The Zumex Of America S3310810:00 Mx Left Peel Ejector is a specialized OEM component designed for commercial juice extraction equipment by Zumex Of America. This left peel ejector is engineered to facilitate efficient peel separation in juicing systems, supporting streamlined operations in foodservice establishments. Crafted with durable materials and precise engineering, it ensures reliable performance for daily industrial use, making it suitable for integration into commercial juicer units, conveyor systems, or automated processing lines. Its primary function is to support high-efficiency peel ejection, reducing manual intervention and enhancing workflow productivity within professional juice production environments.
Top AllPoints S3310810:00 Features
The S3310810:00 left peel ejector from AllPoints is designed for seamless integration with commercial citrus juicers, offering precise peel removal. Constructed from corrosion-resistant materials, it provides durability under continuous operation. Its compact 4.2" width and 4.9" depth allow for easy installation in tight workspaces. The tool-free design simplifies maintenance, reducing downtime. Suitable for equipment handling up to 200 units daily, it supports consistent peel separation in mid-range juicing applications, optimizing throughput for foodservice operators.
- Supports manual peel ejection in commercial juice processing
- Constructed from corrosion-resistant, food-grade materials
- Tool-free removal for quick cleaning and maintenance
- Fits standard citrus juicers with 4.2” x 4.9” dimensions
- Supports steady daily workflows in professional juicing setups
Designed for precise peel separation, this replacement part is ideal for commercial kitchens requiring reliable juicing hardware.
What is a commercial peel ejector?
A commercial peel ejector is a component used in industrial juicing equipment to facilitate the removal of peels from citrus or other fruits during processing. The AllPoints S3310810:00 peel ejector is engineered for use within commercial juicing systems and is primarily installed in equipment designed for steady daily use. Crafted from durable, food-safe materials, it performs reliably in environments with up to 200 units processed per day and is optimized for easy maintenance and integration into existing machinery, supporting efficient fruit processing in commercial foodservice settings.
Top peel ejectors for commercial citrus juicing kitchens
Constructed from corrosion-resistant materials with precise dimensions, these OEM peel ejectors support consistent fruit peel separation. Their durable and easy-to-maintain design ensures reliable operation for steady daily workflows in commercial juicing environments.
- Manual peel ejection for small prep kitchens
- Suitable for back-of-house citrus processing stations
- Designed for mid-range juicing throughput
- Support durable operation with corrosion-resistant components
- Ideal for automated peel removal in foodservice teams
AllPoints S3310810:00 Technical Specs
The AllPoints S3310810:00 peel ejector features a compact, stainless steel construction with dimensions of 4.2 inches in width, 4.9 inches in depth, and a height of 1.95 inches. It weighs only 0.12 lbs, facilitating easy handling during installation and maintenance. Engineered for compatibility with industrial citrus juicing machines, it is manufactured under strict quality standards, with no hazardous materials involved. This OEM component has a shipping timeline typically within 4-8 business days and does not include hazardous or Prop 65 restricted substances. It conforms to food safety standards for continuous commercial use and is designed to withstand operational demands in foodservice kitchens.
- Dimensions: 4.2" W x 4.9" D x 1.95" H
- Material: Food-grade stainless steel for durability
- Certification: NSF-approved for commercial food use
- Weight: 0.12 pounds for easy installation handling
- Function: Supports manual peel ejection during continuous juicing
- Compatibility: Fits standard citrus juicing equipment with OEM standards
- Maintenance: Tool-free disassembly for routine cleaning
- Installation: Requires minimal clearance for efficient operation
- Operational Environment: Designed for daily steady throughput in commercial kitchens
Why Choose AllPoints S3310810:00?
The S3310810:00 peel ejector from AllPoints distinguishes itself through its robust construction, precise fit, and optimized design for commercial citrus processing. Its corrosion-resistant materials and NSF certification ensure long-term reliability and food safety. The compact form factor and tool-free maintenance features support efficient installation and quick routine cleaning. Its compatibility with standard juicing setups enhances operational workflow, offering a dependable solution for equipment that demands consistent peel separation and reduced downtimes.
- Self-contained design supports straightforward integration
- Made with corrosion-resistant, NSF-approved materials
- Compact footprint for small commercial space installation
- Designed for manual, reliable peel ejection operation
- Durable construction supports long service life in commercial environments