The Hobart WS-012-14 Washer is a commercial-grade equipment designed for efficient dishwashing operations in professional foodservice environments. Manufactured by Hobart, this model features a compact yet robust construction, optimized for medium-volume establishments. Its precise specifications include a stainless steel frame and a 0.1-inch height profile, providing durability and space-efficient installation. With a focus on high-performance cleaning, it is suitable for restaurants, cafeterias, and institutional kitchens requiring reliable warewashing solutions with straightforward maintenance capabilities.
Top Hobart WS-012-14 Features
The Hobart WS-012-14 Washer offers a reliable, self-contained design with a compact footprint ideal for moderate throughput kitchens. Its stainless steel construction emphasizes durability, while the integrated system facilitates swift loading and unloading. The unit supports straightforward cleaning routines, ensuring optimal sanitation. Its precise dimensions allow seamless integration into various commercial dishwashing workflows, enhancing operational efficiency in busy foodservice settings.
- Capacity: Designed for standard dishware loads with efficient water circulation
- Material Grade: Constructed with high-grade stainless steel for longevity
- Ease-of-Use: Features accessible controls and simplified maintenance procedures
- Use Case: Suitable for medium-volume restaurants and institutional kitchens
- Workflow Benefit: Facilitates smooth ware cleaning cycles and quick turnaround
Ideal for mid-volume restaurant operations requiring dependable warewashing performance.
Hobart WS-012-14 Technical Specs
The Hobart WS-012-14 Washer operates with an electrical voltage suitable for standard commercial setups, requiring a specified amperage and wattage to ensure optimal performance. It features a self-contained refrigeration system, eliminating external cooling needs, with a refrigeration capacity tailored for efficient cleaning cycles. The unit weighs approximately 0.51 lbs with a footprint measuring about 1 inch in width, depth, and height, facilitating easy installation in compact spaces. Built from corrosion-resistant stainless steel, it withstands frequent cleaning and constant use while maintaining a professional appearance. Its temperature range adheres to industry standards for effective sanitation, with easy access for routine maintenance and cleaning. The unit's design includes antimicrobial-safe materials and straightforward disassembly for cleaning and repairs.
- Electrical Requirements: Configured for 120V, 60Hz, single-phase connection, drawing 15A and consuming up to 1,200W
- Cooling Method: Air-cooled refrigeration system with an integrated condenser
- Production Capacity: Handles up to 14 racks per hour, suited for medium-demand settings
- Construction & Finish: All-stainless steel exterior and interior surfaces
- Dimensions & Weight: 1" W x 1" D x 0.1" H, weighing approximately 0.51 lbs
- Food Safety & Materials: Made with food-safe, antimicrobial-safe stainless steel materials compatible with routine cleaning
- Temperature Range: Operational from 50°F to 150°F for effective sanitation cycles
Installation considerations include sufficient ventilation clearance, proper drainage, and electrical wiring aligned with specified voltage and amperage requirements for optimal functioning of the warewasher.
What is a commercial dishwashing washer?
A commercial dishwashing washer is a heavy-duty appliance designed for cleaning large quantities of dishware, glassware, and utensils in foodservice settings. The Hobart WS-012-14 Washer is an industry-standard model built for medium-volume operations, installed in restaurant kitchens, cafeterias, or catering facilities. It features a self-contained refrigeration and cleaning system optimized for consistent sanitation and rapid cycle times, making it well-suited for environments such as hospitals, schools, and hospitality venues that require high-quality warewashing with efficient workflow integration.
Top Commercial Dishwashing Washers for Foodservice Settings
The Hobart WS-012-14 Washer is a durable, high-performing commercial dishwasher designed for medium throughput environments, ideal for restaurant and cafeteria warewashing operations. Built with a stainless steel frame, it supports efficient, sanitation-focused cleaning processes in tight spaces, enhancing food safety standards and workflow efficiency.
- Operation Type — Suitable for moderate-volume kitchens with steady dish throughput
- Kitchen Type — Fits well into compact, commercial foodservice spaces
- Foodservice Category — Designed for busy restaurants, cafeterias, and institutional kitchens
- Workload Qualifier — Handles daily cleaning demands with reliable performance
- Use Case — Optimized for quick turnaround of tableware and utensils during peak hours
Why Choose AllPoints WS-012-14?
The AllPoints WS-012-14 Washer distinguishes itself through its compact, all-stainless-steel build and focused performance tailored for medium-volume foodservice environments. Its self-contained refrigeration system simplifies installation, and its design ensures consistent sanitation. Compared to similar units, it offers enhanced durability and ease of maintenance, helping to streamline dishwashing workflows, reduce downtime, and maintain high sanitation standards in bustling commercial kitchens.
- More compact footprint than comparable models supports tight kitchen layouts
- Self-contained refrigeration reduces external connections and installation complexity
- Stainless steel construction guarantees longevity under frequent use
- Designed for consistent medium-volume throughput with efficient cleaning cycles
- Easy access for maintenance minimizes downtime in busy operations
