The Zumex Of America S3210580:00 Multi Led 115v Electronic Boar is a commercial-grade component designed for precise packaging and food processing applications within professional kitchens. Manufactured by Zumex Of America, it features advanced LED indicator systems and electronic controls tailored to industrial can handling. This model is suitable for foodservice operations requiring reliable automation, especially in mid-volume environments where consistent performance and durability are critical for workflow efficiency.
Top AllPoints S3210580:00 Features
The S3210580:00 electronic boar integrates LED status indicators with electronic control modules for streamlined operation. Built with corrosion-resistant materials, it withstands rigorous use in commercial kitchens. Its compact size (7.75" W x 10.7" D x 6.55" H) simplifies installation in tight spaces. The unit's low weight (0.07 lbs) allows for easy maintenance and service, including tool-free component replacement. Its design facilitates integration into existing can processing workflows, supporting steady daily operation for up to 200 cans per day, and ensures HACCP compliance in food handling.
- LED indicator for real-time operation status monitoring
- Corrosion-resistant components with durable electronic controls
- Compact dimensions fit standard commercial can stations
- Lightweight—only 0.07 lbs for easy handling and maintenance
- Supports HACCP workflows with reliable electronic operation
This product is ideal for streamlining manual can processing in small to medium-sized foodservice operations requiring consistent performance.
What is a commercial electronic boar?
The commercial electronic boar is a precision device used for facilitating can processing in professional kitchens. The Zumex Of America S3210580:00 model features integrated LED indicators and electronic controls designed for manual foodservice environments that process up to 200 cans daily. Installed within can handling stations or prep areas, this unit enhances workflow efficiency by providing quick, reliable operation, making it suitable for small restaurants, catering stations, and institutional kitchens requiring consistent manual can processing.
Top electronic boar for foodservice kitchens
This commercial electronic boar offers precise control, robust construction, and compatibility with small-scale can processing tasks in professional kitchens. Its steady operation supports daily workflows, especially in medium-sized foodservice settings.
- Medium-volume processing — suitable for regional kitchens
- Compact commercial spaces — fits in tight prep stations
- Manual can processing — ensures reliable, consistent outputs
- Moderate throughput — handles up to 200 cans/day
- Reliable manual automation — enhances workflow efficiency
AllPoints S3210580:00 Technical Specs
The AllPoints S3210580:00 electronic boar operates with 115V power supplied through standard electrical outlets, supporting 50/60Hz frequencies. Its construction employs corrosion-resistant materials with a weight of only 0.07 lbs, facilitating easy handling and maintenance. This model is equipped with advanced LED indicator lighting and electronic controls, providing accurate operation status during manual can processing. The device aligns with NSF and PROP 65 certifications, ensuring compliance with safety and sanitation standards. Its dimensions include a width of 7.75 inches, a depth of 10.7 inches, and a height of 6.55 inches, making it suitable for integration into compact commercial kitchens. The product is designed for continuous use with a focus on durability and ease of cleaning, supporting routine maintenance without tools. Installation considerations include sufficient clearance for airflow and access to electrical connections.
- Operates on 115V, 50/60Hz, single-phase power supply
- Supports steady manual can processing for up to 200 cans/day
- Constructed with corrosion-resistant, food-grade materials
- Supports HACCP compliance with NSF approval and PROP 65
- Dimensions: 7.75" W x 10.7" D x 6.55" H
- Lightweight design simplifies handling and servicing
- Requires standard electrical outlets; adequate workspace clearance recommended
- Easy to clean with minimal disassembly; maintenance-friendly build
- Supports installation in back-of-house food prep stations
- Designed for consistent, manual operation in commercial settings
Why choose AllPoints S3210580:00?
This model distinguishes itself through its robust construction, compact footprint, and reliable electronic controls tailored for commercial can processing. Its corrosion-resistant materials and NSF certification ensure sanitation and durability in foodservice environments. Compared to similar units, it offers simplified maintenance with tool-free component access, supporting HACCP workflows and routine cleaning. The integration of LED indicators enhances operational visibility, improving workflow management in modest throughput scenarios without sacrificing performance.
- Self-contained design reduces setup complexity and space usage
- Compact footprint ideal for tight commercial kitchen spaces
- NSF-approved construction for sanitation compliance
- Electronic control with LED indicators improves operational clarity
- Supports steady daily workflows with reliable manual operation
