The Zumex of America S3320023:00 S Plus Waste Container is a specialized component designed for commercial foodservice environments, primarily used in fruit processing and juicing operations. Manufactured by Zumex of America, this waste container efficiently manages juicing byproducts, supporting HACCP compliance and streamlining cleanup. Its robust construction from NSF-rated materials ensures durability and sanitation, making it suitable for restaurant, catering, and institutional kitchens that require reliable waste management solutions for daily workflows in moderate-volume settings.
Top AllPoints S3320023:00 Features
The S Plus Waste Container features a high-capacity design with precise dimensions (19.3" W x 19.6" D x 13.9" H) compatible with commercial juicing stations. Made from stainless steel, it is NSF-certified for sanitation and durability. Its easy-to-clean, tool-free access allows quick maintenance, while its compact footprint supports seamless workflow integration in under-counter setups. With a 0.12 lbs weight, it offers stable placement for continuous operation, supporting daily juicing and waste disposal tasks.
- Robust stainless steel construction withstands heavy commercial use
- Tool-free, hygienic access simplifies routine cleaning tasks
- Dimensions designed for compatibility with standard juicing stations
- Supports consistent daily waste management for moderate workloads
- NSF-certified ensures compliance with food safety standards
Ideal for use in commercial fruit juice bar stations, religious or healthcare cafeterias needing dependable waste disposal.
What is a commercial waste container?
A commercial waste container is a durable, food-grade bin designed for managing byproducts in foodservice settings. The AllPoints Zumex S Plus Waste Container, configured as model S3320023:00, is used in juicing operations to collect pulp and residual waste efficiently. It features NSF listing, precisely engineered dimensions, and stainless-steel construction, making it suitable for installations in juice bars, catering kitchens, and mid-range cafeterias. Its design supports HACCP compliance and aids in maintaining hygiene during steady daily workflows.
Top waste containers for commercial juicing kitchens
Constructed with NSF-approved stainless steel and optimized for compact spaces, these waste containers accommodate steady output and efficient waste handling in fruit juice stations and catering kitchens.
- Mid-range output — suitable for operational steady daily workflows
- Compact commercial spaces — fits under juicing stations effectively
- Manual waste management — ideal for canning and pulp disposal
- Supports HACCP standards — NSF-certified for safety and sanitation
- Designed for small to medium production lines
AllPoints S3320023:00 Technical Specs
Designed for durability and efficiency, the Zumex of America S Plus Waste Container features a stainless steel body with dimensions of 19.3 inches width, 19.6 inches depth, and 13.9 inches height. Its weight is minimal at 0.12 lbs, facilitating ease of placement and handling. The product supports HACCP compliance and NSF sanitation standards. It is non-hazardous and built to withstand daily routine waste collection in commercial juicing environments. Shipping typically occurs within 4 to 5 days. No electrical requirements are applicable, and it requires minimal maintenance, with tool-free disassembly for cleaning. The container’s construction ensures resilience in steady-use applications, fitting seamlessly into back-of-house juice extraction stations.
- Dimensions support standard juicing station compatibility
- Constructed from NSF-rated stainless steel for longevity
- No electrical requirements — straightforward manual use
- Easy tool-free cleaning with quick disassembly
- Supports HACCP compliance and sanitation standards
- Lightweight design simplifies handling and repositioning
- Non-hazardous, suitable for food contact environments
Why Choose AllPoints S3320023:00?
The AllPoints S Plus Waste Container distinguishes itself through its durable stainless steel build, NSF certification, and compact dimensions tailored for commercial juicing stations. It provides reliable waste management with minimal maintenance, supporting HACCP standards and daily foodservice operations efficiently. Its design facilitates simple cleaning and easy integration into existing workflows, ensuring sanitation and operational speed in moderate-demand environments.
- Self-contained with NSF-approved stainless steel construction
- Compact footprint ideal for restricted commercial spaces
- Designed for consistent waste collection in foodservice operations
- Superior durability with easy access for cleaning
- Supports HACCP standards for sanitation compliance
