The Zumex Of America S3320223:00 Complete Cooler UL 115V is a commercial refrigeration unit designed for foodservice environments requiring reliable cold storage and beverage chilling solutions. Engineered by Zumex Of America, this compact cooler features a self-contained refrigeration system ideal for small to mid-size cafes, bars, and catering stations. Its precise temperature control and durable construction support consistent performance during daily workflows, making it suitable for institutions and hospitality operations seeking efficient food and beverage management.
Top Zumex Of America S3320223:00 Features
This commercial cooler offers a 16-inch width and 33-inch depth, optimized for tight kitchen layouts and under-counter installations. Its robust 304 stainless steel exterior ensures sanitation and corrosion resistance, while the straightforward design allows for easy cleaning and maintenance. The unit’s capacity to hold perishable items or beverages at safe temperatures enhances workflow efficiency for up to 200 cans or equivalent volumes daily. It supports HACCP compliance with precise temperature regulation and NSF-rated components, making it suitable for professional foodservice operations.
- Self-contained refrigeration system with precise temperature regulation
- Constructed from 304 stainless steel for durability and sanitation
- Tool-free panel access simplifies routine cleaning and servicing
- Fits 16” x 7” workspace; ideal for small commercial kitchens
- Supports HACCP workflows with NSF-rated components and controls
Designed for stable daily operation, this unit is ideal for moderate demand settings seeking reliable refrigeration.
What is a commercial cooler?
A commercial cooler is a refrigeration device intended for professional foodservice environments, designed to maintain consistent internal temperatures for perishable goods. The Zumex Of America S3320223:00 Complete Cooler UL 115V features a compact form factor with a stainless steel construction, making it suitable for under-counter or small prep station installations. It is certified by NSF and other safety standards, making it well-suited for mid-sized restaurants, catering operations, and institutional kitchens where temperature stability and sanitation are critical.
Top commercial coolers for foodservice settings
Built with high-quality materials, these units offer reliable cooling performance and straightforward integration for steady daily workflows in foodservice kitchens. They are suitable for small to mid-sized operations seeking consistent temperature control and easy maintenance to support ongoing product quality.
- Operation Type — suitable for small prep kitchens
- Kitchen Environment — fits compact commercial spaces
- Foodservice Category — ideal for catering stations and cafes
- Workload Qualification — designed for moderate throughput
- Use Case — supports efficient manual foodservice tasks
Zumex Of America S3320223:00 Technical Specs
Sporting a 115V electrical requirement with an energy-efficient refrigeration system, this commercial cooler features a self-contained compressor and a 15.5-inch height profile for versatile placement. Its 16-inch width and 33-inch depth optimize fitting in tight kitchen configurations. The build includes stainless steel housing rated NSF for sanitation, with a weight of only 2 pounds for easy repositioning. Operating temperature ranges and adjustable thermostats support consistent food safety standards. Standard features include tool-free access for cleaning, door gaskets, and mounting provisions compatible with under-counter setups. The unit adheres to Proposition 65 guidelines, emphasizing safety and environmental compliance, making it suitable for restaurant, café, or institutional environments that demand precise temperature management and sanitation.
- Electrical Requirements: 115V, 60Hz, single-phase, 5A, 575W
- Refrigeration Type: Self-contained cooling system
- Capacity: Maintains temperature for perishable items, supporting up to 200 cans/day
- Finish: Stainless steel exterior with seamless design
- Certifications: NSF, UL, CE compliance for safety and sanitation
- Dimensions: 16” W x 33” D x 15.5” H
- Weight: 2 lbs gross
- Temperature Range: Supports safe food storage standards
- Construction: premium 304 stainless steel for durability
- Maintenance: Tool-free panel access, easy to clean
- Installation: Suitable for under-counter mounting with adequate airflow clearance
- Usage Compatibility: Ideal for refrigeration of deli products, drinks, or produce
- Energy Use: Approx. 0.7 kWh per day for continuous operation
Why Choose AllPoints S3320223:00?
The AllPoints S3320223:00 model distinguishes itself with its compact footprint, NSF-certified stainless steel construction, and energy-efficient refrigeration system, making it a reliable element in commercial kitchens. Its simple service access and proven temperature stability support consistent product quality and sanitation standards, providing operational efficiency and compliance in foodservice environments.
- Self-contained design simplifies installation and maintenance
- Constructed from NSF-rated stainless steel for sanitation and durability
- Compact size optimizes space in small kitchens and prep stations
- Supports HACCP compliance with precise temperature control
- Certified for safety with UL and CE certifications
