The Franklin Chef TA2 Hinge Base is a precision-engineered component designed for commercial foodservice equipment. Manufactured by Franklin Chef, this hinge base integrates seamlessly into Duke/franklin Thermotainer systems, providing reliable support and durability for hinged door applications. Crafted from high-quality materials, it ensures long-term performance under frequent use, facilitating maintenance and smooth operation. The TA2 model features a compact footprint with dimensions of 0.88 inches in width, 2.63 inches in depth, and a height of 1 inch, making it suitable for various commercial kitchen configurations. Its robust construction and precise engineering optimize door alignment, enhance safety, and reduce downtime, making it a critical part for restaurant-ready appliances and foodservice installations requiring consistent hinge performance.
Top AllPoints TA2 Hinge Base Features
Designed for high-traffic commercial environments, the Franklin Chef TA2 Hinge Base offers easy installation with minimal tools, featuring corrosion-resistant materials ensuring longevity. Its high-grade metal construction withstands frequent door movements, while the engineered design simplifies maintenance and replacement. Ideal for incorporating into foodservice equipment with hinge support needs, it enhances workflow efficiency by maintaining precise door alignment, reducing operational interruptions.
- Functionality: Supports hinged doors with precise movement and alignment
- Durability: Made from corrosion-resistant, high-grade metal materials
- Ease of Maintenance: Simple disassembly and replacement minimize downtime
- Use Case: Fits Duck/franklin Thermotainers in busy kitchens
- Workflow Benefit: Ensures smooth operation and reliable door support across shifts
Suitable for replacing or upgrading door hinges in commercial kitchen equipment setups
Franklin Chef TA2 Mfg Number Technical Specs
The Franklin Chef TA2 Hinge Base features a compact design with dimensions of 0.88 inches in width, 2.63 inches in depth, and a height of 1 inch. Constructed from durable metal with a stainless steel finish, it offers excellent corrosion resistance and longevity. The hinge weighs just 0.09 pounds, facilitating easy installation and handling. Its precise engineering ensures alignment and support for hinged doors in commercial foodservice settings, with a product type designated as "Mavrik." This model does not require electrical input or cooling, relying solely on robust mechanical design for operational reliability. The unit is manufactured in the United States, ensuring high-quality standards and consistent performance.
- Electrical Requirements: None, mechanical hinge support
- Material: High-grade stainless steel and metal components
- Dimensions: 0.88" W x 2.63" D x 1" H
- Weight: 0.09 lbs (per unit)
- Compatible Systems: Fits Duke/franklin Thermotainer applications
- Temperature Resistance: Suitable for operating environments up to standard kitchen temperatures
- Electrical Compatibility: Not applicable, purely mechanical
- Mounting Needs: Standard hinge mounting points for commercial appliances
- Maintenance: Disassemble and clean with standard tools
- Impact Resistance: Designed to withstand frequent door operation
- Installation: Quick, bolt-on installation for minimal downtime
What is a commercial hinge base?
A commercial hinge base is a crucial mechanical component used in foodservice equipment to support hinged doors in demanding environments. Engineered for durability and precise movement, it usually features corrosion-resistant materials such as stainless steel or high-grade metals. The Franklin Chef TA2 Hinge Base, in particular, is installed within Duke/franklin Thermotainers, providing dependable door support for continuous operation. Designed for easy replacement and maintenance, these hinge bases optimize workflow efficiency and safety in busy restaurants, cafeterias, and institutional kitchens, making them an integral part of reliable foodservice equipment.
Top commercial hinge bases for moderate foodservice workloads
High-quality and durable, the Franklin Chef TA2 Hinge Base supports hinged doors in moderate-volume kitchen settings. Built by AllPoints for reliable performance, it ensures smooth operation and long-term support for commercial equipment used in institutional dining and quick-service environments. Designed for operation in diverse foodservice scenarios, it is ideal for steady workflow applications that demand consistent hinge support. Franklin Chef TA2, Mfg Number TA2, stands out as a robust choice for standard foodservice operations requiring dependable hinge performance and ease of maintenance.
- Operation Type — moderate throughput in commercial kitchens
- Kitchen Setting — institutional cafes and prep stations
- Foodservice Category — equipment hinge components
- Workload Qualifier — steady, ongoing use with frequent door movement
- Use Case — replacing or upgrading hinge systems for enhanced reliability
Why Choose AllPoints Franklin Chef TA2 Mfg Number
Choosing the Franklin Chef TA2 Hinge Base offers a combination of high-grade materials, precise design, and ease of installation that set it apart from standard hinge components. Its corrosion-resistant construction and compact profile ensure long-term reliability in demanding commercial foodservice environments. This model’s robust performance minimizes downtime and maintenance, improving operational efficiency and ensuring consistent door support for Duke/franklin Thermotainers. Its compatibility with a broad range of equipment makes it a superior choice for professional culinary and catering setups seeking dependable hinge solutions.
- Self-contained mechanical design optimized for quick replacement
- Constructed with corrosion-resistant stainless steel for longevity
- Compact footprint for versatile installation in tight spaces
- Designed for high-frequency commercial kitchen equipment use
- Provides consistent door support reducing operational interruptions
