The York S1-02642198000 Wheel Blower 10 X 9 Cw 0.50 is a specialized component within commercial cooking equipment designed for precise manual handling in foodservice operations. Featuring a 10 x 9 inch wheel dimension with a 0.50-inch clearance, this OEM part from AllPoints offers durability through high-quality materials suitable for intense daily workflows in small prep kitchens or catering stations. Its robust construction ensures reliable performance in can processing and manual food preparation, making it essential for commercial establishments seeking streamlined manual operations and maintenance efficiency.
Top AllPoints S1-02642198000 Features
The Wheel Blower 10 X 9 Cw 0.50 from AllPoints integrates seamlessly into manual can processing workflows, with a focus on durability, precision, and ease of maintenance. It is constructed for consistent performance in medium-demand foodservice environments, supporting manual operations such as manual can handling or food prep stations requiring precise wheel positioning and smooth operation. Ideal for commercial kitchen use, it ensures durable and reliable handling in daily food processing tasks.
- Designed for manual food processing and can handling
- Constructed with durable materials for long-term reliability
- Tool-free disassembly simplifies cleaning and routine maintenance
- Fits standard 10 x 9-inch can processing equipment
- Engineered for consistent performance in moderate workflows
Suitable for use in commercial kitchens requiring manual can operations, this wheel blower provides dependable support for foodservice teams handling up to 200 cans daily.
What is a commercial wheel blower?
A commercial wheel blower is a mechanical component used in foodservice equipment to facilitate manual can processing, supporting precise wheel operation with dimensions of approximately 10 x 9 inches and a 0.50-inch clearance. The York S1-02642198000 is an OEM part from AllPoints, renowned for its robustness, featuring stainless steel construction compliant with NSF standards, and designed for installation in manual processing stations such as catering or institutional kitchens. It is optimal for steady daily operations involving manual handling tasks in moderate-volume foodservice environments.
Top commercial wheel blowers for medium-sized kitchens
Constructed for reliable manual operation, these components support moderate throughput tasks in compact commercial kitchens and foodservice stations requiring precise handling and durability under continuous use.
- Manual operation — suitable for small prep kitchens
- Commercial-grade build — meets NSF sanitation standards
- Compact size — ideal for back-of-house food processing
- Supports steady daily workloads — up to 200 cans per day
- Durable stainless steel construction — withstands frequent cleaning
AllPoints S1-02642198000 Technical Specs
This OEM wheel blower boasts a weight of 40 lbs with dimensions of 13 inches in height, width, and depth, integrating high-quality stainless steel components for strength and longevity. It complies with NSF and Proposition 65 standards, ensuring food safety and sanitation, and is designed for easy disassembly without tools—facilitating routine cleaning and maintenance. The product operates within a 13" x 13" x 13" footprint, supporting manual can processing applications with consistent, reliable performance. It is suitable for installation in manual or semi-automated food processing stations with adequate clearance for airflow and cleaning access. The product's corrosion-resistant finish ensures durability in demanding kitchen environments.
- Power parameters compliant with standard manual operation
- Material: high-grade stainless steel with NSF certification
- Dimensions: 13" x 13" x 13"; weight: 40 lbs
- Design includes easy disassembly for routine cleaning
- Supports installation in spaces requiring minimal airflow restrictions
- Suitable for manual processing stations with can sizes up to 10 x 9 inches
- Constructed to withstand frequent cleaning cycles and daily use
- Certification compliant with NSF and Proposition 65 standards
- Requires no electrical connections for operation; relies on manual handling
- Robust design facilitates consistent manual workflows in foodservice applications
Why Choose AllPoints S1-02642198000?
This model distinguishes itself through its durable stainless steel construction, NSF certification, and compatibility with manual can processing tasks in commercial kitchens. Its compact dimensions optimize workspace without sacrificing performance, and its easy disassembly enhances maintenance efficiency. Compared to similar components, it offers a balanced combination of robustness, sanitation compliance, and user-friendly design, improving operational reliability in daily foodservice workflows.
- Self-contained manual component simplifies installation and operation
- OEM design ensures precise fit and maximum durability
- NSF-rated materials meet sanitation standards
- Compact footprint supports space-efficient food processing stations
- Enhanced ease of maintenance reduces downtime and labor costs
