The York S1-02535358000 Limit Switch 150 Open Manual R by AllPoints is a machine control device designed for commercial foodservice applications, especially in manual can processing. This limit switch provides reliable open circuit engagement at 150 cycles, supporting steady operation in small to mid-sized kitchens and institutional foodservice settings. Its durable construction and manual activation feature make it suitable for environments requiring precise mechanical control and consistent routine operation.
Top AllPoints S1-02535358000 Features
The York S1-02535358000 limit switch offers a 150 open cycle capacity, manual operation, and robust durability with its stainless steel components. Designed for ease of maintenance, it allows quick adjustment and inspection without tools. Its compact size fits standard control panels and interfaces seamlessly with manual food processing equipment. Suitable for applications supporting HACCP workflows, it ensures precise control in foodservice operations handling up to 200 cans per day.
- Supports manual operation with straightforward cycle engagement
- Constructed from corrosion-resistant stainless steel for durability
- Simple to clean and maintain, no specialized tools required
- Fits standard control interfaces in compact kitchen equipment spaces
- Reliable for steady use in food processing environments
Ideal for installation in processing stations or control panels within small to medium foodservice facilities requiring dependable mechanical actuation.
What is a commercial limit switch?
A commercial limit switch is a mechanical device used for controlling and detecting the position of moving parts within food processing machinery or control systems. The York S1-02535358000 limit switch features a 150 open cycle and manual operation suitable for medium-demand environments, such as small commercial kitchens or institutional foodservice facilities. It is installed in applications supporting consistent daily use, including manual control of processing equipment like can openers or conveyor systems, ensuring operational safety and accuracy.
Top limit switches for commercial kitchens
Manufactured for reliable mechanical control, these limit switches with moderate throughput capacities are ideal for processing stations and back-of-house setups in small commercial kitchens and institutional settings. They support manual operation cycles, ensuring precise engagement in daily workflows and steady equipment performance.
- Support manual control — suitable for small prep kitchens
- Designed for compact commercial spaces
- Perfect for steady use in school cafeterias
- Optimal for recurring demand in foodservice environments
- Ideal for manual can processing and mechanical activation
AllPoints S1-02535358000 Technical Specs
The AllPoints S1-02535358000 limit switch features a 0.8-inch height, 1.5-inch width, and 2-inch depth, with a lightweight profile of 0.16 lbs. Constructed from stainless steel, it is built for durability in commercial foodservice settings. It supports manual actuation with a cycle capacity of 150 open operations. The device is compliant with general safety standards and supports HACCP workflows, with typical shipping times of 4-8 business days. Electrical specifications include low power consumption suitable for straightforward control panels, though exact voltage and amperage are not specified. Its self-contained design allows easy installation in control cabinets and manual equipment interfaces.
- Constructed from stainless steel for corrosion resistance and longevity
- Supports manual operation with a cycle capacity of 150
- Compact size ideal for control panel integration
- Suitable for steady use in food-processing machinery
- Supports HACCP compliance and safety standards
- Installed in small control panels or processing stations
- Requires minimal maintenance and easy disassembly
- Typically ships within 4-8 business days
Why Choose AllPoints S1-02535358000?
The AllPoints S1-02535358000 limit switch is distinguished by its durable stainless steel construction and a cycle capacity optimized for manual processing tasks in commercial kitchens. Its compact footprint facilitates installation within control panels, supporting HACCP workflows without complex maintenance. It performs reliably in environments requiring consistent mechanical actuation, offering a dependable control solution over standard switches, with certifications that ensure compliance with safety and sanitation standards.
- Robust stainless steel construction improves longevity
- Engineered for reliable 150 open cycle operations
- Compact size supports space-efficient control panel installation
- Manual operation ensures precise mechanical control
- Designed for steady use in foodservice applications
