The York S1-03103495000 Board Control Spark 2 Stage is a precise manual ignition system designed for commercial foodservice applications, particularly in industrial cooking and food preparation. Built by AllPoints, this OEM control board features a two-stage spark operation that ensures reliable ignition for gas appliances. Crafted from durable components, it caters to medium-volume kitchen environments requiring consistent performance and safety compliance, including CUP and ANSI standards. Its compact design supports installation in confined spaces while maintaining high operational standards for commercial kitchens and institutional settings.
Top AllPoints S1-03103495000 Features
The Board Control Spark 2 Stage provides reliable two-stage spark ignition, engineered with heat-resistant materials suitable for continuous operation. Designed for ease of installation, it features simplified wiring and maintenance protocols. Its compact dimensions of 4.7” W x 19.6” D x 2.2” H support integration into space-constrained commercial kitchen setups. The control board is rated for steady use, supporting gas-fired equipment with robust construction that withstands the rigors of daily culinary workflows. For user convenience, it facilitates safe manual operation and simplifies troubleshooting in day-use kitchens and prep stations.
- Two-stage spark ignition ensuring reliable operation in gas appliances
- Constructed with durable materials, NSF-rated for sanitation compliance
- Tool-free access facilitates easy cleaning and routine maintenance
- Fits standard control panel configurations in commercial kitchens
- Supports HACCP workflows with dependable ignition performance
Ideal for installation in commercial kitchen environments requiring consistent ignition for gas ranges and broilers.
What is a commercial control board?
A commercial control board is a precision electronic component designed to generate spark ignition signals for gas-powered cooking equipment. The York S1-03103495000 Board Cntrl Spark 2 Stage is a reliable OEM part installed in commercial kitchen appliances to ensure safe and efficient ignition. It features a two-step spark process that improves ignition accuracy and safety standards for restaurant or institutional kitchens. Ideal for controlling gas ranges and ovens, this control board supports operational continuity for up to 200 ignitions per day, adhering to strict safety certifications and safety protocols required in professional foodservice environments.
Top control boards for steady foodservice operation
The York S1-03103495000 OEM control board excels in commercial foodservice settings that require dependable gas appliance ignition. Its robust build supports consistent daily use in small to mid-scale kitchens, catering stations, and institutional environments. Designed for steady output, it complements moderate workload operations where safety and performance are critical, ensuring operational readiness for manual food prep and manual can processing in compact spaces.
- Steady operation supports small scale commercial kitchens
- Compact design eases integration in back-of-house setups
- Suitable for foodservice teams managing recurring demand
- Ensures reliable ignition in manual gas-fired appliances
- Optimized for reliable performance under regular use
S1-03103495000 Technical Specs
Constructed for durability, the control board from AllPoints operates with a 4.7-inch width, 19.6-inch depth, and 2.2-inch height. It features a weight of 0.84 lbs, supporting steady installation in commercial appliances. The device handles continuous spark ignition with materials rated for safety and longevity, including heat-resistant components. It is designed for secure mounting, with compatibility for standard commercial control panels, supporting HACCP and NSF standards. No hazardous substances are present, facilitating routine cleaning and maintenance. Certified for commercial use, it is configured to support steady gas ignition in retail and institutional kitchens. It typically ships within 4-8 business days.
- Requires existing gas control wiring compatible with standard connections
- Supports gas appliance ignition with 2-stage spark output
- Constructed from corrosion-resistant, NSF-rated components
- Supports safe, manual operation with easy troubleshooting
- Mounting compatible with standard commercial control panels
- Designed for sustained daily use with minimal maintenance
Why Choose AllPoints S1-03103495000?
Compared to similar control boards, the AllPoints S1-03103495000 offers optimized durability with high-quality materials, ensuring safety and longevity in commercial kitchens. Its compact form factor simplifies installation in space-limited environments, while its reliable two-stage spark system enhances ignition success rates. The module complies with NSF and HACCP standards, supporting sanitation and safety in professional foodservice operations. Its robust construction and straightforward maintenance design improve operational efficiency compared to competitor models, making it suitable for consistent use in restaurant, catering, and institutional settings.
- Self-contained design reduces installation complexity
- Certified for NSF and HACCP compliance enhances safety
- Constructed with heat-resistant, corrosion-proof components
- Compact footprint suitable for diverse appliance integration
- Reliable dual-stage ignition supports steady daily use
