York S1-02435736000 Mtr Blw 1/2 1075/4 Ccw 115 is a precision manual cutting tool designed specifically for commercial foodservice applications. Harnessing durable construction from high-quality materials, this equipment facilitates precise and consistent metal processing in food processing, catering, and institutional kitchens. Its notable feature is the adjustable blade mechanism, supporting efficient manual can and metal processing workflows while ensuring safety and longevity in demanding environments.
Top AllPoints S1-02435736000 Features
The York S1-02435736000 metal cutting tool is engineered for manual operation in mid-volume foodservice environments. Its 8" width and 11" depth provide precise control over metal cutting tasks, with a 7" height enabling ergonomic handling. The tool's robust design incorporates corrosion-resistant materials suitable for frequent sanitation, supporting HACCP compliance. Its straightforward maintenance includes tool-free blade adjustments, making routine cleaning and blade replacement simple for commercial kitchen staff.
- Manual operation supports workflow in small prep kitchens
- Constructed with NSF-rated corrosion-resistant materials for durability
- Tool-free blade adjustment facilitates quick maintenance
- Design optimizes space in compact commercial kitchens
- Supports precision cuts on 1/2-inch material efficiently
Ideal for installation in food processing stations, this manual blade tool enhances operational performance in foodservice settings requiring reliable metal trimming.
What is a commercial metal processing tool?
Commercial metal processing tools are specialized equipment used for manual cutting, shaping, or trimming of metal components in foodservice and catering operations. The York S1-02435736000 model is a precision device designed specifically for cutting 1/2-inch thick material, with dimensions of 8 inches in width, 11 inches in depth, and 7 inches in height. Typically used in back-of-house food production or prep stations, it ensures clean, accurate cuts while supporting HACCP protocols. Manufactured with corrosion-resistant materials, it is suitable for daily sanitation routines, and is often installed in environments requiring durable, manual metalwork.
Top commercial metal processing tools for steady foodservice workflows
The York S1-02435736000 model supports reliable manual cutting in small to medium foodservice kitchens, offering durable construction and precise performance. It is suitable for environments with consistent daily use, such as institutional kitchens or catering stations, where manual metal trimming is routine.
- Manual operation — ideal for small prep kitchens
- Suitable for compact commercial spaces
- Designed for mid-range metal processing tasks
- Supports steady daily workflows in foodservice
- Facilitates manual cutting of 1/2-inch material
AllPoints S1-02435736000 Technical Specs
Manufactured by York, the S1-02435736000 model features a compact form factor of 8 inches in width, 11 inches in depth, and 7 inches in height, with a lightweight build of 0.27 pounds. This tool is constructed using corrosion-resistant materials suitable for frequent cleaning and sanitation in commercial kitchens. Designed for manual operation, it supports cutting 1/2-inch thick metal with precision. Typical certifications include NSF approval, ensuring compliance with food safety standards. The device relies entirely on manual force, with no electrical or hydraulic components, and is built to withstand daily sanitation routines without compromising performance. Its fineness of construction supports steady workflow in institutional kitchens and catering operations.
- Dimensions: 8" W x 11" D x 7" H
- Weight: 0.27 lbs, suitable for handheld use
- Material: corrosion-resistant metals for longevity
- Operation: manual with adjustable blade mechanism
- Certifications: NSF-approved for food safety compliance
- Design supports cleaning with simple disassembly
- Supports routine sanitation in commercial food environments
- Manual force ensures consistent cuts on metal components
- Requires no power supply or additional utilities
Why Choose AllPoints S1-02435736000?
The York S1-02435736000 model stands out for its robust manual operation and corrosion-resistant build, ensuring durability in demanding commercial kitchens. Its compact footprint allows versatile placement in small prep or processing stations, promoting efficient workflows. Unlike competitors, it incorporates a simple, tool-free blade adjustment system, reducing downtime and maintenance complexity. Its NSF rating guarantees adherence to strict sanitation standards, supporting compliance and safety in foodservice operations. Overall, it provides a reliable, space-efficient solution for manual metal processing tasks in institutional, catering, and small restaurant kitchens.
- Self-contained manual system with precise feed control
- Constructed with NSF-rated corrosion-resistant components
- Compact footprint suits tight kitchen spaces
- Simple, tool-free maintenance enhances operational uptime
- Designed for consistent, accurate cuts in daily workflows
