The FWE T-STATH1 Thermostat 90 190f, a precision control device from AllPoints, is engineered for food industry applications requiring accurate temperature regulation within commercial environments. Designed for high durability, this thermostat maintains temperature ranges from 90°F to 190°F, providing reliable performance in commercial cooking, holding, and process control settings. Its robust construction ensures longevity under frequent operation, making it suitable for foodservice operations that demand precise temperature management and consistent cycle control in professional kitchens.
Top AllPoints T-STATH1 Features
The FWE T-STATH1 Thermostat is ideal for commercial foodservice environments needing dependable temperature regulation. Its precise switching mechanism supports tight temperature control during cooking and holding processes. Built with corrosion-resistant components and a durable housing, it ensures long-term performance with minimal maintenance. Easily integrated into existing control systems, it enhances workflow efficiency in busy kitchens. Designed for straightforward calibration and testing, it facilitates quick setup and troubleshooting in high-demand scenarios.
- Accurate temperature control: supports 90°F to 190°F range for cooking precision
- Constructed from high-grade materials: stainless steel and embedded electronics for durability
- Simple calibration process: facilitates fast setup for consistent performance
- Designed for commercial-precision: optimal for holding, process control, and cooking applications
- Reliable switching mechanism: ensures durable and consistent operation in high-usage kitchens
Best suited for professional kitchens requiring precise temperature regulation and reliable control systems.
AllPoints T-STATH1 Technical Specs
The FWE T-STATH1 Thermostat operates on a standard voltage of 120V at 60Hz, with a single-phase connection supporting typical commercial installation. It features an air-cooled design for stable operation in various environments. The device is capable of handling a current load of up to 15 amps, translating to an operational wattage of approximately 1800W. Its durable housing is constructed from corrosion-resistant stainless steel, with a temperature operating range from 90°F to 190°F and a maximum safe temperature of 190°F. The unit’s dimensions are 3.5 inches wide by 2.8 inches deep by 4.5 inches high, weighing approximately 1.2 lbs. The internal components are designed for ease of maintenance and calibration, with a robust switching mechanism suitable for continuous use in foodservice equipment. The thermostat’s design aids in maintaining tight temperature tolerances, supporting food safety and operational consistency in commercial kitchen setups.
- Electrical requirements: 120V, 60Hz, single-phase, 15A
- Cooling method: air-cooled for reliable operation
- Maximum wattage: 1800W
- Construction & finish: stainless steel housing for corrosion resistance
- Operating temperature range: 90°F to 190°F with safety limit at 190°F
- Dimensions: 3.5" W x 2.8" D x 4.5" H
- Weight: approximately 1.2 lbs
- Product features: easy calibration, robust switching, corrosion-resistant components
Electrical compatibility: suitable for standard 120V outlets in food preparation areas
Installation clearance: requires minimal space, compatible with existing control panels
Mounting method: surface-mounted for straightforward integration
Maintenance routine: easy disassembly and calibration for ongoing precision
Work environment: designed for indoor use in commercial kitchens and food processing facilities
What is a commercial thermostat
A commercial thermostat such as the FWE T-STATH1 Thermostat 90 190f is a device used for precise temperature regulation within foodservice equipment. Specifically, it maintains specified temperature ranges in cooking, holding, or processing appliances, ensuring consistency and safety in high-volume food operations. Installed in commercial ovens, heated cabinets, or refrigeration control panels, this thermostat enables operators to monitor and adjust thermal conditions to meet operational requirements. Its robust build offers longevity under frequent use, making it ideal for commercial kitchens that demand reliable and accurate temperature management, supporting optimal food safety and efficiency in restaurant, catering, and institutional settings.
Top commercial temperature regulation solutions for high-volume foodservice settings
The FWE T-STATH1 Thermostat offers durable, precise temperature control designed for commercial cooking and food processing environments. Manufactured by AllPoints, model T-STATH1 supports moderate workload operations, ideal for kitchens requiring reliable cycle regulation, especially in restaurants, cafeterias, and institutional foodservice. Its robust construction and exact switching capabilities ensure consistent temperature management for high-volume applications while supporting efficient workflow integration.
- Operation type — supporting medium-volume cooking and holding
- Kitchen type — suitable for busy commercial kitchens and prep areas
- Foodservice category — tailored for restaurant and institutional use
- Workload qualifier — supports moderate throughput needs
- Use case — maintains accurate temperatures for cooking and holding processes
Why Choose AllPoints T-STATH1 Thermostat
Why Choose the FWE T-STATH1 Thermostat from AllPoints over similar commercial control devices? This thermostat combines industrial-grade materials with a compact design optimized for reliable operation in demanding environments. Its corrosion-resistant housing ensures longevity, while its simple calibration supports consistent temperature regulation. Unlike standard models, it offers precise switching performance and easy integration into a variety of control systems, enhancing operational efficiency and food safety in foodservice establishments.
- Self-contained design supports quick installation in existing control panels
- Built with high-grade stainless steel for maximum durability
- Supports accurate temperature regulation from 90°F to 190°F
- Optimized for restaurant-ready applications with reliable switching
- Compact footprint enhances installation flexibility in tight spaces
