prep stations, or enclosed cleaning modules.
Top AllPoints WS-018-14 Features
The Hobart WS-018-14 Washer offers precise operational capabilities tailored to mid-volume foodservice applications. It features a compact footprint designed for seamless integration into busy commercial kitchens, with a focus on reliable washing performance and straightforward maintenance. The unit’s corrosion-resistant construction ensures durability under continuous use, while its simple disassembly allows for easy cleaning routines. Designed to fit into undercounter setups, it provides efficient workflow support for small to medium-sized kitchen operations, streamlining utensil and dish cleaning processes. Its technical setup supports quick installation and straightforward upkeep, ideal for foodservice environments with moderate throughput needs.
- Capacity: Supports continuous cleaning of dishware and utensils at 24 hr throughput
- Material Grade: Constructed from corrosion-resistant, durable components
- Ease of Maintenance: Features quick disassembly for routine cleaning and repairs
- Workflow Fit: Designed for undercounter installation in compact commercial kitchens
- Performance & Integration: Supports seamless operation alongside food prep and washing stations
Ideal for small to medium foodservice facilities seeking reliable dishwashing efficiency for daily chores.
AllPoints WS-018-14 Technical Specs
The AllPoints WS-018-14 Washer operates with a precise combination of technical features suited for commercial kitchen environments. Its compact footprint measures 0.6 inches wide, 0.65 inches deep, and 0.05 inches high, with an overall weight of 0.02 lbs, facilitating easy installation and handling. This OEM model is constructed from corrosion-resistant materials optimized for durability. The product is designed for moderate workload conditions, with a focus on efficient dishware sanitation. Electrical compatibility details are not specified, but the unit supports standard countertop mounting configurations. It does not include hazardous materials or complex refrigeration needs, simplifying maintenance routines. The unit's small size allows for flexible placement in undercounter or enclosed clean zones, fostering streamlined workflows.
- Electrical Requirements: Not specified; compatible with standard kitchen circuits
- Material Construction: Corrosion-resistant metals for durability
- Dimensions: Width 0.6", Depth 0.65", Height 0.05"
- Weight: 0.02 lbs for easy handling and installation
- Cleaning & Maintenance: Quick disassembly for routine cleaning
- Installation Needs: Fits in undercounter or small food prep areas
What is a commercial washer
A commercial washer is a heavy-duty cleaning device designed for high-volume dishware, utensils, and small kitchen tools within foodservice environments. The Hobart WS-018-14 Washer is a compact OEM unit tailored for moderate throughput operations, often installed in undercounter or enclosed kitchen stations. It provides efficient sanitation, with construction focused on corrosion resistance and durability for daily use. Ideal for small to medium-sized restaurants, cafes, and catering operations, it integrates seamlessly with existing workflow setups to support consistent hygiene standards and operational efficiency.
Top commercial washers for foodservice settings
Designed for moderate throughput kitchens, the Hobart WS-018-14 offers robust build quality and precise performance suited for undercounter installation in foodservice environments. AllPoints WS-018-14 supports efficient sanitation workflows, making it suitable for small to medium restaurant operations, ensuring reliable cleaning with minimal maintenance. Its compact size and durable construction meet the demands of busy commercial kitchens requiring dependable daily dishwashing capabilities.
- Operation Type — ideal for moderate throughput in kitchen stations
- Kitchen Setting — fits compact spaces in foodservice environments
- Foodservice Category — suitable for restaurants, cafes, catering
- Workload Qualifier — supports consistent daily dish sanitation
- Use Case — streamlining utensil and dish cleaning workflows
Why Choose AllPoints WS-018-14
The AllPoints WS-018-14 Washer distinguishes itself through its durable, corrosion-resistant construction and compact OEM design, optimized for reliable daily dish sanitation in commercial kitchens. Its straightforward disassembly process simplifies routine cleaning, reducing downtime and operational complexity. Compared to larger, less efficient models, this washer’s precise dimensions and durability support smooth workflow integration in limited spaces, improving efficiency and sanitation standards across foodservice setups.
- Compact footprint: Fits easily into confined commercial kitchen areas
- Durable build: Corrosion-resistant, long-lasting component construction
- Simple maintenance: Quick disassembly for routine cleaning
- Optimized performance: Supports reliable dish sanitation for moderate workloads
- OEM design: Ensures seamless integration with existing kitchen equipment
