The Zumex Of America S3301350:00 Ess/ver Pro Base is a commercial-grade equipment component designed for integration with juicing and food processing systems within professional kitchens and foodservice environments. Manufactured by Zumex Of America, this OEM base provides a reliable foundation for advanced extraction and processing machinery. Its key feature is a durable, high-precision construction that supports continuous operation, ensuring efficiency and durability in busy commercial settings. Featuring a compact footprint and robust materials, it aids operations requiring consistent performance, particularly in beverage production, industrial juicing lines, and large-scale foodservice applications.
Top AllPoints S3301350:00 Features
The product offers precise fitment for commercial juicing stations and processing lines, with a height of 21 inches, width of 6.5 inches, and depth of 19 inches. Made from corrosion-resistant materials, it supports long-term use in demanding environments. Its lightweight design simplifies installation and maintenance, while its compatibility with various OEM systems enhances workflow integration. Built for steady use in mid-volume daily processing, it ensures reliable operation for industrial foodservice tasks and manual extraction processes.
- Corrosion-resistant construction supports continuous commercial operation
- Compact design facilitates installation in limited workspace environments
- Tool-free assembly and accessible components simplify routine maintenance
- Supports stable, precise positioning for OEM juicing systems
- Designed for durability and reliable performance in moderate daily workflows
Suitable for installing in commercial juicing and processing stations, particularly where precision and durability are required for routine foodservice operations.
What is a commercial OEM base?
A commercial OEM base is a component designed to support and house food processing or juicing equipment in foodservice settings. The Zumex Of America S3301350:00 Ess/ver Pro Base offers a sturdy platform constructed for integration with industrial-grade machinery, ensuring stability and performance. This OEM part is used in commercial kitchens, bars, and processing lines, especially for applications like beverage extraction, manual can processing, and fruit juicing stations. Its robust fabrication and compliance with safety standards make it suitable for daily restaurant and catering operations focused on consistent product output.
Top OEM Bases for Commercial Food Preparation Applications
Designed for steady operation and compatibility with processing equipment, this OEM base suits small to medium-sized foodservice operations. Its robust construction and precise fit support efficient daily workflows in compact commercial kitchens and back-of-house setups, facilitating manual operations and equipment stability for various food processing tasks.
- Mid-range throughput support for routine mechanical equipment
- Ideal for small production lines and prep stations
- Suitable for commercial juicing and extraction setups
- Supports consistent daily use in small commercial environments
- Durable, maintenance-friendly design for foodservice applications
Zumex Of America S3301350:00 Technical Specs
The Zumex OEM base features a height of 21 inches, width of 6.5 inches, and depth of 19 inches, constructed from durable, corrosion-resistant materials suitable for ongoing commercial use. It weighs just 0.04 lbs, emphasizing its lightweight yet sturdy design. The base supports OEM equipment with standard mounting capabilities, offering reliable stability for equipment used in foodservice applications such as juicing stations and manual extraction units. It meets safety standards and is designed for ease of maintenance, including tool-free disassembly for cleaning and part replacement. The model typically ships within 4-8 business days, complying with industry safety and sanitation regulations, including NSF and ETL certifications where applicable.
- Supports OEM juicing and processing machinery with stable mounting
- Constructed from corrosion-resistant stainless steel for longevity
- Lightweight design for ease of installation and reconfiguration
- Measures 21" H x 6.5" W x 19" D, suitable for compact integration
- Ensures compliance with safety and sanitation standards for commercial use
- Designed for routine cleaning without tools or special equipment
- Supports flexible placement in back-of-house or prep stations
Why Choose AllPoints S3301350:00?
The AllPoints S3301350:00 OEM base distinguishes itself through its precise manufacturing and compatibility with a range of commercial juicing and extraction equipment. Its corrosion-resistant construction enhances longevity, enabling consistent daily operation. Compared to standard bases, it offers a compact footprint for space-constrained environments and is engineered for reliable, stable support, reducing downtime during routine maintenance. Its lightweight design facilitates quick installation and reconfiguration, supporting operational efficiency and sanitation standards essential in professional foodservice settings.
- Engages seamlessly with commercial juicing equipment for reliable operation
- Constructed with NSF-rated materials for enhanced safety
- Offers a compact footprint suitable for small kitchens or stations
- Superior durability supports prolonged daily use in commercial settings
- Supports quick maintenance with tool-free access to components
