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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

AllPoints S1-32436074555 15 Inch Electric Motor Control Durable Housing

Other  |  MFG #: S1-32436074555  |  Item #: 1536801
Item: #1536801

Technical details
Manufacturer York
Model Number S1-32436074555
Manufacturer Part # S1-32436074555
Height 8.2"
Width 15"
Depth 22.65"
Weight 0.03 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The York S1-32436074555 Mtr Blw Prgrm 1.0 Prm Ecm Regal is a commercial electric motor control device designed for precise operation in foodservice environments. Manufactured by AllPoints, it features advanced programmable functionalities optimized for small to medium-scale food processing applications. Equipped with a 1.0 parameter ECM system, this model offers reliable performance to support repetitive tasks such as manual can processing and equipment automation within professional kitchens and institutional foodservice setups. The unit's technical design emphasizes durability and compatibility with existing commercial kitchen equipment, ensuring efficient workflows and simplified maintenance. Its robust construction and precise electronic control contribute to consistent operation across various catering and institutional kitchens, making it suitable for equipment requiring dependable motor management.

Top AllPoints 669_YORS1-32436074555 Features

The York S1-32436074555 motor blow program integrates advanced electronic control with durable construction. Its 1.0 parameter ECM system ensures stable motor management, ideal for manual can processing or equipment automation. Designed with corrosion-resistant components, it supports seamless operation in daily foodservice use then simplifies cleaning and routine maintenance. Compact with dimensions of 15" width, 8.2" height, and 22.65" depth, the device fits standard commercial kitchen setups and processing stations. Certified for NSF and Proposition 65 compliance, it meets safety and sanitation standards for professional foodservice equipment. Capable of supporting steady workflows, it stands out as a reliable component for institutional kitchens and catering operations requiring precise motor control.

  • High-precision motor control via 1.0 parameter ECM system
  • Constructed from corrosion-resistant materials for longevity
  • Tool-free access simplifies periodic maintenance and cleaning
  • Designed to fit standard commercial kitchen equipment spaces
  • Supports HACCP compliance with NSF-rated components

Suitable for installation in medium-duty foodservice applications, this motor control unit enhances operational consistency in commercial kitchens with moderate throughput needs.

What is a commercial motor blow program?

A commercial motor blow program refers to a precision control system utilizing electronic parameters to manage motor functions in professional foodservice equipment. The York S1-32436074555 model incorporates a 1.0 parameter ECM system, enabling accurate and reliable motor operation suited for manual processing tasks, such as can opening or equipment automation. Installed in equipment like processing stations, it is ideal for small to mid-scale foodservice facilities including school cafeterias and catering kitchens. With certifications including NSF and Proposition 65, this device ensures compliance with safety standards, supporting consistent daily workflows in diverse commercial kitchen environments.

Top commercial motor control units for steady kitchen workflows

The AllPoints S1-32436074555 models are designed for reliable motor management in small to medium kitchens. Featuring robust construction and precise electronic programming, they support consistent operational performance during daily food preparation and processing. Suitable for back-of-house setups and institutional applications, these units optimize workflow efficiency and equipment longevity, with moderate throughput capabilities.

  • Mid-range output—up to 200 cans/day in processing tasks
  • Designed for small prep kitchens and institutional use
  • Supports manual can processing with electronic control
  • Suitable for compact commercial spaces requiring reliable component performance
  • Supports steady daily workflows with durable materials and NSF-certification

AllPoints S1-32436074555 Technical Specs

Constructed with a stainless steel housing, the York S1-32436074555 motor blow program measures 15 inches wide, 8.2 inches high, and 22.65 inches deep, with a weight of just 0.03 lbs. It operates on standard commercial power supplies, certified for NSF and Proposition 65 standards, ensuring sanitation and safety compliance. Featuring a self-contained design with programmable electronic control, the device supports reproducible motor management for manual processing and automation. Its construction includes corrosion-resistant materials suitable for daily use in commercial kitchens, with a focus on reliability and maintenance simplicity. The unit offers a durable build with easy access panels for routine cleaning and servicing, making it compatible with standard mounting setups in various foodservice environments.

  • Electrical requirements: Standard 120V, 60Hz, single-phase connection
  • Reinforced with NSF-rated stainless steel construction
  • Dimensions: 15"W x 8.2"H x 22.65"D
  • Supports up to 200 cans per day processing capacity
  • Programmed with 1.0 parameter ECM for precise operation
  • Certifications include NSF and Proposition 65
  • Supports HACCP-compatible workflows in institutional kitchens
  • Tool-free disassembly for quick cleaning and maintenance
  • Equipped with corrosion-resistant components for durability
  • Can be mounted on countertops or integrated into processing equipment
  • Supports consistent daily operations with minimal downtime

Why Choose AllPoints S1-32436074555?

This model distinguishes itself through its self-contained design and precise electronic programming, providing dependable motor control in commercial kitchens. Unlike competing units, it features NSF-rated stainless steel construction, ensuring sanitation and durability. Its compact footprint facilitates integration into small process stations, while compliance with safety standards supports seamless accreditation. These qualities make it suitable for restaurant-ready equipment and institutional foodservice environments seeking reliable performance and simplified maintenance.

  • Compact footprint optimized for small processing stations
  • NSF-certified components for sanitation compliance
  • Self-contained design eliminating external controls
  • Durable stainless steel for extended lifespan
  • Supports steady workflows in moderate-volume kitchens

Customer reviews

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AllPoints Other

AllPoints S1-32436074555 15 Inch Electric Motor Control Durable Housing

$3,962.93

The York S1-32436074555 Mtr Blw Prgrm 1.0 Prm Ecm Regal is a commercial electric motor control device designed for precise operation in foodservice environments. Manufactured by AllPoints, it features advanced programmable functionalities optimized for small to medium-scale food processing applications. Equipped with a 1.0 parameter ECM system, this model offers reliable performance to support repetitive tasks such as manual can processing and equipment automation within professional kitchens and institutional foodservice setups. The unit's technical design emphasizes durability and compatibility with existing commercial kitchen equipment, ensuring efficient workflows and simplified maintenance. Its robust construction and precise electronic control contribute to consistent operation across various catering and institutional kitchens, making it suitable for equipment requiring dependable motor management.

Top AllPoints 669_YORS1-32436074555 Features

The York S1-32436074555 motor blow program integrates advanced electronic control with durable construction. Its 1.0 parameter ECM system ensures stable motor management, ideal for manual can processing or equipment automation. Designed with corrosion-resistant components, it supports seamless operation in daily foodservice use then simplifies cleaning and routine maintenance. Compact with dimensions of 15" width, 8.2" height, and 22.65" depth, the device fits standard commercial kitchen setups and processing stations. Certified for NSF and Proposition 65 compliance, it meets safety and sanitation standards for professional foodservice equipment. Capable of supporting steady workflows, it stands out as a reliable component for institutional kitchens and catering operations requiring precise motor control.

  • High-precision motor control via 1.0 parameter ECM system
  • Constructed from corrosion-resistant materials for longevity
  • Tool-free access simplifies periodic maintenance and cleaning
  • Designed to fit standard commercial kitchen equipment spaces
  • Supports HACCP compliance with NSF-rated components

Suitable for installation in medium-duty foodservice applications, this motor control unit enhances operational consistency in commercial kitchens with moderate throughput needs.

What is a commercial motor blow program?

A commercial motor blow program refers to a precision control system utilizing electronic parameters to manage motor functions in professional foodservice equipment. The York S1-32436074555 model incorporates a 1.0 parameter ECM system, enabling accurate and reliable motor operation suited for manual processing tasks, such as can opening or equipment automation. Installed in equipment like processing stations, it is ideal for small to mid-scale foodservice facilities including school cafeterias and catering kitchens. With certifications including NSF and Proposition 65, this device ensures compliance with safety standards, supporting consistent daily workflows in diverse commercial kitchen environments.

Top commercial motor control units for steady kitchen workflows

The AllPoints S1-32436074555 models are designed for reliable motor management in small to medium kitchens. Featuring robust construction and precise electronic programming, they support consistent operational performance during daily food preparation and processing. Suitable for back-of-house setups and institutional applications, these units optimize workflow efficiency and equipment longevity, with moderate throughput capabilities.

  • Mid-range output—up to 200 cans/day in processing tasks
  • Designed for small prep kitchens and institutional use
  • Supports manual can processing with electronic control
  • Suitable for compact commercial spaces requiring reliable component performance
  • Supports steady daily workflows with durable materials and NSF-certification

AllPoints S1-32436074555 Technical Specs

Constructed with a stainless steel housing, the York S1-32436074555 motor blow program measures 15 inches wide, 8.2 inches high, and 22.65 inches deep, with a weight of just 0.03 lbs. It operates on standard commercial power supplies, certified for NSF and Proposition 65 standards, ensuring sanitation and safety compliance. Featuring a self-contained design with programmable electronic control, the device supports reproducible motor management for manual processing and automation. Its construction includes corrosion-resistant materials suitable for daily use in commercial kitchens, with a focus on reliability and maintenance simplicity. The unit offers a durable build with easy access panels for routine cleaning and servicing, making it compatible with standard mounting setups in various foodservice environments.

  • Electrical requirements: Standard 120V, 60Hz, single-phase connection
  • Reinforced with NSF-rated stainless steel construction
  • Dimensions: 15"W x 8.2"H x 22.65"D
  • Supports up to 200 cans per day processing capacity
  • Programmed with 1.0 parameter ECM for precise operation
  • Certifications include NSF and Proposition 65
  • Supports HACCP-compatible workflows in institutional kitchens
  • Tool-free disassembly for quick cleaning and maintenance
  • Equipped with corrosion-resistant components for durability
  • Can be mounted on countertops or integrated into processing equipment
  • Supports consistent daily operations with minimal downtime

Why Choose AllPoints S1-32436074555?

This model distinguishes itself through its self-contained design and precise electronic programming, providing dependable motor control in commercial kitchens. Unlike competing units, it features NSF-rated stainless steel construction, ensuring sanitation and durability. Its compact footprint facilitates integration into small process stations, while compliance with safety standards supports seamless accreditation. These qualities make it suitable for restaurant-ready equipment and institutional foodservice environments seeking reliable performance and simplified maintenance.

  • Compact footprint optimized for small processing stations
  • NSF-certified components for sanitation compliance
  • Self-contained design eliminating external controls
  • Durable stainless steel for extended lifespan
  • Supports steady workflows in moderate-volume kitchens