The Zumex Of America S3302320-01 St Tap Lever is a precise manual component designed for commercial foodservice operations, notably in juice extraction machines and can processing equipment. Constructed with durable materials, such as top-grade stainless steel, it offers reliable operation and ease of maintenance. Its primary feature is facilitating controlled tap operation, making it ideal for medium-volume production environments, including juice bars and canning stations. This lever ensures consistent manual control, supporting efficient workflow for established foodservice businesses.
Top AllPoints S3302320-01 Features
The S3302320-01 St Tap Lever supports manual operation with a robust design that withstands frequent use in commercial kitchens. Crafted from corrosion-resistant materials, it offers longevity while facilitating quick, tool-free maintenance. Its compact dimensions of 1” x 1” x 1” enable easy integration into existing equipment setups, supporting daily workflows without added complexity. This lever’s straightforward design improves operational efficiency within moderate-demand foodservice environments.
- Supports manual tap control for consistent product dispensing
- Manufactured from NSF-rated corrosion-resistant stainless steel
- Tool-free disassembly simplifies cleaning and routine maintenance
- Fits standard can or juice machine interfaces with precise dimensions
- Supports workflow efficiency in machines with limited space
This component is suitable for replacing worn or damaged levers in commercial juice extractors and canning equipment, offering a straightforward upgrade for steady daily use.
What is a commercial tap lever?
A commercial tap lever is a mechanical control device used in beverage and food processing equipment, such as juicers, can openers, or dispensers. The Zumex Of America S3302320-01 St Tap Lever provides manual, precise control for liquid or product dispensing, installed directly onto machines to facilitate controlled flow without electricity. It is typically used in settings like juice bars, canning stations, or food prep areas, and excels in applications requiring reliable, repetitive manual operation for consistent results, supporting medium-weight production tasks.
Top foodservice tap levers for steady kitchen workflows
Designed for medium-demand environments, these manual tap levers prioritize durability, precise control, and simple installation in commercial spaces such as juice production or can processing stations. They are suitable for applications requiring reliable flow control with minimum setup time, ensuring operational efficiency in moderate throughput kitchens.
- Manual operation supporting consistent daily workflows
- Compact footprint for small prep and beverage stations
- Ideal for commercial foodservice equipment setups
- Supports steady output requirements with manual control
- Built for reliable performance in medium-volume processing
AllPoints S3302320-01 Technical Specs
The S3302320-01 St Tap Lever features a compact design with dimensions of 1” x 1” x 1” and a lightweight construction of 1 lb, enabling seamless integration into existing equipment. Made from corrosion-resistant materials suitable for wet environments, it is built for durability and longevity in commercial applications. The component is designed for easy installation, requiring no tools for disassembly, and is compatible with machines that demand precise manual flow control. It does not require electrical power, supporting HACCP workflows and manual operation standards.
- Dimension: 1” W x 1” D x 1” H; weight: 1 lb
- Material: NSF-rated stainless steel
- Construction: corrosion-resistant, food-safe materials
- Operation: manual control, no electrical requirements
- Certifications: NSF, CE (where applicable)
- Usage environment: suitable for wet, food processing environments
- Installation: tool-free disassembly; compatible with standard machine interfaces
Why Choose AllPoints S3302320-01?
The AllPoints S3302320-01 St Tap Lever distinguishes itself with its corrosion-resistant construction, precise manual control, and compact footprint tailored for commercial foodservice equipment. Its NSF-rated stainless steel ensures sanitation and durability, supporting consistent operation across various beverage and food dispensing applications. The lever’s straightforward design simplifies maintenance, reducing downtime and supporting efficient workflows in food prep environments.
- Self-contained, easy to replace in tight spaces
- Robust stainless steel construction for longevity
- Supports HACCP-compliant workflows with food-safe materials
- Compact form factor ideal for small equipment footprints
- Facilitates manual flow control with reliable durability
