The Rankin Delux TB-01 Top Grate 23 X 5 3/8 is a cast iron top broiler grate designed for high-performance commercial kitchens. This durable, heavy-duty component measures 23 inches by 5-1/4 inches and features five cross bars and six ribs, optimized for even heat distribution and superior durability in foodservice applications. Part of the Rankin-delux Broiler Series Rb-8, it offers reliable high-temperature resilience, making it well-suited for intensive cooking environments requiring consistent performance and easy maintenance.
Top Rankin Delux TB-01 Features
The Rankin Delux TB-01 top grate is engineered for professional foodservice operations, providing a robust cast iron construction that withstands frequent high-heat exposure. Its reversible design, with six ribs and 1-inch legs, facilitates versatile positioning within broilers or grills. Suitable for commercial kitchens, it enhances workflow efficiency by enabling quick cleaning and replacement, reducing downtime during service. Its precise dimensions and durable material make it compatible with Rankin-delux Rb-8 series appliances for consistent heat transfer and longevity.
- High-grade cast iron construction for durability
- Reversible design with six ribs for versatile use
- Heavy-duty 1" legs for stable mounting
- Ease of cleaning for quick sanitation cycles
- Sized precisely at 23" x 5-1/4" for optimal fit
Ideal for commercial broiler and grilling applications requiring reliable, durable grates.
Rankin Delux TB-01 Technical Specs
The Rankin Delux TB-01 cast iron top grate measures 23 inches in width, 5-1/4 inches in depth, and 0.83 inches in height, weighing approximately 26.73 lbs. It features a robust construction suited for high-temperature operation, resistant to thermal stress within professional kitchen environments. Its reversible ribbed design enhances heat transfer and durability, supporting intensive broiler use. Easily mounted with stable 1-inch legs, it facilitates efficient airflow and cleaning access, making it a dependable component for commercial broiler systems. The unit is manufactured in the United States, ensuring high-quality standards for foodservice equipment.
- Width: 23 inches
- Depth: 5-1/4 inches
- Height: 0.83 inches
- Material: Cast iron for heat retention and durability
- Weight: 26.73 lbs
- Leg Height: 1 inch for stable mounting
- Application: Compatible with Rankin-delux Rb-8 series broilers
What is a commercial cast iron top grate
A commercial cast iron top grate is a heavy-duty heating element designed to support high-volume broiling and grilling tasks in professional kitchens. It provides even heat distribution, withstands frequent thermal cycling, and is easy to clean to meet sanitation standards. The Rankin Delux TB-01 model, with its precise dimensions and reinforced construction, is commonly installed in broiler units such as the Rb-8 series for consistent, restaurant-ready performance in high-demand foodservice settings.
Top Broiler Grates for Commercial Foodservice Settings
Constructed for reliable high-volume operation, the Rankin Delux TB-01 top grate offers durable cast iron durability with a precise 23-inch width ideal for professional broilers and grills. Suitable for moderate throughput kitchens, its reversible design supports versatile cooking needs, making it a practical component for commercial kitchens focused on consistent results and efficient workflow.
- Operation Type — high-volume broiler stations
- Kitchen Setting — compact commercial kitchens
- Foodservice Category — restaurant broiler systems
- Workload Qualifier — moderate throughput environments
- Use Case — supporting robust grilling and broiling tasks
Why Choose AllPoints TB-01?
AllPoints TB-01 offers a heavy-duty cast iron design optimized for longevity, with precise dimensions for streamlined installation in commercial broilers. Its reversible ribbed surface enhances heat transfer efficiency, simplifying cleaning routines and reducing downtime. Engineered for consistent performance, it surpasses standard grates by providing superior durability and ease of maintenance, making it a reliable choice for professional kitchens seeking lasting equipment.
- Compared to lightweight alternatives, provides maximum durability and heat retention
- Features a reversible design for extended usability and versatility
- Standardized dimension compatibility simplifies replacement and installation
- Heavy-gauge cast iron withstands extreme thermal cycling without warping
- Optimized for restaurant-ready, high-temperature broiler operation
