Hobart WP-109 2 Inch Diameter Nickel Bulb Thermometer with U Clamp

The Wittco WP-109 Thermometer is a precision temperature monitoring device designed for commercial foodservice applications, particularly in temperature-sensitive environments such as catering, food prep stations, and back-of-house setups. Manufactured by AllPoints Hobart within the AllPoints Kitchen Supplies collection, this 2-inch diameter dial thermometer features dual temperature ranges — a green zone from 140-180°F for optimal heating and a red zone covering 20-140°F and 180-220°F — enabling accurate, real-time temperature measurement. Equipped with a nickel bulb and rear "u" clamp with a 3/8" hex nut, the WP-109 ensures durability and reliable performance under daily kitchen conditions. Its simple analog design supports HACCP compliance and maintains food safety standards, making it suitable for use in commercial kitchens requiring consistent temperature verification across food preparation, holding, and storage areas.

Top AllPoints WP-109 Features

The Wittco WP-109 Thermometer provides precise temperature readings within critical food safety ranges, featuring a durable nickel bulb and a corrosion-resistant dial cap. Its compact design with a 2-inch dial diameter allows for easy visibility in crowded kitchen environments. The device’s rear "u" clamp with a 3/8" hex nut facilitates secure attachment to various surfaces, supporting fast installation and routine inspection. Designed for steady operation, the thermometer withstands typical kitchen conditions, providing reliable monitoring without the need for electrical power. Its food-safe construction, compliant with HACCP guidelines, ensures accurate temperature tracking in food storage and holding areas, streamlining kitchen workflow and sanitation processes.

• Integrated dual temperature ranges support precise monitoring
• Constructed with corrosion-resistant nickel bulb and cavity
• Tool-free rear "u" clamp simplifies installation
• Compact 2-inch dial enhances readability in busy kitchens
• Designed for durable, long-term use in commercial environments

Suitable for use in bulk storage, warming stations, and preparation areas requiring accurate temperature management.

What is a commercial thermometer?

A commercial thermometer is a device designed to measure and display temperature accurately in foodservice environments. The Wittco WP-109 Thermometer features a nickel bulb sensor and a dial with dual temperature ranges (20-220°F), used to verify food temperatures during storage, cooking, or holding. Installed in commercial kitchens, such as cafeteria stations, buffets, or prep areas, it helps ensure compliance with sanitation standards like HACCP. This model is ideal for steady temperature monitoring in environments with consistent daily workflows involving manual food handling and heating equipment.

Top foodservice thermometers for commercial kitchens

The AllPoints WP-109 offers precision temperature measurement with durable components suited for steady daily use in commercial foodservice kitchens, supporting accurate temperature verification and HACCP compliance during routine operations.

• Manual temperature monitoring—ideal for small prep kitchens
• Compact construction—fits in tight commercial spaces
• Food safety compliance—supports HACCP standards
• Moderate throughput—suitable for daily workflows up to 200 items
• Manual food processing—used for temperature checks during prep and storage

AllPoints WP-109 Technical Specs

The Wittco WP-109 Thermometer features a 2-inch dial with a temperature range of 20-220°F, divided into green (140-180°F) and red (20-140°F & 180-220°F) zones for precise monitoring. The device weighs 0.5 lbs and is built with a stainless steel case, ensuring resilience in foodservice environments. Its nickel bulb sensor measures temperature with accuracy, suitable for continuous use in kitchens and food holding areas. Typically shipped within 4 to 5 days, this model is compliant with PROP 65 standards, making it safe for food contact surfaces. It is designed for easy installation with a rear "u" clamp and 3/8" hex nut, requiring no additional tools. The thermometer operates without electrical requirements, supporting HACCP workflows and routine sanitation protocols.

• Manufactured by Wittco, Model WP-109, for reliability
• Stainless steel case resists corrosion in food environments
• Nickel bulb provides accurate temperature measurement
• Compact size (1.5” W x 3” D x 4” H) fits in various fixtures
• Average shipping time of 4-5 days for quick deployment
• Supports HACCP compliance with food-safe, durable materials
• Rear "u" clamp with 3/8" hex nut simplifies mounting
• No power required—easy to maintain in daily routines

Why Choose AllPoints WP-109?

The AllPoints WP-109 Thermometer stands out with its mechanical, accuracy-oriented design and robust construction crafted for commercial kitchen use. Its dual temperature zones provide precise readings crucial for food safety and quality control, supported by a corrosion-resistant nickel sensor and NSF-compliant materials. Its features facilitate fast installation, easy calibration, and reliable performance over time, improving temperature management efficiency in food storage and holding applications.

• Robust stainless steel construction enhances durability
• Dual-range dial supports precise food safety checks
• Corrosion-resistant nickel bulb for long-term use
• Easy-mounted rear clamp supports quick setup
• NSF-approved materials ensure compliance and safety