The Zumex Of America S3300932-01 Versatile Pro Pulpout Front Cover is a key component of commercial citrus processing equipment designed for mid-volume kitchens and foodservice teams. Crafted by Zumex Of America, this OEM part enhances pulpout operations by providing a durable and precise cover that ensures consistent fruit extraction. Its robust construction supports efficient daily workflows in restaurant, catering, and institutional environments, contributing to optimal juicing performance and maintenance simplicity.
Top AllPoints S3300932-01 Features
The Versatile Pro Pulpout Front Cover features a stainless steel surface designed for durability and ease of cleaning, with dimensions of 8” W x 16” D x 1” H suitable for standard pulpout modules. It supports seamless integration with citrus juicers, requiring no tools for installation or removal. Built for reliable operation in commercial kitchens, it withstands rigorous daily use and simplifies routine maintenance, making it suitable for setups handling up to 200 cans of juice daily.
- Resilient stainless steel construction for commercial environments
- Precision-fit design for specific pulpout modules
- Tool-free removal simplifies cleaning procedures
- Dimensions support standard citrus juicing setups
- Supports HACCP workflows with easy sanitation
This front cover is ideal for establishments needing durable and hygienic equipment components for automated juicing operations.
What is a commercial pulpout front cover?
A commercial pulpout front cover is a specialized component for citrus juicing machines, designed to facilitate pulp separation and collection during juicing. Made from stainless steel, this OEM part by Zumex Of America measures 8 inches wide and 16 inches deep, with a height of 1 inch. It supports consistent pulp management and features quick-access for cleaning, fitting securely onto pulpout modules in commercial juice extraction systems. Used primarily in restaurant kitchens and catering facilities, this front cover ensures efficient pulp handling for moderate daily outputs and complies with sanitation standards such as HACCP and NSF compliance.
Top Pulpout Components for Commercial Kitchen Operations
Designed for steady daily use, this pulpout front cover supports reliable pulp separation in small to medium foodservice kitchens handling up to 200 cans of juice per day, with a focus on hygiene and ease of maintenance.
- Mid-range output kitchens — supports consistent pulp management
- Compact commercial spaces — optimal fit for limited countertop areas
- Restaurant juice stations — enhances daily juicing workflows
- Steady throughput — ideal for regular citrus processing
- Manual pulp processing — simplifies pulp collection and cleaning
AllPoints S3300932-01 Technical Specs
The AllPoints S3300932-01 OEM pulpout front cover by Zumex Of America is built from stainless steel, measuring 8 inches in width, 16 inches in depth, and 1 inch in height, with a weight of 1 pound. It is certified for NSF standards, facilitating compliance with food safety regulations, and designed for easy installation and removal without tools. This cover supports pulpout modules in citrus juicing systems, supporting a production capacity of approximately 200 cans of juice daily, and features a corrosion-resistant surface suited for commercial environments. Its dimensions are tailored for seamless integration into existing juice extraction stations, and routine cleaning involves simple wipe-down or dishwashing where applicable.
- Compatible with standard citrus pulpout modules
- Supports daily output of up to 200 cans
- Made from durable, NSF-rated stainless steel
- Tool-free installation for quick maintenance
- Supports HACCP-compliant sanitation protocols
- Measures 8" W x 16" D x 1" H, weighs 1 lb
- Designed for automatic and manual juicing setups
- Requires standard electrical and drainage connections
Why Choose AllPoints S3300932-01?
This OEM pulpout front cover distinguishes itself through its superior material quality and precise fit, ensuring seamless integration into commercial citrus juicing systems. Its stainless steel surface allows for straightforward cleaning, supporting compliance with sanitation standards. Compared to similar parts, it offers a compact footprint, corrosion resistance, and tool-free maintenance, optimizing operational efficiency and sanitation in restaurant and catering environments.
- Self-contained design for quick installation
- Corrosion-resistant stainless steel surface
- Compact footprint suitable for tight kitchen spaces
- Supports NSF and HACCP compliance for food safety
- Tool-free removal simplifies routine cleaning
