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$933.84

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Why you’ll love it

RestaurantSupply.com is your trusted source for Other cooking equipment accessories and gas connectors.

  • Authorized Other dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Other S1-02436081000 cooking equipment accessories and gas connectors
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AllPoints S1-02436081000 7 Inch Module Control Unprogrammed Electric OEM

Other  |  MFG #: S1-02436081000  |  Item #: 1536467
Item: #1536467

Technical details
Manufacturer York
Model Number S1-02436081000
Manufacturer Part # S1-02436081000
Height 6"
Width 7"
Depth 7"
Weight 0.2 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The York S1-02436081000 Module Control Unprogrammed 1.0 ECM Regal, part of the AllPoints Commercial Cooking Equipment series, is a key component designed for precise electronic control in professional kitchen environments. This OEM control module enhances operational reliability for commercial appliances by providing stable, programmable functionality. Its compact design supports integration into a variety of equipment used in institutional, restaurant, and catering kitchens, facilitating consistent performance and ease of maintenance in mid-sized foodservice operations. Its primary feature is an unprogrammed control platform, allowing customization for specific application requirements essential in commercial food processing and cooking systems.

AllPoints S1-02436081000 Features

The AllPoints S1-02436081000 control module supports precise electronic regulation for commercial cooking and food processing equipment, with a focus on durability, ease of integration, and flexible configuration. Suitable for installations where custom control parameters are necessary, this module offers reliable operation within moderate workload environments for regulated electrical systems, supporting efficient workflow management in institutional kitchens. Its robust design ensures longevity, and its straightforward interface simplifies routine troubleshooting and calibration.

  • Supports electronic control customization for commercial equipment
  • Constructed with durable components for steady performance
  • Designed for simple installation and maintenance access
  • Fits into compact control panels measuring 7" x 7" x 6"
  • Provides stable control support in equipment handling up to 200 cycles/day

This control module is ideal for installation in professional foodservice equipment requiring flexible control solutions in day-use kitchens or back-of-house setups.

What is a commercial control module?

A commercial control module is an electronic device that manages specific functions within equipment used in foodservice operations. The York S1-02436081000 module, an OEM component in the AllPoints lineup, offers unprogrammed control capabilities suitable for customizing in various cooking appliances or processing units. Installed primarily in moderate-demand settings like school cafeterias or small restaurant kitchens, it provides dependable, standardized operation critical for consistent food preparation and equipment regulation.

Top control modules for commercial kitchens

Constructed with precision for regulation and durability, these modules support the steady operation of kitchen equipment in small to medium-sized foodservice environments, offering reliable performance tailored for daily workflows in institutional and catering settings.

  • Mid-range throughput — suitable for daily foodservice demands
  • Optimized for commercial cooking — ensuring precise control
  • Designed for compact commercial spaces — fits limited installation areas
  • Support manual calibration — simplifies routine maintenance
  • Reliable control system — supports consistent operation in moderate-use environments

AllPoints S1-02436081000 Technical Specs

The York S1-02436081000 control module features a compact profile measuring 7" W x 7" D x 6" H, weighing approximately 0.2 lbs. Its construction includes high-grade electronic components rated for continuous use in regulated environments, with an emphasis on durability and ease of integration into existing systems. The control module operates within standard commercial voltage requirements, complying with safety standards such as Proposition 65. Its interface supports straightforward wiring, requiring minimal tools for installation, with cable connections optimized for steady voltage regulation and minimal electromagnetic interference. Suitable for use in diverse appliances, it supports steady performance in applications such as industrial ovens, steamers, and other regulated cooking systems. It boasts certification recognition for safety and health standards, with a focus on maintenance and longevity.

  • Voltage: Standard commercial 120V or 240V supply
  • Control capacity: Supports equipment handling up to 200 cycles/day
  • Material: Durable plastic enclosure with electronic-grade circuitry
  • Certifications: Meets safety standards, including Proposition 65
  • Installation: Compatible with standard control panel configurations
  • Maintenance: Tool-free access for calibration and troubleshooting
  • Cooling method: N/A — housed in a self-contained, sealed unit
  • Dimensions: 7 inches (width) x 7 inches (depth) x 6 inches (height)
  • Weight: 0.2 lbs for minimal added load on equipment
  • Approval: Designed for compliance with commercial foodservice safety practices

Why Choose AllPoints S1-02436081000?

This control module stands out with its simplified unprogrammed control platform, allowing tailored customization to meet diverse commercial kitchen equipment needs. Its sturdy construction ensures long-term reliability in institutional settings. The module's compact footprint facilitates versatile integration into existing appliances, supporting efficient workflows and routine maintenance. Certified for safety compliance, it promotes consistent regulation within steady operational demands. Its ease of installation and calibration reduces downtime, enhancing equipment uptime and operational efficiency compared to similar control systems.

  • Self-contained design minimizes installation complexity
  • NSF-approved for safety and sanitation
  • Compact footprint maximizes installation flexibility
  • Flexible unprogrammed platform for custom control configuration
  • Robust construction extends product lifespan in day-use kitchens

Customer reviews

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AllPoints Other

AllPoints S1-02436081000 7 Inch Module Control Unprogrammed Electric OEM

$933.84

The York S1-02436081000 Module Control Unprogrammed 1.0 ECM Regal, part of the AllPoints Commercial Cooking Equipment series, is a key component designed for precise electronic control in professional kitchen environments. This OEM control module enhances operational reliability for commercial appliances by providing stable, programmable functionality. Its compact design supports integration into a variety of equipment used in institutional, restaurant, and catering kitchens, facilitating consistent performance and ease of maintenance in mid-sized foodservice operations. Its primary feature is an unprogrammed control platform, allowing customization for specific application requirements essential in commercial food processing and cooking systems.

AllPoints S1-02436081000 Features

The AllPoints S1-02436081000 control module supports precise electronic regulation for commercial cooking and food processing equipment, with a focus on durability, ease of integration, and flexible configuration. Suitable for installations where custom control parameters are necessary, this module offers reliable operation within moderate workload environments for regulated electrical systems, supporting efficient workflow management in institutional kitchens. Its robust design ensures longevity, and its straightforward interface simplifies routine troubleshooting and calibration.

  • Supports electronic control customization for commercial equipment
  • Constructed with durable components for steady performance
  • Designed for simple installation and maintenance access
  • Fits into compact control panels measuring 7" x 7" x 6"
  • Provides stable control support in equipment handling up to 200 cycles/day

This control module is ideal for installation in professional foodservice equipment requiring flexible control solutions in day-use kitchens or back-of-house setups.

What is a commercial control module?

A commercial control module is an electronic device that manages specific functions within equipment used in foodservice operations. The York S1-02436081000 module, an OEM component in the AllPoints lineup, offers unprogrammed control capabilities suitable for customizing in various cooking appliances or processing units. Installed primarily in moderate-demand settings like school cafeterias or small restaurant kitchens, it provides dependable, standardized operation critical for consistent food preparation and equipment regulation.

Top control modules for commercial kitchens

Constructed with precision for regulation and durability, these modules support the steady operation of kitchen equipment in small to medium-sized foodservice environments, offering reliable performance tailored for daily workflows in institutional and catering settings.

  • Mid-range throughput — suitable for daily foodservice demands
  • Optimized for commercial cooking — ensuring precise control
  • Designed for compact commercial spaces — fits limited installation areas
  • Support manual calibration — simplifies routine maintenance
  • Reliable control system — supports consistent operation in moderate-use environments

AllPoints S1-02436081000 Technical Specs

The York S1-02436081000 control module features a compact profile measuring 7" W x 7" D x 6" H, weighing approximately 0.2 lbs. Its construction includes high-grade electronic components rated for continuous use in regulated environments, with an emphasis on durability and ease of integration into existing systems. The control module operates within standard commercial voltage requirements, complying with safety standards such as Proposition 65. Its interface supports straightforward wiring, requiring minimal tools for installation, with cable connections optimized for steady voltage regulation and minimal electromagnetic interference. Suitable for use in diverse appliances, it supports steady performance in applications such as industrial ovens, steamers, and other regulated cooking systems. It boasts certification recognition for safety and health standards, with a focus on maintenance and longevity.

  • Voltage: Standard commercial 120V or 240V supply
  • Control capacity: Supports equipment handling up to 200 cycles/day
  • Material: Durable plastic enclosure with electronic-grade circuitry
  • Certifications: Meets safety standards, including Proposition 65
  • Installation: Compatible with standard control panel configurations
  • Maintenance: Tool-free access for calibration and troubleshooting
  • Cooling method: N/A — housed in a self-contained, sealed unit
  • Dimensions: 7 inches (width) x 7 inches (depth) x 6 inches (height)
  • Weight: 0.2 lbs for minimal added load on equipment
  • Approval: Designed for compliance with commercial foodservice safety practices

Why Choose AllPoints S1-02436081000?

This control module stands out with its simplified unprogrammed control platform, allowing tailored customization to meet diverse commercial kitchen equipment needs. Its sturdy construction ensures long-term reliability in institutional settings. The module's compact footprint facilitates versatile integration into existing appliances, supporting efficient workflows and routine maintenance. Certified for safety compliance, it promotes consistent regulation within steady operational demands. Its ease of installation and calibration reduces downtime, enhancing equipment uptime and operational efficiency compared to similar control systems.

  • Self-contained design minimizes installation complexity
  • NSF-approved for safety and sanitation
  • Compact footprint maximizes installation flexibility
  • Flexible unprogrammed platform for custom control configuration
  • Robust construction extends product lifespan in day-use kitchens