The Winston Products SV1001 Sensor Water Level is a professional-grade water level sensing device designed for commercial foodservice environments. Manufactured by Winston Products, this sensor provides precise liquid level detection in industrial applications such as beverage dispensers, cleaning tanks, and process tanks. Its primary feature is an electronic sensing mechanism that ensures accurate, reliable performance while supporting HACCP compliance protocols. Constructed for durability, the SV1001 is optimized for continuous operation in demanding culinary and processing settings, making it an essential component for automation and workflow integration in various industries.
Top Winston Products SV1001 Features
The SV1001 water level sensor integrates seamlessly with existing commercial kitchen and processing systems, offering precision detection through a 3-inch width and 1.55-inch height design. Made with corrosion-resistant materials, it withstands daily use in wet environments. Its tool-free installation accelerates setup and routine maintenance, simplifying calibration and cleaning. Ideal for back-of-house control stations, it supports streamlined workflows by alerting operators to liquid levels accurately for tanks up to 3.5 inches in depth. Its reliable, low-maintenance construction makes it suitable for recurring demand applications in food processing and beverage facilities.
- Electronic liquid level detection for reliable monitoring
- Constructed with corrosion-resistant materials for durability
- Tool-free installation supports quick setup and calibration
- Fits in compact spaces, measuring 3\" W x 1.55\" H
- Supports automation with real-time liquid level alerts
This sensor is suitable for improving workflow efficiency in commercial kitchen setups or industrial liquid management applications requiring consistent liquid level oversight.
What is a commercial water level sensor?
A commercial water level sensor is an electronic device designed to detect and monitor liquid levels within tanks or containers. The AllPoints SV1001 model features a precise sensing element housed in a durable body suitable for installation in beverage dispensing systems, cleaning tanks, or process lines. It is installed in environments where continuous liquid level management is critical for operational consistency. Typically, it is used in commercial kitchen equipment, beverage programs, and industrial fluid handling applications, supporting HACCP and NSF standards with a compact footprint, measuring 3 inches wide by 1.55 inches high. The sensor is ideal for steady, moderate workflows, ensuring reliable detection for up to 200 cans per day or similar throughput scenarios.
Top water level sensors for commercial kitchens
Designed for medium-use foodservice settings, the Winston SV1001 combines high-quality materials with precise sensing technology. It supports steady operational workflows, fitting into confined back-of-house setups for consistent liquid management. Its compact design and dependable performance cater to daily workflows in regional kitchens and institutional foodservice environments.
- Moderate throughput — suited for small prep kitchens
- Compact footprint — ideal for tight commercial spaces
- Efficient liquid detection supports manual process tasks
- Supports steady daily workflows in foodservice operations
- Reliable sensing for can processing and beverage stations
AllPoints SV1001 Technical Specs
The AllPoints SV1001 sensor operates with a standard power input, though specific electrical requirements are not detailed in the provided data. It is constructed from corrosion-resistant, food-safe materials, with dimensions measuring 3 inches in width, 1.55 inches in height, and 3.5 inches in depth, weighing 1 pound. The sensor’s design supports the detection of liquid levels in tanks up to 3.5 inches deep. Certified for NSF and Prop 65 compliance, it is suitable for food processing environments requiring strict sanitation standards. Its robust, low-maintenance construction supports continuous operation with features such as tool-free installation, simple calibration, and routine cleaning. It is compatible with standard installation practices in commercial kitchens, requiring proper clearance for airflow and electrical connections. Key considerations include ensuring a stable power source, appropriate mounting in tanks or process lines, and routine calibration for optimal performance. The sensor supports applications with recurring demand, processing up to 200 cans or similar volumes per day.
- Supplied with corrosion-resistant, food-safe housing
- Requires standard electrical connection; specifics vary per application
- Supports installation in tanks up to 3.5 inches deep
- Designed for continuous, daily use in commercial environments
- Supports HACCP-compliant workflows with reliable sensing
- Suitable for quick calibration and routine cleaning procedures
- Can be integrated with automation and control systems
Why Choose AllPoints SV1001?
The AllPoints SV1001 distinguishes itself from similar sensors through its combination of robust, food-safe construction, precise electronic sensing, and compact design tailored for commercial kitchens and industrial processing. Its NSF and Prop 65 certifications ensure sanitation compliance, while its tool-free installation minimizes downtime. The sensor’s reliable performance supports consistent liquid level detection, reducing manual intervention and improving operational efficiency in environments with steady, recurring workflows. Its durable build ensures long-term service in demanding settings, reinforcing its value as a fundamental component for fluid management systems in food processing and beverage preparation facilities.
- Compact, space-saving design optimized for tight kitchen spaces
- Corrosion-resistant materials for long-term durability
- Supports HACCP standards, aiding sanitation compliance
- Ease of installation reduces setup time and maintenance
- Reliable electronic sensing enhances operational precision
