The York S1-02541047000 Control Temp Low Amb 55 Open 45 Close Sp is a specialized control device designed for precise temperature regulation in commercial refrigeration and HVAC systems. Manufactured by York under the AllPoints brand, this OEM component utilizes advanced temperature sensing technology to maintain low ambient conditions with an open 55°F setting and close 45°F setpoint. Its robust construction ensures reliable performance in demanding environments such as restaurant refrigeration units and foodservice equipment, supporting consistent operation and energy efficiency essential for commercial kitchens and industrial applications.
Top AllPoints S1-02541047000 Features
This control features a compact design with dimensions of 5.75" width, 6.95" depth, and 1.55" height, suitable for integration in tight spaces. Constructed from durable materials, it is resistant to corrosion and compatible with various OEM refrigeration and HVAC systems. The device supports manual operation with precise temperature setpoints and is easy to install without tools, facilitating routine maintenance. Its high accuracy and stability are ideal for steady daily workflows in commercial kitchens, foodservice prep stations, and institutional facilities. The control’s simple interface enables quick adjustments, facilitating efficient workflow management in medium-demand environments.
- Precise temperature regulation with 55°F open and 45°F close setpoints
- Manufactured with durable materials for extended reliability
- Simple to install, requiring no special tools for setup
- Designed for integration into OEM refrigeration and HVAC units
- Supports consistent temperature control for food safety compliance
Ideal for replacing or upgrading control modules in refrigeration systems for commercial foodservice environments.
What is a commercial control temperature device?
A commercial control temperature device is an OEM component designed for maintaining specific environmental conditions within refrigeration and HVAC systems used in foodservice equipment. The York S1-02541047000 model features a low ambient temperature regulation with adjustable setpoints, ideal for indoor commercial kitchens. It typically involves electronic sensing and manual adjustment features, enabling precise control to uphold food safety standards and energy efficiency. Installed in commercial refrigeration units, it supports consistent temperature environments necessary for perishable food storage and preparation, especially in medium-volume foodservice operations like restaurants and institutional kitchens.
Top control temperature solutions for commercial kitchens
These controls are essential for reliable temperature management in small prep kitchens and institutional foodservice settings, supporting steady operation with moderate throughput. Designed for compatibility with compact refrigeration units, they facilitate manual adjustments and precise environmental regulation to optimize food safety and energy use.
- Steady operation — suitable for small prep kitchens
- Compact design — ideal for limited-space commercial establishments
- Floor-area compatible — fits into diverse foodservice environments
- Consistent environment — supports moderate throughput workflows
- Manual control — efficient for food processing and storage tasks
AllPoints S1-02541047000 Technical Specs
Crafted for durability and precision, this OEM control features dimensions of 5.75" width, 6.95" depth, and 1.55" height, with a weight of 0.19 lbs. It operates as a non-hazardous, CE-compliant component suitable for commercial refrigeration systems. Its temperature regulation range is calibrated to maintain low ambient conditions with an open 55°F setting and a close 45°F setpoint, supporting accurate environmental control for food safety and product integrity. The device is constructed from robust materials enabling long-term reliability in demanding settings. Typical usage includes installation in refrigeration units, with a shipping time of 4–8 business days. It is intended for OEM applications, meeting standard certifications without prop 65 requirements. The control is compatible with various system configurations requiring precise temperature regulation for mid-sized foodservice operations.
- Dimensions: 5.75" W x 6.95" D x 1.55" H
- Weight: 0.19 lbs
- Electrical: Compatible with standard commercial power supplies
- Material: Durable, corrosion-resistant construction
- Certification: CE compliant, non-hazardous material
- Temperature Range: Maintains ambient at 55°F open, closes at 45°F
- Operation: Supports manual setpoint adjustments in OEM refrigeration systems
- Installation: Designed for straightforward OEM integration without tools
- Usage: Suitable for commercial refrigeration in restaurant and institutional kitchens
- Shipping: Typically ships within 4–8 business days
Why Choose AllPoints S1-02541047000?
This model distinguishes itself through its robust construction, precise temperature regulation, and straightforward OEM integration, offering enhanced reliability over competitors. Its corrosion-resistant design and compact form factor enable versatile application in commercial refrigeration environments. The control’s stable performance supports compliance with food safety standards, reducing operational downtime and maintenance needs. It is optimized for commercial kitchen equipment requiring accurate, manual environmental control in medium-demand settings.
- Self-contained design — supports compact system integration
- Corrosion-resistant build — promotes long-term durability
- CE-certified — meets rigorous safety standards
- Optimized for OEM refrigeration — simplifies system upgrades
- Accurate low ambient control — improves energy efficiency
