The Worcester Industrial Products SS-709-T Cart Oil 709 T Shortening Shuttle is a commercial-grade aluminum foodservice tool designed for efficient shortening and oil management in professional kitchen environments. Featuring a length of 56½ inches (1435 mm), a width of 11½ inches (292 mm), and a capacity of 36 kg (80 lbs), this shortening shuttle ensures reliable handling of bulk fats and oils when used on fryers with drain outlets positioned 8½ inches (216 mm) or higher. Its robust construction and precise dimensions make it suitable for industrial frying setups and foodservice operations requiring consistent oil transfer and waste management.
Top AllPoints SS-709-T Features
The SS-709-T shortening shuttle from AllPoints is engineered for durability and precision in commercial kitchen applications. Its aluminum body offers corrosion resistance, ensuring long-term use in high-traffic foodservice settings. Designed for manual operation, it efficiently transports fats and oils, supporting HACCP workflows with simple cleaning and maintenance. The shuttle’s dimensions facilitate seamless integration into fry stations, enabling steady workflows in institutional kitchens and catering setups.
- Designed for manual oil transfer in commercial fryers
- Constructed from corrosion-resistant aluminum material
- Tool-free disassembly simplifies cleaning procedures
- Fits fryers with drain outlets 8½ inches or higher
- Supports steady output with reliable capacity of 36 kg (80 lbs)
This shortening shuttle is suitable for use in mid-volume foodservice operations requiring efficient bulk fat handling and waste management.
What is a commercial cart oil shuttle?
A commercial cart oil shuttle is a specialized aluminum device used for transferring and managing cooking fats and oils in professional kitchen settings. It is typically installed in fry stations with drain outlets 8½ inches or higher, facilitating safe and efficient oil removal or filling. The SS-709-T model from AllPoints is designed for use in environments such as back-of-house catering kitchens and institutional foodservice operations, supporting consistent workflow and compliance with sanitation standards. It is most suitable for medium-use frying applications and bulk oil handling tasks.
Top cart oil shuttles for commercial kitchens
Constructed from durable aluminum, these tools are essential for steady oil management in professional fry stations. Ideal for medium-demand workflows, they enhance operational safety and hygiene during manual transfer processes, with a focus on reliable capacity and straightforward maintenance.
- Steady transfer operations — suitable for small prep kitchens
- Compact design — ideal for back-of-house applications
- Foodservice equipment — supports routine fry station use
- Moderate throughput — ideal for daily workflow efficiencies
- Manual oil handling — suited for small to medium fry demands
AllPoints SS-709-T Technical Specs
The SS-709-T shortening shuttle is constructed from corrosion-resistant aluminum, with dimensions of 16.75 inches (42.5 cm) in width, 52 inches (132 cm) in depth, and 9 inches (22.9 cm) in height, providing a robust manual tool for oil transfer tasks. Weighing approximately 28.67 pounds (13 kg), it supports a maximum capacity of 36 kg (80 lbs). Certified for food safety and manufactured in the United States, this model complies with Proposition 65 standards and meets rigorous commercial kitchen equipment protocols. Its simple design features facilitate easy cleaning and disassembly, making it suitable for repeated daily use in institutional kitchens and catering operations. The shuttle supports fryers with drain outlets positioned at or above 8½ inches (216 mm), ensuring compatibility with a range of commercial fryer setups.
- Dimensions: 16.75" width x 52" depth x 9" height
- Weight: 28.67 lbs (13 kg)
- Capacity: 36 kg (80 lbs)
- Material: Aluminum for corrosion resistance
- Certifications: NSF-listed, Proposition 65 compliant
- Origin: Made in the United States
- Design: Supports manual oil transfer on fryers
- Installation: Fits fryers with 8½" or higher drain outlets
- Maintenance: Tool-free disassembly for cleaning
- Usage: Suitable for moderate oil handling demands
Why Choose AllPoints SS-709-T?
The AllPoints SS-709-T offers robust aluminum construction, precise dimensions, and certified safety standards, making it a reliable choice for commercial frying applications. Its compatibility with standard drain heights and simple maintenance process distinguish it from competitors. Designed for steady, manual oil transfer, this shuttle enhances operational efficiency, sanitation, and ease of use in institutional kitchens and foodservice operations.
- Made from corrosion-resistant aluminum for durability
- Supports consistent oil handling with specific dimensions
- Complies with NSF and Proposition 65 standards
- Designed for fryers with 8½" or higher drain outlets
- Facilitates quick, tool-free cleaning and maintenance
