The Zumex Of America S3330073:00 Soul 2 Upper Pressing Unit Kit S is a vital component within commercial juicing and food processing equipment, designed specifically for use in mid-sized juice bars, cafeterias, and institutional kitchens. This upper pressing unit enhances the efficiency of the juicing process by providing reliable manual operation and durable construction, making it suitable for steady daily workflows in vegetable and fruit extraction systems. Crafted by AllPoints, a recognized brand in commercial kitchen equipment, this kit ensures consistent pressing power and simple maintenance, supporting HACCP compliance and sanitation standards.
Top AllPoints S3330073:00 Features
The Zumex Of America S3330073:00 Soul 2 Upper Pressing Unit Kit S provides precise manual operation, precise fit with the Soul 2 juicers, and features high-grade 304 stainless steel construction. It offers tool-free disassembly for quick cleaning and maintenance, and its compact 8 x 8.2 x 8.3-inch design supports installation on standard workbenches. Designed for daily use in commercial juice processing facilities, it handles consistent output demands up to 200 cans per day with durability and ease of use.
- Manual pressing mechanism for controlled fruit extraction
- Constructed from NSF-rated 304 stainless steel for durability
- Tool-free disassembly simplifies cleaning routines
- Fits within 8 x 8.2-inch workspace for small production lines
- Supports HACCP workflows with food-safe materials
Suitable for replacement in existing juicing setups or upgrades in commercial juice extraction systems.
What is a commercial upper pressing unit?
A commercial upper pressing unit is a specialized component used in juice extraction equipment, designed to apply pressure to fruit or vegetable pulp to maximize juice yield. The Zumex Of America S3330073:00 Soul 2 Upper Pressing Unit Kit S, listed under OEM components, is made to fit specific models for consistent performance. It is installed in foodservice setups such as juice bars, cafeterias, and institutional kitchens, facilitating manual, reliable pressing operations for foodservice organizations requiring steady daily production, up to 200 cans per day, with certifications like NSF and Proposition 65 ensuring safety and sanitation.
Top commercial pressing units for mid-range foodservice kitchens
Constructed from food-grade stainless steel, these units are designed for consistent daily use and manual pressing efficiency in commercial juice extraction environments.
- Manual operation — ideal for small prep kitchens
- Compact design — fits in tight commercial spaces
- Suitable for juice bars and institutional kitchens
- Moderate throughput — up to 200 cans/day
- Supports manual can processing workflows
AllPoints S3330073:00 Technical Specs
The Zumex Of America S3330073:00 Soul 2 Upper Pressing Unit Kit S features a stainless steel construction with dimensions of 8 x 8.2 x 8.3 inches and a weight of 5 lbs, providing a durable, food-safe component compatible with commercial juicer models. The unit is designed for manual operation, with no electrical requirements, supporting HACCP standards and NSF approval for sanitation. It supports up to 200 cans of juice extracted daily and features a straightforward, tool-free disassembly for routine cleaning. Installation requires standard workspace clearance, stable mounting, and alignment with existing juicing systems. No electrical connections or plumbing are necessary, making maintenance simple and quick, with an expected ship time of 4 to 5 days.
- Fits standard Soul 2 juicing equipment for precise operation
- Constructed from NSF-rated 304 stainless steel for longevity
- No electrical or plumbing connections required
- Supports daily processing up to 200 cans
- Tool-free disassembly simplifies maintenance
- Dimensions optimize use in compact commercial kitchens
- Certifications include NSF and Proposition 65 compliance
- Operates manually for consistent, reliable pressing
- Supports HACCP food safety protocols during processing
- Requires minimal workspace clearance and stable mounting
Why Choose AllPoints S3330073:00?
The AllPoints S3330073:00 Soul 2 Upper Pressing Unit Kit stands out through its robust stainless steel build, NSF approval, and compatibility with commercial juicing setups. It offers precise manual pressing functionality with a compact profile, improving operational workflow in foodservice environments. Its tool-free maintenance reduces downtime and simplifies sanitation routines, enhancing productivity compared to non-certified competitors. Designed for reliable, consistent performance during daily juicing tasks, it elevates equipment durability and sanitation standards for professional foodservice applications.
- Self-contained design with no electrical connections needed
- NSF-approved stainless steel ensures food safety and longevity
- Compact footprint supports small commercial kitchens
- Designed for consistent daily manual pressing operations
- Supports HACCP compliance through durable, food-safe materials
