The York S1-02538901000 Control Temp 55 Open 45 Close Spst is a reliable control device used in commercial foodservice equipment, specifically designed for temperature management applications within cooling and heating systems. Manufactured by York, this OEM component features a single-pole, single-throw (SPST) switch with precise open and close setpoints at 55°F and 45°F, respectively. Engineered for consistent performance in commercial kitchens and foodservice operations, it is suited for systems requiring accurate temperature regulation, such as refrigeration units, ovens, and climate control systems. Its durable construction ensures longevity, making it an essential element for maintaining food safety standards and operational efficiency in various industrial and restaurant settings.
Top AllPoints S1-02538901000 Features
This control switch offers a straightforward temperature regulation function with a 55°F open and 45°F close setpoint, supporting steady temperature transitions. Constructed from high-quality materials with robust electrical contacts, it guarantees durability in demanding foodservice environments. The design allows for simple installation, while its compact dimensions (1.45" x 3.35" x 5.2") facilitate integration into space-constrained systems. Compatible with commercial refrigeration and climate control units, it supports HACCP compliance and maintenance routines with minimal downtime. The switch’s reliable performance sustains consistent daily workflows in institutional kitchens and other medium-sized foodservice operations.
- Precise temperature regulation at 55°F open and 45°F close
- Constructed with durable, electrical-rated components for longevity
- Tool-free installation for quick system setup and maintenance
- Compact size fits in tight HVAC and refrigeration systems
- Supports HACCP workflows for food safety compliance
Designed for use in commercial refrigeration, climate control, or similar systems requiring temperature regulation in foodservice environments.
What is a commercial control temperature switch?
A commercial control temperature switch is a device that monitors and regulates temperature in foodservice equipment, such as refrigeration units and climate control systems. The York S1-02538901000 model features a setpoint of 55°F when open and 45°F when closed, designed for installation in commercial kitchen environments. Typically installed within systems to automatically activate or deactivate components based on temperature thresholds, it ensures consistent operation and food safety compliance. The device's construction supports HACCP standards and can be used in applications demanding reliable temperature control like undercounter refrigerators and storage chambers, making it suitable for institutional kitchens, restaurants, and catering services.
Top Control Temperature Switches for Commercial Kitchens
Manufactured for steady temperature regulation in commercial refrigeration and climate systems, these switches are built with rugged materials and precise setpoints. Ideal for medium-sized kitchens requiring reliable automation to support daily workflows and compliance with safety standards.
- Automatic temperature regulation — suitable for small prep kitchens
- Compact control switches — ideal for space-constrained commercial spaces
- Temperature monitoring components — used in foodservice equipment
- Consistent performance — supports moderate throughput operations
- Manual operation support — suitable for controlled temperature tasks
AllPoints S1-02538901000 Technical Specs
This OEM control device from AllPoints features a 55°F open and 45°F close setpoint with a compact profile measuring 1.45 inches in height, 3.35 inches in width, and 5.2 inches in depth. Made from durable materials suitable for use in commercial refrigeration and climate systems, it weighs approximately 0.13 lbs. The switch is designed for reliable operation in steady-use scenarios, meeting safety standards such as Proposition 65 and supporting HACCP regulations. It is engineered for straightforward integration into existing HVAC or refrigeration setups, with a typical shipping time of 4 to 5 days. The control operates within standard electrical parameters, ensuring long-term durability in demanding foodservice environments.
- Dimensions: 1.45" H x 3.35" W x 5.2" D
- Weight: approximately 0.13 lbs
- Constructed from durable, food-safe materials
- Temperature setpoints: 55°F open, 45°F close
- Supports HACCP and Proposition 65 standards
- Designed for steady operation in commercial refrigeration systems
- Typically ships within 4-5 days
- Electrical compatibility with standard commercial systems
Why Choose AllPoints S1-02538901000?
This control switch distinguishes itself through its precise temperature setpoints and durable OEM construction, making it suitable for mid-range foodservice environments. Its compact form factor seamlessly integrates into various refrigeration and climate control systems, enhancing operational reliability and food safety compliance compared to larger or less certified alternatives. Benefits include simplified installation, proven longevity, and consistent temperature regulation supporting HACCP protocols.
- Compact footprint promotes easy integration in tight spaces
- Manufactured with NSF-rated materials for safety and durability
- Supports HACCP compliance with precise temperature control
- Engineered for steady performance in commercial refrigeration
- Remote installation options facilitate system design flexibility
